Honey Oatmeal Raisin Cookies Recipe

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WebThe classic oatmeal raisin cookie made low carb and diabetic friendly by using honey instead of sugar. Prep Time: 10minutes …

Rating: 4.1/5(8)
Total Time: 42 minsCategory: DessertCalories: 119 per serving1. Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F.
2. In a bowl, whisk together the flour, baking soda, salt and cinnamon.
3. In a separate bowl, cut the butter into six slices and microwave it until melted.
4. Add the honey, orange zest, vanilla extract and applesauce to the butter and stir with a spoon until combined.

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Web1⁄2 cup raisins 1⁄2 cup walnuts directions 1.In a large bowl, mix all the dry ingredients together. 2.In a medium bowl, mix all the wet ingredients together. Hint: when …

Rating: 4.5/5(4)
Total Time: 40 minsCategory: DessertCalories: 104 per serving1. 1.In a large bowl, mix all the dry ingredients together.
2. 2.In a medium bowl, mix all the wet ingredients together. Hint: when measuring out the honey, spray the measuring cup with oil or baking spray--your honey won't stick).
3. 3.Mix the wet stuff with the dry stuff. Add the raisins and walnuts and mix. If the mixture seems too wet, add a bit of flour. If it isn't binding together very well, you may wish to add an egg white.
4. 4.COOL the mix for 20 minutes in the fridge.

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WebBeat the butter, canola oil, honey, egg, almond butter and vanilla extract in a large bowl with a mixer until combined. In another bowl, whisk the dry milk, flour, baking …

Rating: 5/5(14)
Author: Ellie KriegerServings: 30Difficulty: Easy1. Preheat the oven to 350 degrees F. Mist 2 baking sheets with cooking spray. Beat the butter, canola oil, honey, egg, almond butter and vanilla extract in a large bowl with a mixer until combined.
2. In another bowl, whisk the dry milk, flour, baking soda, cinnamon and salt. Add the flour mixture to the butter mixture and stir to combine. Stir in the oats and raisins.
3. Scoop tablespoonfuls of batter about 2 inches apart onto the prepared baking sheets. Bake until golden, about 12 minutes. Let the cookies cool 2 minutes on the baking sheets, then transfer to a rack to cool completely. Store in a loosely covered container for up to 3 days.

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Web1 2⁄3 cups oatmeal 4 tablespoons milk 1 cup raisins 1 egg lemon juice directions Sour the milk by adding lemon juice until it curdles. In a bowl mix honey, shortening and egg. In …

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WebPreheat your oven to 350 and prep your cookie sheets for nonstick. I like to use Parchment Paper . In a medium bowl, whisk together the flour, baking soda, and ground cinnamon. Set this bowl aside. Now in a mixing bowl, …

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WebOatmeal cookies usually need to be baked at 350 degrees Fahrenheit for 12 to 15 minutes; bake low-carb versions at 335 F and check them after 10 minutes. References Self: Nutrition Facts:

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WebStir flour, oats, Splenda, baking soda and cinnamon (mix well). Add applesauce, honey and vanilla. Still until the mix comes together and begins to stick. It will be a sticky batter. Add raisins and stir until well …

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WebHershey's Oatmeal Cinnamon Chip Cookies (1 serving = 1 cookie [24g]) This is a slightly modified version of the recipe on the back of a bag of Hershey cinnamon chips. They …

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WebInstructions. Preheat oven to 350º / 175C. Mist 2 baking sheets with cooking spray. In a large bowl, beat together the butter, canola oil, honey, egg and vanilla extract …

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WebPreheat oven to 350 F; Cover a cookie sheet with a silicone mat or parchment paper to easily remove cookie after baking. Cream the butter, Erythritol, and …

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WebStir in the raisins by hand. For the best flavor and texture, cover the dough and chill at least 4 hours, or overnight. Position racks in the upper and lower thirds of the oven; preheat …

Author: Food Network KitchenSteps: 2Difficulty: Easy

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WebFold through your raisins. Cover the bowl, and place in the fridge for an hour, to chill. Once chilled, form into 16-20 balls of cookie dough. Preheat the oven to …

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Web1 cup Uncooked Oats. Instructions. Move the rack in the oven to the very bottom shelf, then preheat the oven to 325°F. In a bowl, whisk together the flour, baking …

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