Honey Oat Granola Cereal Recipe

Listing Results Honey Oat Granola Cereal Recipe

¼ cup honey 1 tbsp coconut oil melted ½ tbsp vanilla extract 2 tsp cinnamon ground Instructions preheat the oven to 300 degrees F add ½ cup …

Reviews: 1Category: Appetizer, Breakfast, Brunch, SnackServings: 3Calories: 300 per serving

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Prep. Preheat oven to 375 F, and line a baking sheet with parchment paper. Combine. Add almonds (1/2 cup) to a food processor and …

Ratings: 15Category: BreakfastCuisine: AmericanTotal Time: 25 mins1. Prep. Preheat oven to 375 F, and line a baking sheet with parchment paper
2. Combine. Add almonds (1/2 cup) to a food processor and “pulse” 20 times. Add walnuts (1/2 cup), pecans (1/2 cup), and shredded/unsweetened coconut (1/2 cup) to the food processor (if using a different combination of nuts, this is when you'll want to add softer nuts). “Pulse” 10 times. Add the rest of the ingredients, “pulse” 3 times, just to incorporate. Using a spatula, clean off the edges of the container to incorporate everything, then “pulse” 3 more times. Make sure not to over-process the nuts! (note 4)
3. Bake. Spread granola in a thin and even layer on a lined baking sheet. Bake for 7 minutes, then rotate the baking sheet in the oven. Bake for 8 more minutes. You’ll know the granola is done when the edges start to brown and your house smells delicious. Pull from the oven and allow it to cool (note 5+6).
4. Break apart. Once cool enough to handle, break the granola into bite-sized pieces. Store in the fridge and enjoy!

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Now spread your low carb granola mixture out over your two cookie sheets. Using your spatula, push it down all together until you have two …

Ratings: 209Calories: 278 per servingCategory: Breakfast, Snack1. Preheat the oven to 325 degrees F (163 degrees C). Line a large baking sheet, or two small ones, with parchment paper. (I used two 13x9 in (33x23 cm) cookie sheets.)
2. Pulse almonds and hazelnuts in a food processor intermittently, until most of the nuts are in chopped into large pieces (about 1/4 to 1/2 of the full size of the nuts).
3. Add the pecans. Pulse again, stopping when the pecans are in large pieces. (Pecans are added later since they are softer.)
4. Add the pumpkin seeds, sunflower seeds, erythritol, and golden flaxseed meal. Pulse just until everything is mixed well. Don't over-process! You want to have plenty of nut pieces remaining, and most of the seeds should be intact.

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Description Adventure Ready™ Bob's Red Mill Honey Oat Granola is a scrumptious and easy way to enjoy the goodness of whole grains. With just a hint of sweetness, Honey Oat Granola uses gently toasted clusters of whole grain …

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Best Keto Granola Recipe: crispy, crunchy keto granola with big clusters. This low carb granola is sweet, nutty and satisfying! Keto-Friendly, Low Carb, Gluten Free, Vegan. Ingredients Scale 1x 2x 3x 1 ½ cup pecans, …

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Directions. Preheat oven to 300 degrees F (150 degrees C). In a large bowl, stir oats, nuts and sunflower kernels together. In a separate bowl, mix together oil, honey, vanilla and cinnamon. Add to dry ingredients; mix well. …

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Distribute the low carb granola mixture evenly on the prepared sheet pan and bake until fragrant and slightly golden in color – about 15 minutes. Remove from the oven, stir and cool completely and break up large clumps …

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It has a rich, honey nut taste that goes well in almond milk or yogurt. But you can also enjoy it all by itself! How to make low carb granola This recipe could not be easier. Simply combine the ingredients and bake! Preheat the …

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This Keto Cereal recipe makes vegan, gluten-free, low-carb granola for a healthy and keto-friendly breakfast. Author: Carine Claudepierre Prep: 10 mins Cook: 25 mins Total: 1 …

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Preheat the oven to 350F. Toss together the sunflower seeds, coconut, flaxseed meal, chia seeds, cinnamon, salt, and stevia in a large bowl, and then stir in the avocado oil. …

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Granola makes just about anything better—we’re talking tasty AND healthy. This one’s a super grain spin on some classic granola flavors that are kinder to your body: oats, buckwheat, …

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Ingredients: Whole Grain Oats, Sugar, Soy Protein Isolate, Canola and/or Sunflower Oil, Honey, Molasses, Rice Starch, Soy Lecithin, Baking Soda, Salt, Natural Flavor. Vitamin E (mixed …

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Low Carb, Keto Granola Cereal Print Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Ingredients 1 cup halved pecans, raw 1 cup slivered almonds, raw ½ …

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In a medium bowl, stir together the LC-Granola & Cookie mix, salt, water, coconut oil and the vanilla. Add the nuts, coconut and cinnamon. Spread the mixture on a sheet of parchment …

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Preheat oven to 300 F. Line a baking sheet with parchment paper. In a small bowl combine the coconut oil, sweetener, vanilla, MCT oil and whisk to combine. Combine the nuts, …

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Keto Granola Cereal 25 minutes Yield: 8 servings Calories per serving: 362 Fat per serving: 33.5 The Preparation 1 cup almonds 1/2 cup unsweetened shredded coconut 1 cup pecans 1/3 cup …

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This easy low carb granola bars recipe takes just 30 minutes. Prep: 15 minutes Cook: 15 minutes Total: 30 minutes Author: Maya Krampf from WholesomeYum.com …

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Frequently Asked Questions

Is there a low carb granola recipe?

This low carb granola is sweet, nutty and satisfying! Keto-Friendly, Low Carb, Gluten Free, Vegan. Preheat the oven to 325°F. Line a large baking sheet with parchment paper or greased foil. Set aside for later. Add all ingredients to a large bowl. Using a rubber spatula, fold until clusters form and mixture is well mixed.

What is honey oat granola?

Honey Oat Granola is gently toasted clusters of whole grain rolled oats, cane sugar, honey and a touch of vanilla for wholesome, delicious, and healthy granola.

Whats in bobs red mill honey oat granola?

Our Honey Oat Granola is made with gently toasted clusters of whole grain rolled oats, cane sugar, honey and a touch of vanilla for wholesome and delicious granola. Bob's Red Mill Honey Oat Granola is a scrumptious and easy way to enjoy the goodness of whole grains.

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