Homemade Turkey Bologna Recipe

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WebNov 21, 2023 · Add ground turkey meat and cook until browned on all sides (roughly 3 minutes). Break up meat as it cooks. STEP 3: SIMMER …

Cuisine: Italian
Category: Dinner
Servings: 6
Total Time: 40 mins

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WebSep 20, 2017 · Pour the wine into the skillet and stir, scraping up any browned bits from the bottom of the pan. Add the tomatoes, tomato …

Rating: 4.6/5(45)
Total Time: 45 mins
Category: Main Course
Calories: 341 per serving
1. In a large skillet, heat the olive oil over medium high. Add the carrot, onion, salt, and pepper and cook until the vegetables are beginning to soften, about 5 to 7 minutes. Increase the heat to medium high, add the ground turkey, and cook, breaking it up with a spoon, until it’s starting to brown, about 3 minutes. Stir in the garlic, oregano, and red pepper flakes and cook just until fragrant, about 1 minute.
2. Pour the wine into the skillet and stir, scraping up any browned bits from the bottom of the pan. Add the tomatoes, tomato paste, and milk and stir to combine. Bring the sauce to a boil, then lower the heat and let simmer for 10 minutes. Taste and add additional salt, black pepper, or red pepper flakes as desired.
3. Meanwhile, bring a large pot of water to a boil and cook the Giovanni Rana Tagliatelle or Fettuccine just until al dente. Drain and place in a serving bowl. Top with your desired amount of sauce and serve hot, sprinkled with fresh Parmesan, basil, and/or parsley.

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WebAug 28, 2021 · Place the turkey on the foil and top each tenderloin with a teaspoon of oil. Rub the oil all over the turkey, on both sides. Wash your …

Rating: 5/5(6)
Total Time: 31 mins
Category: Main Course
Calories: 115 per serving
1. Preheat your oven to 400 degrees F. Line a rimmed baking sheet with foil.
2. Place your turkey on the foil and top each tenderloin with a teaspoon of oil. Rub the oil all over the turkey, on both sides. Wash your hands well.
3. Sprinkle some Seasonello or your own seasonings on the turkey. Bake for 25-30 minutes, or until the turkey is no longer pink inside. (If your tenderloins are thin, they'll cook faster, so start checking after 20 minutes.)
4. Loosely cover the turkey with foil and let the turkey rest for 10 minutes before slicing. Slice thinly for luncheon meat, or make thicker slices for dinner.

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WebOct 2, 2023 · Ingredients Needed. olive oil – used for sautéing the veggies and giving the base of the sauce a rich flavor.; veggies – carrots, celery, and onion make up the …

Rating: 5/5(4)
Total Time: 55 mins
Category: Dinner
Calories: 505 per serving

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WebMay 6, 2020 · Instructions. Add olive oil to a large dutch oven on medium heat with the onions, celery and carrots. Cook for 6-8 minutes, stirring occasionally, until the onions are translucent and celery is softened. Add …

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WebOct 11, 2020 · Simmer for 30-35 minutes, until the liquid has reduced and the sauce is slightly thickened. Meanwhile, cook pasta according to package instructions. Once bolognese is finished, turn off heat and mix in …

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WebFeb 16, 2023 · Freeze for up to 3 months. To thaw, place the frozen turkey bolognese sauce in the refrigerator overnight or submerge the freezer container in room temperature water for a quicker thaw. Easily reheat on …

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WebNov 15, 2020 · Instructions. Melt the butter and oil in a large dutch oven over medium-high heat then add the onion, carrot, and celery, and cook until soft, about 5 minutes. Next, stir in the ground turkey, garlic, and a …

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WebFeb 22, 2021 · Instructions. In a large straight-sided skillet or Dutch oven, heat oil over medium high heat. Sauté carrots, onions, salt and pepper for 3 to 4 minutes, or until beginning to soften. Add ground turkey and …

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WebJan 25, 2022 · Cook the pasta. While the sauce is simmering, bring a large pot of water to a rolling boil and add salt. Cook your choice of pasta until al dente. Drain the pasta save a little of the water. Add the pasta to the …

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WebNov 1, 2017 · Directions: 1. Blend Chicken and water until smooth and creamy. Add Vital Proteins gelatin and blend again. Wash and dry a saved BPA free lined can. HERE is a …

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WebSep 3, 2022 · 12. Boar's Head Deluxe Low Sodium Oven Roasted Beef. This luncheon meat is seasoned with salt, pepper and garlic and roasted. Per 2-ounce serving, it …

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WebDec 4, 2020 · Meanwhile, bring a large pot of salted water to a boil over high heat. When the bolognese is ready, taste and season with kosher salt as needed. Reduce the heat for the pasta water to medium. Add 18 ounces …

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WebNov 29, 2017 · Stir in the garlic and cook until fragrant, about 1 minute. Add the turkey meat and cook for another minute, mixing all the ingredients well. Reduce heat to medium-low and stir in the marinara sauce, thyme, …

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WebApr 1, 2023 · Preparing the meat. Trim the turkey if not trimmed already. Remove any tough tissue or bones. Cut it into roughly 2.5 centimetre or 1 inch cubes. Split the cubes into three separate parts. 400 grams, 350 …

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