Homemade Tomato Sauce Recipe

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WebJan 8, 2020 · Instructions. Heat 0.5 tablespoon Olive oil and cook 0.5 Onion and 2 Garlic clove until softened. Add 250 g Passata, 1 tablespoon …

Ratings: 145
Calories: 70 per serving
Category: Sauce/Spread
1. Cook the onion and garlic in a little oil until softened.
2. Add the passata sauce and herbs.
3. Stir and simmer for 10 minutes.
4. Stir through cooked spaghetti and top with parmesan.

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WebAug 7, 2021 · In a medium saucepan, cook the chopped onion in the olive oil over medium heat for about 5 minutes. Stir in the garlic and cook for another minute. Combine and …

Rating: 5/5(1)
Total Time: 40 mins
Category: Sauces
Calories: 102 per serving

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WebFeb 13, 2020 · Instructions. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, and …

Ratings: 4
Calories: 81 per serving
Category: Sauces
1. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, and optional red pepper flakes). Pulse until smooth.
2. Taste for seasonings and adjust to personal preference if you like.
3. Store in sealed container in the fridge for up to 2 weeks.

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WebSep 7, 2019 · Start with heating a large pan coated in low-fat cooking spray and saute the onion until soft (about 5 minutes). Add the garlic and cook …

Ratings: 23
Calories: 313 per serving
Category: Dinner
1. Start your pasta water and cook until just under-cooked.
2. Meanwhile, heat a large saucepan coated in low- fat cooking spray and saute the onion until soft (about 5 minutes).
3. Add the garlic and cook for about a minute more (being careful not to let it get too dark).
4. Add the tomatoes, season with salt and pepper and cook, uncovered, over medium heat for about 10 minutes.

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WebJul 15, 2019 · Continue to simmer for about 15 to 20 minutes, stirring occasionally, until the tomatoes have thickened and turned a richer red color, and the garlic is softened. Remove the basil from the pan and …

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Web1. Cook the Onions. Add the chopped onion, garlic and oil to your pan. Cook over medium heat, stirring occasionally until the onions turn translucent. 2. Add the Tomatoes. Add in the herbs, water and all of the canned …

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WebJan 28, 2011 · Approx 5 mins. Add the tomatoes and cook for a few minutes just till they start to break down into a sauce.Add the zucchini, eggplant, tomato paste, mixed herbs and the stock. Bring to the boil, reduce heat, …

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WebFeb 6, 2023 · Sauté the garlic. Heat the olive oil in a saucepan over medium heat. Add the minced garlic and sauté for around 30 seconds, until fragrant. Cook the sauce. Add the canned tomatoes, salt, black pepper, and basil …

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WebJun 24, 2019 · Place the tomatoes in a large pot with the onion mixture. Add the wine, pepper flakes and Italian seasoning. Bring to a boil, reduce to medium low heat and simmer for 15 minutes. Remove from the heat and …

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WebSep 9, 2019 · Heat olive oil in a medium-sized saucepan over medium heat. Add onions and saute for 2 minutes until softened. Add garlic and saute for 30 seconds more. Add all the remaining ingredients to the pan and stir it …

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WebAug 9, 2015 · Heat oil in a large saucepan over medium-high heat. Add onion; cook, stirring frequently, for 5 to 6 minutes, or until onion is soft. Add garlic and tomato paste; cook, stirring constantly, for 1 minute. Add wine …

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WebAug 9, 2023 · Generously season with salt and pepper. Roast in the oven for 40-45 minutes. While the tomatoes are roasting, you can make the caramelized onions: Add 1/2 tablespoon olive oil to a large pot and place …

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WebJul 26, 2023 · STEP 1: COOK ONIONS + GARLIC. Add olive oil and onions to a large sauce pan or dutch oven and cook on medium heat for 5 minutes or until onions are translucent. Add in garlic and cook for 1-2 more …

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WebSep 18, 2020 · Combine the chopped tomatoes, salt, onion halves and butter in a large Dutch Oven (or heavy bottomed pot). Bring to a boil over medium high heat, until the tomatoes start releasing their juices. Lower …

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WebJan 14, 2022 · Directions. Place tomatoes and olive oil in a blender; pulse until smooth. Add garlic powder, basil, salt, oregano, and pepper; mix until well combined. I Made It.

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WebMar 19, 2010 · Preparation. 1 Prepare pasta according to package directions. 2 While pasta is cooking, combine remaining ingredients in a 2-quart saucepan and heat to boiling. 3 Reduce heat and simmer until the …

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WebNov 4, 2012 · Method. 1. Heat the oil in a large pan. Add the onions and cook until soft. Add 1 tbsp of the mixed herbs and stir well before adding all 3 tins of chopped tomatoes. Add …

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