DirectionsStep1Preheat the oven to 350 degrees.Step2In a medium bowl combine the almond flour, baking powder, salt, and powdered swerve. Stir together.Step3Add the softened butter to the stand mixer bowl. Using the flat paddle attachment, turn the mixer on and whip the butter until creamy.Step4Add the dry ingredients, egg, vanilla, and almond extract to the mixer bowl. Mix again until all the ingredients are combined and the dough is formed.Step5Wrap the dough in plastic wrap and chill for 30 minutes.Step6Place the chilled dough in between 2 pieces of parchment paper. Use a rolling pin to roll out the dough until desired thickness. Aim to roll the dough to about 1⁄4” thick.Step7Using your cookie cutters, start cutting out your shapes. Reroll any leftover scraps, and continue cutting shapes until you have used all your dough.Step8Transfer the cut cookies onto a lined baking sheet. Place in the freezer for 5 minutes. This helps the cookies from spreading.Step9Pull the cookie tray out of the freezer and place in a preheated oven for 11-13 minutes. Timing will depend on your oven, but you want the cookies to start to get golden brown edges, be careful not to burn them.Step10Let cool for 10 minutes on the tray, then transfer to a cooling rack to finish cooling completely.Step11Preheat the oven to 350 degrees.Step12In a medium bowl combine the almond flour, baking powder, salt, and powdered swerve. Stir together.Step13Add the softened butter to the stand mixer bowl. Using the flat paddle attachment, turn the mixer on and whip the butter until creamy.Step14Add the dry ingredients, egg, vanilla, and almond extract to the mixer bowl. Mix again until all the ingredients are combined and the dough is formed.Step15Line a baking sheet with a silicone mat or parchment paper. Using a 1” inch cookie scoop, place cookie dough scoops on the tray. Roll each one into a smooth ball.Step16Dip and roll each cookie dough ball into a bowl with granulated monkfruit, and place it back onto the tray.Step17Use the bottom of a glass or your palm, and flatten down each cookie.Step18Bake for 11-13 minutes, or until the edges start to turn golden brown. If your cookies are on the thicker side then it may take a few extra minutes.Step19Let cool for 10 minutes on the tray, then transfer to a cooling rack to finish cooling completely.Step20In a small mixing bowl combine the powdered swerve, powdered bocha sweet, and the egg white protein powder. Stir together.Step21Now add the water and vanilla. Mix again.Step22If you want to add food coloring it’s time to add it now. If possible use natural food coloring.Step23Place the icing in a pastry bag and start icing the cookies. Use a toothpick to help fill in the empty spotsIngredientsIngredients1 ¾ cupsAlmond Flour¼ cupCoconut Flour½ teaspoonBaking Powder½ teaspoonSalt1 ⅙ cupsPowdered Swerve½ cupSoftened Butter1 Egg2.12 teaspoonsVanilla0.12 teaspoonAlmond Extract½ cupBocha Sweet1 tablespoonWater1 tablespoonEgg White Protein Powderadd Food Coloring (optional)See moreNutritionalNutritional82 Calories7 gTotal Fat15 mgCholesterol2 gCarbohydrate71 mgSodium2 gProteinFrom icantbelieveitslowcarb.comRecipeDirectionsIngredientsNutritionalExplore further10 Easy Keto Cookies to Make at Home - Allrecipesallrecipes.comKeto Sugar Cookies With Icing - Cassidy's Craveable …cassidyscraveablecreati…Keto Sugar Cookies- Just 1 gram carbs! - The Big Man's Worldthebigmansworld.comKeto Sugar Cookies - Delicious @ 3g carbs - Ketofocusketofocus.comSuper Soft Keto Sugar Cookies with Cream Cheese Frostinghip2keto.comRecommended to you based on what's popular • Feedback
Keto Royal Icing Recipe
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WebDec 1, 2023 · Measure allulose into a mini food processor, let it run until the allulose is powdered. Leave the lid on - letting the dust settle - while you start with the egg whites: …
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WebDec 4, 2023 · Add the eggs and vanilla extract to the mix, beating well to combine. With mixer turned down to low speed, slowly add dry ingredients mix to the mixing bowl of wet …
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WebDec 6, 2023 · To make the keto sugar cookies, preheat the oven to 325 F. Stir all dry ingredients very well. Add wet to form a cookie dough. Flatten …
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WebNov 8, 2022 · Step #1: Start by creaming together softened (not melted!) butter and powdered sweetener. Step #2: Beat in the remaining …
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WebNov 27, 2022 · Using a hand mixer, beat the butter and Besti in a large mixing bowl, until fluffy. Add wet ingredients. Beat in the eggs, vanilla, baking powder, and sea salt. Add flour. Gradually beat in the coconut …
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WebNov 11, 2019 · Step-by-step directions. 1. Prepare the cookie dough: In a medium bowl, whisk together the almond flour, coconut flour, and salt. In a large bowl, beat the butter and sweetener together until creamy. Beat in …
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WebNov 26, 2018 · Place the cookie dough sheet in the freezer for 10 minutes. Remove the cookie dough sheet from the freezer and remove the top parchment paper. Cut into shapes with cutters of your choice. Place cut …
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WebAdd vanilla, food colouring, and powdered erythritol. Add 1/2 cup of full-fat whipping cream to the bowl and mix on low for 30 seconds, until blended with cream cheese. Turn up to medium and then high until the whipped …
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WebNov 14, 2022 · Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper to prevent sticking and to make clean-up easier. In a food processor add the …
WebDec 19, 2019 · To make keto royal icing, combine 1 cup powdered erythritol sweetener, egg whites, cream of tartar, and salt in a small bowl. Whisk until smooth. Remove 1/3 of …
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WebNov 4, 2021 · See the recipe card for full information on ingredients and quantities. Step 1: Mix your dry ingredients - almond flour or ground almonds, coconut flour, powdered …
WebAug 1, 2019 · Instructions. Pre-heat oven to 350F and line a 9x13 baking sheet with parchment paper or a silicone baking mat. Combine almond flour, baking soda, …
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WebDec 7, 2018 · Instructions. Using an electric mixer on low, combine confectioners' sweetener, sifted, egg whites, and cream of tartar; beat on high until icing is whipped …
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WebDec 1, 2021 · Add cream, vanilla, and salt, and continue to beat the mixture at low speed. Whip. Adjust the electric mixer to high speed (or medium-high speed is okay too) and …
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