Homemade Spam Musubi Recipe

Listing Results Homemade Spam Musubi Recipe

WEBJan 1, 2024 · Glaze the spam: In a small bowl, mix soy sauce, rice vinegar, and sugar. Pour it over the spam and cook for a few minutes until the sauce thickens. Flip the spam to …

Rating: 5/5(1)
Total Time: 1 hr 5 mins
Category: Appetizer, Entrée, Snack
Calories: 353 per serving

Preview

See Also:

Show details

WEBMar 23, 2021 · Clean the Spam can and dry. Cut cling-wrap to about an 8 x 12 inch piece. Line the cling-wrap inside the can and make sure the …

Rating: 5/5(10)
Total Time: 30 mins
Category: Breakfast, Lunch, Snack
Calories: 327 per serving
1. Cook the rice in a rice cooker (or other method). Fluff the rice when it’s finished cooking and keep it on the warm setting.
2. Slice the Spam into 8 even slices (about ¼ inch thick).
3. NOTE: If you do not have a saute pan large enough to cook all the Spam at the same time, make sure you divide the musubi sauce based on how many batches of Spam you need to cook. For example, if you can cook 4 Spam slices, divide the musubi sauce in half. In a large saute pan over medium heat, add the sesame oil and garlic. Cook for about 30 seconds or until fragrant, but before it turns brown.
4. Add the soy sauce, oyster sauce, and sprinkle the dark brown sugar. Use your spatula to mix all the ingredients together and let it warm up only briefly.

Preview

See Also:

Show details

WEBJan 21, 2024 · Add the spam musubi slices and toss to combine. Let it marinate for 30 minutes. 2. In a bowl combine the sushi rice with the rice …

1. In a small bowl combine all the spam musubi sauce ingredients. Add the spam musubi slices and toss to combine. Let it marinate for 30 minutes.
2. In a bowl combine the sushi rice with the rice vinegar. Toss to combine and let it rest for 5 minutes.
3. Cut the nori seaweed into 5 stripes and set aside.
4. Heat the vegetable oil and sesame oil in a large pan over medium heat. Add the spam musubi slices and fry for around 2 minutes per side.

Preview

See Also:

Show details

WEBAug 8, 2022 · Cut the nori into 3 inch wide sheets. Open a can of spam and slice it one inch in length. Usually comes out to 9-10 slices. Fry the spam on a pan over medium heat. 3-4 minutes on one side before flipping it. …

Preview

See Also: Share RecipesShow details

WEBMay 22, 2020 · In a small bowl mix 1/2 cup shoyu with 1/2 cup sugar. Set aside. Fry Spam on medium high heat. You don’t need to oil the pan. While the spam is frying, shape your rice using the musubi mold. Loosely …

Preview

See Also: Share RecipesShow details

WEBFeb 7, 2022 · Instructions. In a small bowl combine all the spam musubi sauce ingredients. Slice up the Spam and place them into the sauce, making sure each slice is fully coated. Let it marinate for 30 minutes. If …

Preview

See Also: Rice RecipesShow details

WEBSep 18, 2022 · In a large skillet over medium-high heat, add the canola oil. Add the Spam slices and cook until crispy and browned on both sides. Turn the heat down to medium-low. Pour the soy sauce mixture into

Preview

See Also: Share RecipesShow details

WEBSep 6, 2023 · Use the rice paddle to scoop a generous mound of rice into the mold. Use the musubi-maker handle to press down on the rice. Press The last thing you want is floppy, unpressed rice—that just makes it …

Preview

See Also: Share RecipesShow details

WEBJul 22, 2022 · Instructions. Pan-fry spam: Heat a pan over medium-high heat and fry the spam slices in a bit of oil. Optional sauce: In the last 2 minutes of cooking, add the soy sauce, sugar, and mirin to the pan and …

Preview

See Also: Share RecipesShow details

WEBJun 22, 2023 · Add 2 to 3 spoonfuls of cooked rice into the musubi mold, and then use the presser to press firmly down on the rice. Lay the musubi mold across the nori strip. Add …

Preview

See Also: Share RecipesShow details

WEBNov 19, 2022 · Slice the can of spam into 8 even slices. In a large non-stick pan, place the sliced spam in a single layer and cook on medium for 3 to 5 minutes, until it is golden. Flip over the spam. Add the soy sauce …

Preview

See Also: Healthy RecipesShow details

WEBApr 24, 2024 · Marinate for about 15 minutes. Drain off marinade and fry SPAM on each side over medium heat until slightly crispy or until desired doneness. Some people like to glaze the SPAM with the …

Preview

See Also: Share RecipesShow details

WEBSep 14, 2022 · 1. In a nonstick pan over medium heat, add a small amount of oil, about 1 to 2 teaspoons. Once the pan is hot, add the spam and sear on both sides until golden brown and caramelized. 2.Remove the …

Preview

See Also: Share RecipesShow details

WEBMar 8, 2023 · Press the spam and rice down firmly. Remove the rice and spam mixture from the musubi mold, and wrap the nori around it as tight as possible. Use a few pieces of cooked sushi rice to help seal the …

Preview

See Also: Share RecipesShow details

WEBCrack 4 eggs into a medium bowl. Add salt, pepper, and chopped spring onions. Scramble ingredients with a whisk or fork. Pour into a loaf dish and bake for 10 minutes at 350 …

Preview

See Also: Share RecipesShow details

WEBCombine all of the measured marinade ingredients. Place the spam in a bowl and cover it with the marinade. Cover with plastic wrap and let sit for 10 minutes. Sauté the spam. Get your pan nice and hot over medium …

Preview

See Also: Share RecipesShow details

WEBMar 12, 2023 · To make this delicious spam musubi recipe, Mix water, vinegars, garlic, green onion white, bay leaf and black peppercorns. Marinate SPAM® Classic in Vinegar for 4 hours. Heat a medium sauté …

Preview

See Also: Share RecipesShow details

Most Popular Search