WEBSep 21, 2017 · Brown 1 pound of lean ground beef over medium heat 8 to 10 minutes in a large nonstick skillet or until beef is not pink, breaking …
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WEBJun 26, 2020 · Add beef back to the skillet and mix well. While the beef is cooking add the remaining ingredients to a small mixing bowl using ½ …
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WEBSep 1, 2021 · Place ground beef and dried minced onion into a large nonstick skillet over medium heat until beef is brown. Be sure to break up the beef into small chunks. Add …
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WEBMay 1, 2017 · Instructions. Add the meat, onions, and peppers to a skillet over medium high until meat is brown. Drain any excess liquid and return to skillet. Reduce heat to low. Add ketchup, mustard, brown sugar, and …
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WEBFeb 8, 2021 · Add the garlic, shallot, and poblano to the pan, stirring over medium heat till softened, another 5 minutes. Mix in strained tomatoes and the remaining ingredients. Bring to a low simmer over medium high …
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WEBMar 10, 2022 · Chop all the vegetables really fine, using a chopper or food processor. Heat a large skillet over medium high heat. Add the meat to the pan and break it up as it cooks. Season with steak seasoning and cook …
WEBSep 16, 2021 · Bring large cast iron skillet to medium-high heat. Add ghee or oil and swirl to coat the pan. Add garlic and move around the pan until fragrant, about 10-20 seconds. Add onions and diced bell pepper. Sauté …
WEBIn a large skillet, heat the olive oil over medium high heat. Add the onion and red pepper and cook for 3 minutes, stirring occasionally. Add the garlic and cook for 2 more minutes or until vegetables are tender. Add the …
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WEBApr 12, 2022 · Add the garlic powder, onion powder, ground mustard, paprika, and chili powder. Cook the beef with the spices for about 5 minutes or until it is no longer pink. Add the minced garlic to the pan, followed by …
WEBApr 6, 2017 · Directions. In a nonstick frying pan, cook the ground beef, pepper and onion until the meat is browned and the vegetables are tender, 7 to 10 minutes. Drain well and …
WEBOct 5, 2023 · Add the diced onions and cook until soft and translucent, about 3 minutes. Add the garlic and cook for another minute, until fragrant. Place ground meat into the pan and brown until no pink remains, about …
WEBJan 18, 2021 · Crock Pot Method. Prepare the ground beef, onions, and garlic on the stove top as instructed. Drain any excess grease as needed. Add the meat to the Crock Pot …
WEBSep 9, 2023 · Heat vegetable oil in a large cast iron skillet over medium high heat. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat. Add onion …
WEBBrown 1 pound of lean ground beef over medium heat 8 to 10 minutes in a large nonstick skillet, breaking beef up into small crumbles. Cook until beef is not pink and reaches 165 degrees when measured with a food …
WEBMay 1, 2024 · Add the ground beef and onions to a skillet over medium-high heat and sauté until browned and the onions have softened (about 8-10 minutes). Spoon out any excess fat. Reduce the heat to medium. Stir …