Homemade Protein Mint Thins Easy No Bake Recipe

Listing Results Homemade Protein Mint Thins Easy No Bake Recipe

**I've linked some of these ingredients to amazon.com to give you an idea of what they are, but you should also be able to find them in your … See more

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WEBFeb 18, 2018 · In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Sift them at least once to ensure no clumps of flour or cocoa powder remain. In a …

Rating: 5/5(8)
Total Time: 4 hrs 15 mins
Category: Dessert

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WEBMar 4, 2020 · Homemade Thin Mints. By Averie Sunshine. These homemade Thin Mints require just 4 ingredients, and no one ever …

Rating: 4.6/5(54)
Total Time: 1 hr
Category: Cookies
Calories: 70 per serving
1. Prepare a baking sheet by lining it with parchment paper or wax paper; set aside. Clear out a spot in your refrigerator or freezer to accommodate baking sheet.
2. In a shallow microwave-safe bowl, combine chocolate chips and shortening (the shortening helps the chocolate stay smooth when using it for dipping; it prevents that thick and gloppy, chocolate getting hard before you want it to phenomenon) and heat for 1 minute on high power to melt. Stir and heat in 10- to 15-second bursts until chocolate can be stirred very smooth.
3. To the melted chocolate add 1/2 teaspoon peppermint extract* and stir. If you prefer it mintier, add another 1/4 teaspoon. I used 3/4 teaspoon in total, but because all brands and taste preferences differ, taste your chocolate and add peppermint to taste.
4. Add 1 cracker to the chocolate, coat it, and remove it by lightly scooping it up from the underside with a fork, allowing excess chocolate to drain off through fork tines. Place cracker on parchment and repeat with all remaining crackers. If necessary, re-heat the chocolate in 10- to 15-second bursts if it starts getting too firm for smooth dipping.

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WEBNov 9, 2021 · Instructions. Carefully separate Oreos. Scrape of filling and discard (or eat). In a microwave safe bowl, melt chocolate at 50% …

Ratings: 42
Calories: 75 per serving
Category: Desserts
1. Carefully separate Oreos. Scrape of filling and discard (or eat).
2. In a microwave safe bowl, melt chocolate at 50% power, stirring every 30-60 seconds until smooth. Alternately, you can melt chocolate in a double boiler on the stove top.
3. Stir mint extract into melted chocolate.
4. Rest a chocolate wafer on the tines of a fork and lower into the melted chocolate until completely coated.

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WEBNov 28, 2023 · Add the peppermint: Add peppermint extract and stir until combined and smooth. Dip Ritz crackers in the chocolate coating one at …

Ratings: 12
Calories: 68 per serving
Category: Dessert

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WEBMar 13, 2021 · The Ingredients. Coconut flour – A low carb and grain free flour, coconut flour acts like a sponge so a little goes a very long way. Homemade Nutella – A homemade version that is healthier than store …

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WEBMay 16, 2019 · Preheat oven to 350 F. Line a baking sheet with parchment. Combine all but the last three ingredients in a bowl, and stir to form a dough. If too wet to roll out, freeze just until firm enough to roll. I find it’s …

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WEBDec 4, 2023 · Add the peppermint extract to the melted chocolate and stir to combine. Place a cracker onto a fork and dip into the metled chocolate, allow the excess chocolate to drip off throng the prongs of the fork. …

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WEBSep 18, 2018 · Add in protein powder, cocoa powder, salt, peppermint extract and almond milk and process until a well-combined sticky ball is formed. Take a 9 x 9 inch baking dish and line with plastic wrap. Place …

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WEBMar 16, 2017 · Add dates, 1/4 cup crispy rice cereal, protein powder, cashews, chocolate chips, peppermint extract and water into a food processor and process until combined. A large ball of dough will likely …

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WEBJan 28, 2020 · Line a medium-large bread pan with parchment paper, letting hang over sides and set aside. In a large bowl, combine protein powder, flaxseed meal or almond meal and cacao powder. Stir until well …

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WEBMar 7, 2017 · Remove the top layer of parchment paper and cut circles with a 2-inch cookie cutter. Place the cookies on the prepared baking sheets about 1 and ½ inches apart. Gather the scraps of dough, reroll and chill …

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WEBJul 26, 2022 · Instructions. Cover a pan with parchment paper and set aside. Using a microwave or double-boiler, melt the chocolate completely. Once the chocolate is …

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WEBFeb 18, 2023 · Directions. Beat butter in a large bowl with an electric mixer at medium speed about 30 seconds. Add sugar and salt and beat until combined. Beat in egg yolk …

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WEBNov 28, 2023 · Instructions. Line an 8" x 4" loaf pan with parchment paper. In a medium-sized mixing bowl, whisk together the almond butter, water, maple syrup, vanilla extract and peppermint flavoring. Add in the pea …

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WEBMar 16, 2023 · How to Make Thin Mint Cookies Recipe. Add the almond flour, cacao powder and salt to a large bowl. Stir to combine. In a separate bowl, whisk the butter …

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