Homemade Pop Tarts Recipes

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DirectionsStep1Preheat the oven to 180C/350F. Line a large baking tray with parchment paper, and set aside.Step2In a large mixing bowl, prepare your magic dough with the sweetener and mix well, until combined. Using your hands, shape the dough into a thick, smooth ball.Step3Flour a kitchen surface and add a tablespoon of flour on top of the ball of dough. Transfer the ball of dough onto the floured surface, and knead several times.Step4Using a rolling pin, roll out the dough, forming a rectangular shape, about 12 inches by 6 inches. Using a sharp knife (or pizza cutter), slice once length-ways, and 7 times the other way, to form 16 uniform re…Step5Place 8 of the rectangles on the lined baking tray, evenly spaced apart. Place 1 tablespoon of jam onto each rectangle. Place the other 8 rectangles on top of each one. Using a fork, press along each side o…Step6Bake the pop tarts for 15-20 minutes, or until golden on top. Allow pop tarts to cool, before glazing.Step7While the pop tarts are cooling, prepare your glaze by combining your powdered sugar (powdered sugar) with the vanilla extract and yogurt. Whisk until a thick frosting remains. Using a spoon, spoon out frosting over th…Step8Prepare pop tarts as directedStep9Place pop tarts in the air fryer tray.Step10Bake pop tarts at 350F for 10 minutes. Remove from air fryer and let cool, before glazingIngredientsIngredients1 batch2 Ingredient Magic Dough2 tablespoonsGranulated Sweetener Of Choice (See notes)½ cupStrawberry Jam (can use any jam or jelly of choice)2 tablespoonsMilk Of Choice½ cupSugar Free Powdered Sugar (can use standard powdered sugar, confectioner's sugar)2 tablespoonsGreek Yogurt (See notes)½ teaspoonVanilla ExtractNutritionalNutritional127 Calories1 gTotal Fat32 gCarbohydrate16 mgSodium7 gProteinFrom thebigmansworld.comRecipeDirectionsIngredientsNutritionalExplore furtherHomemade Healthier Pop Tarts - Lexi's Clean Kitchenlexiscleankitchen.comHomemade Pop Tarts - The Pioneer Womanthepioneerwoman.comHealthy Homemade Pop Tarts (Vegan/Low Calorie/Gluten …foodiefiasco.comHealthy Vegan Pop Tarts with Strawberry Filling The …pickyeaterblog.comHealthy Homemade Pop Tarts - My Whole Food Lifemywholefoodlife.comRecommended to you based on what's popular • Feedback

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    Homemade Healthy Pop Tarts

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  • WEBFeb 3, 2014 · 1/4 cup cane sugar or erythritol. 12 tablespoons fillings (such as chocolate chips, cinnamon sugar, jam, etc.) Instructions. In a large …

    Servings: 12
    Calories: 71 per serving
    1. In a large mixing bowl, combine the flour, baking powder, and salt. Using a pastry blender, cut the applesauce, butter, or Earth Balance into the flour mixture until it resembles coarse meal. Don't have a pastry cutter? No worries. I don't have one either. Just use a fork to cut in the applesauce or butter., and everything will still be a-okay. Chill for ten minutes.
    2. After the ten minutes, fetch the bowl from the fridge and add in the unsweetened almond milk, apple cider vinegar, and 1/4 cup cane sugar or erythritol and stir until combined, making sure not to overwork the dough. If the dough is too dry to incorporate all the flour, add in one more tablespoon of almond milk. Turn out the dough on a clean, lightly floured surface and knead 4 times. Again, make sure not to overwork the dough.
    3. Using a rolling pin (or your hands if you're feeling all rustic like), roll out the dough to a large rectangle of 1/4 inch thickness. Using a pizza cutter, cut the dough into 24 even rectangular pieces. Top each of them with a tablespoon of your filling of choice, leaving a 1/2 inch border. Place one of the remaining dough pieces on one of the topped pieces and crimp the edges together with a fork to seal. Place on the prepared baking sheet. Repeat with remaining pieces. Bake in the oven at 400 degrees Fahrenheit for 12 minutes, or until golden. Let cool and devour.

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    WEBFeb 9, 2018 · Place dough in the refrigerator on pan to chill for 30 minutes. Place 1 heaping tablespoon of jam in the center of the dough, repeat for …

    Rating: 4.7/5(7)
    Calories: 251 per serving
    Total Time: 1 hr
    1. In a food processor combine almond flour, tapioca flour, cold butter, and sea salt.
    2. Add blueberries, honey and lemon juice to a pot and stir until combined.
    3. Between two sheets of parchment, GENTLY roll out dough evenly to 1/8th- ¼th inch thickness. Use knife or pizza cutter to cut rectangles 4” by 2.5”. The dough should yield 12 squares. You may have to reroll scraps to get this many 2 or 3 times.
    4. In a bowl whisk together powdered sugar, milk and extract.

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    WEBThe point count on these homemade pop tarts are an estimated count. That is because you might put more or less on than I do. When I make these for me I use about a …

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    WEBMar 28, 2019 · Optional: Whisk an egg in a small bowl and lightly brush the top of the pop tarts. This will give it a shiny look, but not necessary to …

    Total Time: 50 mins
    1. Preheat the oven to 350F.
    2. Whisk together the butter, agave nectar, and vanilla.
    3. Add the almond and tapioca flours and sea salt to the bowl and fold together with a spatula.
    4. Roll out the dough between two pieces of parchment until it’s about 1/8 – 1/4 inch thick.

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    WEBIngredients. 1 ¾ cups whole wheat flour ½ teaspoon sea salt ½ cup light butter with canola oil, melted ½ cup plain, nonfat yogurt 8 teaspoons organic all-fruit raspberry preserves. …

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    WEBPut the raspberry jam onto a piece of dough, top with a second piece and press the edges with a fork. After arranging the tarts on a baking sheet, bake in the oven for 25-30 minutes. After removing from the oven, let it …

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    WEBApr 5, 2021 · FabFitFun rounded up ten of the best homemade pop tart recipes on the internet, including vegan, gluten-free, and dairy-free options. Purchase Gift Card; Gift; Magazine; Community; Login; Get the Box

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    WEBMar 14, 2012 · Ingredients Pastry. 2 cups unbleached all-purpose flour; 1 cup oat flour* (See recipes notes below) 1/2 tsp. salt; 6 tbsp. unsalted butter, cut into small cubes and chilled

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    WEBHomemade "Pop Tarts" recipe from Tasty Ingredients for 4 tarts Tarts: 1 box puff pastry jam of choice 1 egg 1 tablespoon milk Icing: 2 cups powdered sugar ¼ cup low fat milk ½ teaspoon vanilla extract food …

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    WEBPreheat oven to 350F and prepare a baking sheet by lining it with parchment paper. Then, start by making the dough by combining the oat flour, salt and baking powder together in a medium bowl. Next, add in …

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    WEBSep 25, 2021 · Lightly brush the pop tarts with remaining egg wash. You want the pastry to be just coated with egg wash (too much egg wash will result in scrambled eggs crusted …

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    WEBApr 27, 2021 · In the bowl of a stand mixer or food processor, combine the flour, sugar, and salt. 2 cups ( 250 grams) unbleached all purpose flour, 2 tablespoon granulated sugar, 1 …

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    WEBSlowly add flour and baking powder. Combine together. The dough might be crumbly, use your hands to smooth it out and combine it. 3. Roll dough out on a floured surface. 4. …

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    WEBJan 20, 2022 · Assembly. Place one dough rectangle on a parchment-lined baking sheet and lightly brush the surface with egg wash. Add a rounded teaspoon of your chocolate filling to the center of the rectangle, then top …

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    WEBThere are endless possibilities for the filling. Some examples: 1 tablespoon of jam each; 1 tablespoon each of Nutella or peanut butter; 2 pieces each of white or dark chocolate

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