Homemade Peanut Butter Spread Recipe

Listing Results Homemade Peanut Butter Spread Recipe

WEBJan 11, 2022 · Instructions. Preheat the oven to 350F. In a bowl, mix coconut oil, vanilla extract, erythritol and salt. Add peanuts to the …

Rating: 4.2/5(5)
Total Time: 20 mins
Category: Snack
Calories: 177 per serving
1. Preheat the oven to 350F.
2. In a bowl, mix coconut oil, vanilla extract, erythritol and salt. Add peanuts to the mixture and mix well.
3. Line a baking tray with parchment paper, transfer the peanuts to the tray, and bake for 10-12 min.
4. Transfer the peanuts to a food processor and blend for four to five minutes.

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WEBDec 3, 2013 · Instructions. In a small bowl, whisk together ¼ cup of the milk, protein powder and sweetener until smooth. Whisk in the peanut

Rating: 5/5(3)
Total Time: 10 mins
Category: Dessert
Calories: 90 per serving
1. In a small bowl, whisk together ¼ cup of the milk, protein powder and sweetener until smooth.
2. Whisk in the peanut butter and the remaining ¼ cup of milk until completely smooth. Give it a taste and add more sweetener or a pinch of salt to taste. Scoop into a jar, seal tightly, and refrigerate to store.

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WEBNov 15, 2023 · Preheat the oven to 350°F (180°C). Spread the raw peanuts onto a baking sheet and roast them for 8-10 minutes or until lightly …

Rating: 5/5(235)
Calories: 171 per serving
Category: Breakfast
1. Preheat the oven to 180°C (350°F). Spread the raw peanuts onto a baking sheet and roast them for 8-10 minutes or until lightly golden and glossy- you will spot some oil coming out of the peanuts.
2. Process at high speed until the peanuts form a ground texture - about 1 minute. If the nuts are still warm it will go even faster. Stop and scrape down the sides of the bowl. Now the nuts look like thick dry ground.
3. Process for 1 more minute at high speed. Stop and scrape the sides of the bowl. Now, your peanut butter starts to come together, forming a sort of butter but still dry and thick, almost there!
4. Process for 1 more minute at high speed. Stop and scrape the sides of the bowl as before. Now, the butter is shiny/glossy, soft but still thick.

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WEBOct 13, 2023 · Smooth consistency – repeat the blending process twice. Peanut Butter Milk – after scraping your peanut butter into the cup, add two cups of water into the Vitamix or your blender and switch to the milk …

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WEBApr 18, 2021 · Instructions. In a large bowl, combine all the ingredients – peanut butter, peanut butter powder, protein powder and milk. Whisk or stir with a spoon until uniform; Add more milk about ½ tsp at a time to if …

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WEBFeb 25, 2017 · Fiber 2g 8%. Protein 7g 14%. Calcium 20mg 2%. Iron 0.7mg 4%. * Percent Daily Values are based on a 2000 calorie diet. Course: Side. Cuisine: Nut Butters. Keyword: Dairy Free, DIY, Gluten Free, Keto, Low

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WEBMar 29, 2024 · Heat the peanut butter and more coconut oil using a double boiler or microwave, as in step 1. Mix in the powdered Besti, peanut flour, vanilla, and sea salt (both optional) until smooth. Spoon a teaspoon of …

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WEBInstructions: Pour the raw nuts into a shallow dish and rinse a couple times with tap water. After rinsing the peanuts cover them in 2 tsp pink salt and cover the peanuts with filtered water. Set the peanuts aside anywhere …

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WEBJul 13, 2022 · Step 1 – The Basics. This recipe is very simple. Add three cups of roasted and unsalted peanuts to a food processor. Process the peanuts until creamy butter. It will take around ten minutes and will be …

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WEBJul 10, 2020 · Simply line a baking sheet with parchment paper and roast the peanuts for eight to 12 minutes at 325 degrees until brown. You can also buy roasted peanuts to use in this recipe however, watch out for …

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WEBSep 15, 2020 · Peanut butter layer. In another microwave-proof mixing bowl, combine peanut butter with coconut oil. Microwave 30 seconds to soften, remove the bowl from the microwave and stir the ingredients to …

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WEBFeb 28, 2022 · Instructions. Preheat your oven to 350°F/ 175°C and line an 8×8-inch square pan with parchment paper. Combine the dry ingredients with the wet ingredietns and pour the mixutre into the prepared pan. …

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WEBDec 5, 2021 · This low calorie peanut butter is smooth, creamy, and perfectly spreadable! With over half the calories and fat of traditional peanut butter, it takes seconds to make! 25 calories per serving. Low

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WEBJul 22, 2020 · Peanut Butter Bars: Line an 8x8 or 9x9 pan with wax paper or parchment paper. In a large bowl, combine melted butter, melted peanut butter, sweetener, vanilla, and salt. Stir in peanut flour until dough …

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WEBOct 23, 2021 · Combine water, peanut butter and coconut oil in a small microwave safe bowl and microwave for 1 min or until melted. Combine everything and spread on a sheet pan layered with a parchment paper. …

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WEBFeb 6, 2015 · Spread mixture out on parchment paper, silicone mat, or shallow baking pan lined with plastic wrap over a little water. If needed, cover with parchment paper and smooth out top with hand. Place in …

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WEBOct 22, 2019 · Instructions. Line an 11×7 baking dish with waxed paper. In medium bowl, mix the butter, collagen peptides, powdered sweetener, and peanut butter together. Spread mixture in the bottom of prepared pan. …

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