Homemade Lemon Layer Cake Recipe

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WebMay 17, 2018 · 2 ½ - 2 ¾ tsp freshly squeezed lemon juice. Preheat the oven to 350°F, and generously coat a 12-cup bundt pan with nonstick cooking spray or nonstick cooking …

Rating: 4/5(8)

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WebMar 25, 2022 · Grease the parchment paper and set it aside. Whisk the oat flour, cornstarch, baking powder, baking soda, and salt together in a …

Rating: 4.2/5(27)
Total Time: 40 mins
Category: Dessert
Calories: 213 per serving

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WebJun 12, 2022 · Whisk together the yogurt, lemon juice, milk and melted butter. In another bowl, mix flour, baking powder, baking soda, lemon zest and sweetener. Add to the …

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WebMay 4, 2021 · Instructions. To make the lemon cake: Preheat the oven to 350°F (180°C). Spray two 9-inch round cake pans with nonstick cooking …

1. To make the lemon cake: Preheat the oven to 350°F (180°C). Spray two 9-inch round cake pans with nonstick cooking spray, line the bottom of the pans with parchment paper, and set aside.
2. In a large mixing bowl, whisk the cake flour, baking powder, baking soda, and salt together until well combined. Set aside.
3. In a separate large mixing bowl or measuring cup, whisk the buttermilk, oil, lemon juice, and vanilla extract together until well combined. Set aside.
4. In the bowl of a stand mixer fitted with the paddle attachment or in a large mixing bowl using a handheld mixer, beat the butter on low speed until smooth, then slowly mix in the granulated sugar.

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Web6 days ago · Instructions. Place a rack in the center of the oven and preheat the oven to 350 degrees F. Butter and flour two 8×2-inch round cake pans, line with parchment paper, then butter the parchment too. In a medium …

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WebDec 11, 2023 · How To Make Low Calorie Lemon Cake From Scratch. Step 1.Preheat oven: Preheat your oven to 350 °F and prepare a 9-inch round cake pan by greasing it or lining it with parchment paper. Step …

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WebJun 29, 2023 · Preheat oven to 350°F (176°C). Combine the flour, baking powder, baking soda and salt in a medium sized bowl and set aside. Add the butter, oil, sugar and vanilla extract to a large mixer bowl and beat …

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WebJul 9, 2018 · Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. Beat in the eggs and vanilla extract on high speed until combined, about 2 minutes. Scrape down the sides and up …

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WebFeb 26, 2023 · Preheat oven to 350 degrees F. Lightly coat three 6-inch round cake pans or two 8-inch cake pans with nonstick baking spray and line the bottom with parchment paper rounds. Set-aside. In a medium …

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WebJul 23, 2018 · Line three 8-inch cake pans with parchment paper in the bottom and grease the sides. Combine the flour, baking soda, baking powder and salt in a medium sized bowl. Set aside. Cream the butter …

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WebSep 17, 2021 · Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 9). Place shelf in the middle of the oven. Cake pans: Grease 3 x 20cm / 8” cake pans with butter, then line with …

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WebJul 17, 2018 · Allow the layers to cool completely. Slice each cooled cake layer in half to make 4 thin cake layers. Place 1 layer on your cake plate or platter and top with ¼ cup lemon curd, spread evenly. Top with a …

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WebJan 20, 2022 · Remove cake layers from pan and cool completely on wire racks. Make lemon cream cheese frosting: Beat butter, cream cheese, and salt in a large mixer bowl on medium speed until combined. Beat in …

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WebApr 28, 2024 · Grease and line three 6-inch or two 8-inch cake pans. Add the sifted cake flour, baking powder, and salt into a bowl and whisk to combine. Set aside. Using a stand mixer fitted with the paddle …

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WebPre-heat oven to 180°C (356°F). Make the frosting by mixing the yogurt, 0 calorie icing sugar and lemon zest together until smooth. Set aside in the fridge. Using an electric …

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WebMar 30, 2022 · Preheat the oven to 350°F. Prepare three 8-inch round baking pans, line the bottom with parchment paper, then grease and flour the sides. Prepare bake even stripes if desired. In a large mixing bowl, …

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WebMar 31, 2020 · Preheat oven to 350°F. Line 3 (9-inch) round pans with parchment paper. Spray with non-stick cooking spray. Set aside. In a medium bowl, whisk together the dry ingredients (cake flour, baking …

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