WebJun 27, 2023 · For the Filling: In a large sauté pan over medium-high heat, brown ground beef, breaking meat into little bits and stirring occasionally. When beef is nearly cooked …
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WebMay 24, 2024 · Step 5. Cut the rectangle into six smaller ones. Form a seventh patty from the previously trimmed edges. Fill each pastry with beef filling and fold the crust in half. …
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WebMar 15, 2022 · ⇢ More Caribbean-inspired recipes: jerk meatballs in coconut curry sauce, my curry chicken, this stewed oxtail, fan-favorites brown stew chicken or rasta pasta, and …
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WebNov 17, 2020 · Turn off heat and set aside to cool for a few minutes. Preheat oven Preheat oven to 175 c / 350 F. Roll out & fill the dough Roll out the dough one piece at a time, using a stamp like a lid or bowl to …
WebOct 18, 2021 · Fold over the pastry and press the edges together with your fingers. With a fork, dip it in flour and press down to create the authentic patty crimped edges. Preheat the oven to 180°C (gas mark 4, 350°F). …
WebAug 11, 2020 · Preparing the Beef. Heat your pan and add the ghee/butter. Once the ghee has melted, add your beef to the pan and mince your meat with your meat crusher. To the crushed beef add 1 tsp curry powder, …
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WebPlace meat mixture in a large non-stick frying pan, lightly oiled if necessary. Cook over medium heat, turning until well done, drain if necessary. Set aside. Mix ingredients for batter in a blender. Heat a small sautee pan …
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WebAug 29, 2020 · Remove excess oil if needed. Preheat the oven to 200°C/400°F. Cut the flaky pastry into 6 squares. On a floured surface, flatten each square a bit using a rolling pin. Fold a square piece into a …
WebFeb 27, 2017 · Cook the beef for 15-20 minutes over low heat, then let the beef mixture cool a bit. Roll out the dough to 1/4 inch thick on a floured surface. Cut out 5-inch rounds and add some meat filling to each round, …
WebBeef. In a large saucepan over medium heat add 1 tablespoon of olive oil. Saute the onions until softened about 2-3 minutes. Add the garlic. Cook until garlic is fragrant. Set stove to …
WebScoop about 2 TB of cooled filling into the center of each round. Use your finger or a pastry brush to brush the edges of the dough with water. Fold in half. Crimp edges with the tines of a fork to seal patties. Place patties in …
WebAug 1, 2022 · Instructions. Add oil to a pan and heat on high heat. Fry the garlic, onions, spring onions, ginger, thyme and chilli for 2 to 3 mins. Add the minced beef along with …
WebInstructions. In a large skillet, heat the oil and add the onion. Saute for a couple of minutes and then add the beef. Cook the beef and hot pepper, breaking up large pieces of beef as it cooks. Add the seasoning (all …
WebFeb 24, 2024 · Jamaican Recipes. Low Sodium Jamaican Jerk Marinade Recipe (For Chicken or Beef) By Kelly Jensen March 22, 2024 February 24, 2024. This easy low …
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WebJan 7, 2020 · Place a rack in lower third of oven; preheat to 375°. Lightly flour a rolling pin. Cut dough in half on a lightly floured work surface. Working with one half at a time, roll dough to ⅛" thick
WebReduce the heat to medium low. Stir in the bouillon powder, thyme, cumin, curry powder, garlic powder, allspice and 1 teaspoon salt and cook until …
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