Homemade High Protein Cookies

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WEBApr 27, 2018 · Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper. In a medium …

Ratings: 144
Calories: 112 per serving
Category: Dessert
1. Place a rack in the center of your oven and preheat the oven 350 degrees F. Line a baking sheet with parchment paper.
2. In a medium bowl, combine the peanut butter, coconut sugar, salt, egg, egg white, and vanilla extract. Mix briskly until ingredients are well blended. Sprinkle the baking soda over the top. With a rubber spatula, work in the protein powder and coconut flour until well combined. The will seem very dry first but will continue to come together as you stir and push. Fold in chocolate chips.
3. At this point, judge your dough, as the amount of moisture may vary based on the brand of protein powder and nut butter you use. It should be slightly sticky but not a total mushy mess. If you need a firmer dough, add a bit more protein powder. For a looser dough, sprinkle the batter with a bit of milk (or almond milk) and with a spatula, fold it in until the dough comes together.
4. With a small cookie scoop or spoon, portion the cookie dough by tablespoonfuls and drop onto your prepared baking sheet (you will have 12 to 14 cookies total). With your fingers, gently flatten the tops of the cookies, as they will not spread but will puff up during baking. Bake for 5 to 6 minutes, until the edges are barely golden brown and dry to the touch but the middles seem fairly doughy. Do not overbake! Place the cookie sheet on a wire rack and allow the cookies to cool on the baking sheet for 3 minutes before transferring them directly to the wire rack to finish cooling.

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WEBMar 19, 2021 · Preheat oven to 350°F. Line a baking sheet with parchment paper. Place the protein powder, coconut flour, baking soda in a bowl …

Rating: 5/5(1)
Total Time: 18 mins
Servings: 16
Calories: 81 per serving
1. Preheat oven to 350°F.
2. Line a baking sheet with parchment paper.
3. Place the protein powder, coconut flour, baking soda in a bowl and mix to combine.
4. Add the peanut butter, sweetener, egg and egg white and mix to combine.

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WEBJan 13, 2022 · Preheat oven to 350°F (180°C). Line a baking sheet with parchment paper and oil paper with coconut oil. Set aside. In a mixing bowl, whisk eggs, peanut butter, …

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WEBJun 28, 2023 · Line a cookie sheet with parchment paper. Set aside. In a large bowl, whisk the dry ingredients: almond flour, vanilla protein powder, baking powder, and erythritol. …

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WEBNov 22, 2021 · Preheat the oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper. In a large bowl, stir together the protein powder, sweetener, and sea salt. Add the egg and whisk at the …

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WEBFeb 16, 2022 · In a medium bowl, mash the bananas. Add the oats, protein powder, egg, cinnamon, salt, vanilla, and peanut butter and chocolate chips and mix with a fork until combined. Scoop ¼ cup of mixture and place …

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WEBJun 15, 2023 · Soft Chocolate Chip Keto Protein Cookies (1g Net Carb) Yield: 12 Cookies. Prep Time: 5 minutes. Cook Time: 6 minutes. Total Time: 11 minutes. These aren't your typical dry & crumbly keto protein

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WEBFeb 11, 2020 · The Best Whey Protein Cookie Recipe for Ice Cream Sandwiches. This whey-based protein cookie recipe makes a softer, thinner cookie, so not ideal for a breakfast replacement, but it makes …

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WEBMay 21, 2023 · Instructions. Preheat an oven or toaster oven to 350 F. If not already soft, gently warm peanut butter until easily stir-able. Mix dry ingredients in a small bowl, then add wet to form a cookie dough. If …

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WEBInstructions. Preheat oven to 350F. Line a large cookie sheet with parchment paper. Dry Ingredients. In a large mixing bowl, stir together 1 1/4 cup almond flour, 1/2 cup chocolate whey protein powder, 1/2 cup …

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WEBJun 19, 2022 · To make the protein cookies, preheat the oven to 350 F. Stir all ingredients together to form a cookie dough texture. Break into four pieces, roll into balls, then press into cookie shapes with your hands. If …

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WEBThese healthy almond flour & peanut butter protein cookies are my new addiction. Made with only 4 simple ingredients and one bowl, these quick and easy cookies can be whipped up and baked under 20 minutes. …

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WEBFeb 19, 2020 · Ingredients. 1 1/2 cups (180 g) finely-ground blanched almond flour. 1/4 cup + 1 tablespoon (30 g) coconut flour. 1 scoop (30 g) whey protein isolate powder. 1 …

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WEBSep 27, 2022 · Bonus: perfect on-the-go gluten free snack. Made with vegan protein powder and nut butter these protein cookies are loaded with healthy ingredients but taste indulgent! A tasty on-the-go snack or …

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WEBApr 27, 2022 · Instructions. Preheat oven to 350 degrees and line a baking sheet with parchment paper. In a medium bowl combine the coconut flour, protein powder, almond butter, applesauce and baking soda. Mix …

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WEBMar 13, 2024 · Preheat oven to 350 degrees F. Line large baking sheet with unbleached parchment paper or silicone baking mat, and spray with cooking spray. In a medium bowl, mash bananas with a fork. Add whey …

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WEBMar 23, 2023 · Preheat the oven to 180C/350F. Line a cookie sheet or baking tray with parchment paper and set aside. In a small mixing bowl, combine all your ingredients and mix until combined. Using your hands, …

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