Homemade Healthy Granola Bar Recipe

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DirectionsStep1Place a rack in the center of your oven and preheat the oven to 325 degrees F. Line an 8- or 9-inch square baking dish with parchment paper so that two sides of the paper overhang the sides like handles. Co…Step2Spread the oats, nuts, sunflower seeds, and coconut flakes on a rimmed, ungreased baking sheet. Toast in the oven until the coconut looks lightly golden and the nuts are toasted and fragrant, about 10 minutes, sti…Step3Meanwhile, heat the honey and peanut butter together in a medium saucepan over medium heat. Stir until the mixture is smoothly combined. Remove from the heat. Stir in the vanilla, cinnamon, and salt.Step4As soon as the oat mixture is finished toasting, carefully transfer it to the pan with the peanut butter. With a rubber spatula, stir to combine. Let cool for 5 minutes, then add the chocolate chips (if you add the chocola…Step5Scoop the batter into the prepared pan. With the back of a spatula, press the bars into a single layer (you also can place a sheet of plastic wrap against the surface to deter sticking, then use your fingers; discard the …Step6Bake the healthy granola bars for 15 to 20 minutes: 20 minutes will yield crunchier bars; at 15 they will be slightly chewier. With the bars still in the pan, press a knife down into the pan to cut into bars of your desired siz…Step7Once the bars have cooled completely, use the parchment to lift them onto a cutting board. Use a sharp knife to cut the bars again in the same place, going over your lines to separate. Pull apart and enjoy!IngredientsIngredients2 cupsOld-Fashioned Rolled Oats¾ cupNuts (roughly chopped, like almonds, walnuts, pecans, peanuts or a mix)¼ cupPepitas (or sunflower seeds, or additional chopped nuts)¼ cupUnsweetened Coconut Flakes½ cupHoney⅓ cupCreamy Peanut Butter2 teaspoonsPure Vanilla Extract½ teaspoonGround Cinnamon¼ teaspoonKosher Salt⅓ cupMini Chocolate Chips (or dried fruit or nuts)See moreNutritionalNutritional272 Calories13 gTotal Fat1 mgCholesterol34 gCarbohydrate7 gProteinFrom wellplated.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Healthy Low Calorie Granola Bar Recipes Yummlyyummly.com5-Ingredient Granola Bars Minimalist Baker Recipesminimalistbaker.com22 Healthy Homemade Granola Bars You Need to Survive …eatwell101.comNo-Bake Low-Sugar Granola Bar Recipe Taste of Hometasteofhome.com16 Best Granola Bars of 2023, Tested by Experts - Good …goodhousekeeping.comRecommended to you based on what's popular • Feedback

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    Granola Bars - 12 Ways

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  • WEBNov 6, 2023 · Spread into a parchment lined 9×9 baking pan. Use an extra piece of parchment paper to press the granola mixture into the pan, …

    Rating: 5/5(3)
    Total Time: 1 hr 20 mins
    Category: Snack
    Calories: 161 per serving

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    WEBMay 16, 2013 · Instructions. Process dates in a food processor until small bits remain (about 1 minute). It should form a "dough" like …

    Rating: 4.8/5(641)
    Calories: 231 per serving
    Category: Breakfast, Snack
    1. Process dates in a food processor until small bits remain (about 1 minute). It should form a "dough" like consistency. (Mine rolled into a ball.)
    2. Optional step: Toast your oats (and almonds if raw) in a 350-degree F (176 C) oven for 10-15 minutes or until slightly golden brown. Otherwise, leave them raw - I prefer the toasted flavor.
    3. Place oats, almonds and dates in a large mixing bowl - set aside.
    4. Warm maple syrup (or agave or honey) and peanut butter in a small saucepan over low heat. Stir and pour over oat mixture and then mix, breaking up the dates to disperse throughout.

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    WEBOct 10, 2022 · Cover a small tray or square bowl with a piece of parchment paper. I use a 9 x 9-inch pan (23×23 cm). Adding a bit of oil or butter to …

    1. Roast the almonds*, sunflower seeds and oats for about 12 minutes at 170ºC. Keep an eye on them, so they don't burn. If you prefer a more golden crispy texture, then roast them a couple minutes longer. *
    2. While the nuts are roasting, mix the honey**, almond butter and (optional) protein powder.
    3. Add the roasted nuts and seeds and mix well. Add a bit more honey ( or your liquid sweetener of choice) if the mixture is not mixing well. ***
    4. Cover a small tray or square bowl with parchment paper and spoon in the granola bar mixture, adding the chocolate chips**** and spreading/flattening for an even layer. See how to do it on the video on the blog.

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    WEBJan 31, 2021 · Cook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up without burning. Your granola will bake for about an hour or so. Stir it around once or twice while it cooks. …

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    WEBJan 22, 2019 · Line the bottom and sides of an 8x8 inch pan with parchment paper, leaving an overhang so you can easily lift out the bars later. Mix the dry ingredients in a large bowl. Stir the liquid ingredients together in a …

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    WEBApr 3, 2024 · Instructions. Preheat oven to 350℉. In a large bowl, combine all ingredients and mix well. *If your peanut butter is solid at room temperature, heat it for 10-15 seconds to make it a more drizzly …

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    WEBJun 29, 2015 · Preparation. Blend pitted dates, honey, chia seeds, salt and vanilla extract in a food processor until creamy. Transfer mixture to a mixing bowl. Add oats, ground and whole cashews, almonds, cranberries, …

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    WEBSep 20, 2021 · Instructions. Preheat oven to 350. Spray a 9x13 glass pan with cooking spray and set aside. In a large bowl, combine all of the dry ingredients (oats through salt) and mix well. Make a well in the center of …

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    WEBThe Directions. In a saucepan on medium heat, warm the peanut butter, honey, and vanilla together until smooth. In a separate bowl, combine the dry ingredients. Pour the peanut butter mixture over the dry ingredients …

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    WEBSep 12, 2022 · Bake in preheated oven for 15-18 minutes, until edges are slightly brown. (For no bake granola bars - freeze pan for 1 hour, or until bars are set). Remove from oven and allow to cool completely. Once …

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    WEBAug 22, 2022 · Combine dry ingredients: In a large bowl, add toasted oats, almonds, rice crispy cereal, ground flaxseed, and cinnamon. Stir to combine. Warm wet ingredients: In …

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    WEBJul 26, 2013 · Instructions. Line an 8 x 8-inch square pan with foil or parchment, letting it hang over the edges on two opposite sides. Lightly spray the foil with cooking spray. Preheat oven to 350 degrees F. In a …

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    WEBMay 24, 2021 · Add the rest and stir until well combined. (If using chocolate chips be sure to cool the honey mixture completely before adding the extras or else the chocolate chips will all melt). . Press into an 9×13 pan and …

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    WEBMar 2, 2024 · Line an 8×8-inch baking pan or a granola bar pan with parchment paper and set aside. Step 2- Combine ingredients. In a large mixing bowl, combine the maple syrup …

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    WEBFeb 5, 2019 · Instructions. Pre-heat your oven to 350°F (180°C) then line a 13 x 9-inch baking tray with parchment paper, set aside. In a large bowl combine all the nuts, seeds, coconut, flax, spices, and salt. Stir to …

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    WEBApr 12, 2023 · Dries: In a large bowl, combine rice krispies, oats, almonds, and salt. Wets: In a microwave safe bowl, combine almond butter and honey, then microwave for 30 seconds, or until hot and pourable. Mix …

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