Homemade Gummy Bears Recipe

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WEBOct 17, 2023 · Pour the mixture into the molds, but do not overfill them. Alternatively, pour the mixture into the 8×8 glass pan. Step 5: Place the …

Rating: 5/5(9)
Total Time: 45 mins
Category: Snacks
Calories: 13 per serving

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WEBFeb 26, 2022 · In a small saucepan, combine the juice and honey. Turn the heat to low and whisk the ingredients together. Slowly, add the gelatin …

Rating: 5/5(2)
Total Time: 25 mins
Category: Snack
Calories: 62 per serving
1. Lay out your molds on a baking sheet and set aside.
2. In a small saucepan, combine the juice and honey. Turn the heat to low and whisk the ingredients together.
3. Slowly, add the gelatin to the saucepan one tablespoon at a time, whisking the ingredients to help the gelatin to dissolve.
4. Let the mixture come to a simmer and then turn off the heat. Stir in the lime juice, if you are using.

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WEBJan 20, 2017 · Pour the mixture into a nonstick saucepan, sprinkle the gelatin overtop and let it sit for 5 minutes. Stir it together and smush any …

Rating: 4.9/5(11)
Category: Snacks
Cuisine: Candy
Total Time: 1 hr

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WEBDec 16, 2022 · Place gummy bear mold on a cookie sheet (which makes it easier to move without spilling once filled). Pour mixture into silicone …

Rating: 5/5(1)
Total Time: 45 mins
Category: Snack
Calories: 28 per serving

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WEBApr 20, 2013 · Bring 1/3 cup fruit juice, 2 Tbsp of honey, and 2 tsp of either stevia sweetener or granulated sugar to a boil over medium-high heat in a small saucepan or pot. Set aside to cool for 3 minutes. It should still be …

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WEBMay 24, 2019 · Turn off heat and let sit for a few minutes to cool down. Add your lemon juice and raw honey. Stir well. Use a syringe and suck up your juice concoction and push out into your gummy bear mold. Let sit for 5 …

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WEBJun 26, 2018 · Healthy Gummy Bears. Yield: 200 gummy bears per flavor. Prep Time: 15 mins. Cook Time: 15 mins. Total Time: 30 mins. These Healthy Gummy Bears are super easy to make! The three delicious …

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WEBJun 15, 2021 · Reduce heat to low. Stir in the bloomed gelatin and heat, stirring, for about 2 minutes, until gelatin dissolves. Use a dropper to fill silicone gummy bear molds with the liquid. Refrigerate for about 2 …

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WEBFeb 24, 2023 · Heat Gelatin Mixture. In a saucepan over medium-low, heat the strained fruit juice for 30 seconds or so, then whisk in the sugar or sweetener. Once the sugar dissolves, stir in the unflavored gelatin …

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WEBJan 14, 2016 · Place a silicone gummy bear mold on a baking sheet and set aside. Bloom the gelatin: in a small bowl, combine the gelatin with the water. Stir and let sit while you prepare the remaining ingredients. In a …

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WEBAug 30, 2022 · Heat the juice and sweetener. In a small pot over medium heat combine the fruit juice, honey or maple syrup, and stevia (or sugar) together until just mixed. Dissolve the gelatin. In a small bowl dissolve …

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WEBJan 20, 2017 · In a nonstick saucepan, stir together the orange juice, carrot juice, stevia extract and orange flavor with a rubber spatula. Stir in the gelatin, then let it sit for 5 minutes. Place the pan over medium/medium …

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WEBOct 8, 2018 · 1/3 cup boiling water; 2 tablespoons gelatin 0.5 oz (two packets); 3 tablespoons lemon juice, strong tea or sugar-free flavoring of choice I used the juice of one lemon, but you can use herbal tea, green …

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WEBOct 13, 2021 · Microwave on high for 30 seconds. Remove from the microwave and whisk ingredients together. Add the berry powder, sweetener, and extract and whisk until all clumps have dissolved. Pour …

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WEBMay 14, 2021 · Stir the mixture well until it turns syrupy. Remove the mixture from heat. Fill the wells of the silicone molds with the mixture using a dropper or a syringe. Let the molds chill in the fridge for an hour, or …

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WEBDirections: Place a 50-bear gummy bear mold on a large plate or baking sheet. In a small pot, combine gelatin with 2/3 cup water. Stir to dissolve. Set heat to medium. Stirring …

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WEBJul 17, 2023 · Heat and stir the gelatin mixture over medium heat until the liquid is thin and there are no gelatin clumps. Remove the sauce pan from heat and stir in the fruit extract. Pour the liquid into silicone molds. Place …

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