Homemade Granola With Honey Recipe

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WebFeb 12, 2019 · Yay! I have made a low carb granola recipe that eliminates the unnecessary high carb ingredients and focuses on all the delicious …

Rating: 4.3/5(13)
Total Time: 1 hr 10 minsCategory: BreakfastCalories: 209 per serving1. Preheat oven to 250°F
2. Line a baking tray with parchment paper or use a silicone liner.
3. Lightly toast almonds, pecans, sunflower seeds, and pumpkin seeds in a large skillet over medium heat 4-6 minutes. Then transfer to a large bowl and set aside
4. Lightly toast sesame seeds over medium/low heat for 4 to 6 minutes, until just lightly golden.

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WebApril 1, 2021 5 from 15 votes Recipe Save Reviews Super crunchy and slightly sweet, this low carb granola is a staple in my keto breakfast …

Ratings: 15Total Time: 25 minsCategory: BreakfastCalories: 575 per serving1. Prep. Preheat oven to 375 F, and line a baking sheet with parchment paper
2. Combine. Add almonds (1/2 cup) to a food processor and “pulse” 20 times. Add walnuts (1/2 cup), pecans (1/2 cup), and shredded/unsweetened coconut (1/2 cup) to the food processor (if using a different combination of nuts, this is when you'll want to add softer nuts). “Pulse” 10 times. Add the rest of the ingredients, “pulse” 3 times, just to incorporate. Using a spatula, clean off the edges of the container to incorporate everything, then “pulse” 3 more times. Make sure not to over-process the nuts! (note 4)
3. Bake. Spread granola in a thin and even layer on a lined baking sheet. Bake for 7 minutes, then rotate the baking sheet in the oven. Bake for 8 more minutes. You’ll know the granola is done when the edges start to brown and your house smells delicious. Pull from the oven and allow it to cool (note 5+6).
4. Break apart. Once cool enough to handle, break the granola into bite-sized pieces. Store in the fridge and enjoy!

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WebJan 16, 2019 · 1. Mix dry ingredients. Add all of the dry ingredients to a bowl: whole grain oats, sliced almonds, sunflower seeds, raw sesame …

Rating: 4.9/5(34)
Calories: 104 per servingCategory: Breakfast, Snack1. Preheat oven to 315 degrees and spray a large sheet pan with cooking spray, or line with parchment paper.
2. Add all dry ingredients to a large bowl: oats, sunflower seeds, coconut, almonds, and sesame seeds. Stir to combine and set aside.
3. Make the sauce by adding butter to a large saucepan. Melt the butter over medium heat.
4. Add all sauce ingredients EXCEPT baking soda.

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WebFeb 11, 2023 · Perfectly crunchy clusters Sweet, but not too sweet Easy 10-minute prep Naturally gluten-free, dairy-free, and vegan, with a nut-free …

Rating: 5/5(6)
Total Time: 40 minsCategory: BreakfastCalories: 162 per serving

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WebAug 16, 2023 · Crunchy texture Nutty, lightly sweet flavor with a hint of vanilla Easy to make in less than 30 minutes Just 2g net carbs per serving ( almost no carb granola) Low carb, gluten-free, and grain-free keto …

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WebNov 6, 2022 · A pinch of cinnamon, a bit of salt, and vanilla extract are great options to flavor a homemade low-carb cereal recipe. Of course, you can also add grated orange zest, ginger, nutmeg, or unsweetened cocoa! …

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WebFeb 18, 2016 · By Kim Hardesty This is a really good Low Carb Granola made from wholesome seeds and nuts. It’s completely sugar-free and perfect for a gluten-free or ketogenic diet. Dairy-free and Paleo Option. …

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WebAug 24, 2018 · Cinnamon Toast Crunch Low Carb Homemade Granola Recipe This Low Carb Homemade Granola Recipe is crunchy and sweetly satisfying, and reminds us of the sugar-heavy cereal bowls of …

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WebSep 20, 2021 · Egg whites. They actually bind the ingredients together! That way, this healthy granola is oil free, lower calorie, and low fat — yet it still has lots of big crunchy clusters. The egg whites add a protein boost too! …

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WebJul 8, 2020 · Looking for a delicious breakfast or snack option? This grain free granola is just what you need! This tasty recipe is made from wholesome ingredients and is …

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WebAug 10, 2022 · Instructions. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. In a large mixing bowl, add all your dry ingredients and mix well. Add your keto maple syrup and mix …

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WebJan 4, 2021 · Reason 1. Think: crispy, crunchy keto granola with big, mouthwatering clusters and sweet, nutty & satisfying flavor. Reason 2. This keto granola is low carb, vegan, gluten free, dairy-free. Reason 3. All …

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WebJan 31, 2021 · If your granola is piled high on one pan, use two baking pans or cook it in batches so it cooks evenly. Cook your granola at a lower temperature, around 300°F or …

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WebFeb 22, 2022 · The crunch from the nuts and seeds Some added texture from the shredded coconut The perfect amount of sweetness – without the sugar And of course, just 3.5g net carbs per half cup Not to mention, it's …

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WebMay 26, 2023 · Preheat the oven to 300 degrees F (150 degrees C). Stir oats, almonds, pecans, and sunflower seeds together in a large bowl. Mix oil, honey, cinnamon, and vanilla together in a smaller bowl; pour over …

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WebJan 14, 2022 · Preheat oven to 325 degrees F (165 degrees C). Spread oats and coconut flakes onto a rimmed baking sheet. Bake in the preheated oven for 8 minutes; stir oats and coconut and rotate baking sheet. …

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