Homemade Fried Wonton Recipe

Listing Results Homemade Fried Wonton Recipe

WEBSep 5, 2015 · Instructions. Start by making the filling. Simply combine the ground pork, chopped scallions, sesame oil, soy sauce, wine (or sherry), …

Rating: 5/5(10)
Total Time: 1 hr 50 mins
Category: Appetizers And Snacks
Calories: 164 per serving
1. Start by making the filling. Simply combine the ground pork, chopped scallions, sesame oil, soy sauce, wine (or sherry), sugar, oil, water, and white pepper in a bowl. Whip everything together by hand for 5 minutes or in a food processor for 1 minute. You want the pork to look a bit like a paste.
2. To make the wontons, take a wrapper, and add about a teaspoon of filling. Overstuffed wontons will pop open during the cooking process and make a mess. Use your finger to coat the edges with a little water (this helps the two sides seal together).
3. For shape #1:
4. Fold the wrapper in half into a rectangle, and press the two sides together so you get a firm seal. Hold the bottom two corners of the little rectangle you just made, and bring the two corners together, pressing firmly to seal. (Use a little water to make sure it sticks.)

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WEBJun 4, 2020 · Instructions. Combine all filling ingredients in a small bowl and mix well. Place 1 teaspoon filling in the middle of a wonton wrapper. …

Rating: 5/5(25)
Total Time: 48 mins
Category: Appetizer, Snack
Calories: 38 per serving
1. Combine all filling ingredients in a small bowl and mix well.
2. Place 1 teaspoon filling in the middle of a wonton wrapper. Brush the edges with a little bit of water and fold the wonton over the filling to create a triangle.
3. Using your fingers, form the wrapper over the filling and press any air out.
4. Fill a pan with 2” of oil and heat to 350°F.

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WEBMay 10, 2022 · Instructions. In a large Dutch oven or a heavy-bottomed and high-sided skillet, add the oil and heat over medium to medium-high heat. Use a paddle …

Rating: 5/5(1)
Total Time: 35 mins
Category: Side Dish
Calories: 181 per serving

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WEBJan 31, 2022 · Prepare the frozen, cooked wontons by baking for 10-15 minutes in a 350 degree oven. You also can cook the frozen wontons in your air fryer. Place the frozen wontons in a single layer in the air fryer …

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WEBFry the Wontons: Heat oil in a deep fryer or large pan to 350°F (175°C). Fry the wontons in batches, turning occasionally, until golden brown, about 2-3 minutes. Drain on paper …

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WEBJan 11, 2024 · Preheat the air fryer to 375°F (190°C). While waiting, use a pastry brush or spray to thinly coat each wonton with oil. Place them in a single layer over the crisper tray of the air fryer. Cook for about 5 …

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WEBAug 21, 2020 · First, finely chop the spring onions and gather the rest of the ingredients. In a large mixing bowl, add chicken mince, grated ginger, garlic, and spring onions. Season with soy sauce, sesame oil, salt, sugar, white …

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WEBMar 5, 2024 · Instructions. Heat a 10-inch/25cm non-stick pan over medium high heat, and add the neutral oil. Add the wontons in one layer to the pan, and fry for a few minutes, or until the bottoms are golden brown and …

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WEBFeb 29, 2020 · Instructions. Fill a pot with enough vegetable oil so the oil is about 4 inches deep. Preheat oil to 350 degrees. Use a sharp knife to cut the wrappers into 1/4 to 3/8 inch strips. Fry a few strips at a time until …

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WEBJul 16, 2021 · Cut the wonton wrappers into 1/2″x 2″ strips. Preheat the oven to 375°F and spray a baking sheet with non-stick spray. Line the strips evenly on top of the pan and …

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WEBJan 2, 2024 · Make the wonton filling. Mince the pork. Soak the shrimp in salt water and with some baking soda for ten minutes. After that, rinse with water and cut them into small pieces. Add the seasonings: light soy …

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WEBMar 6, 2020 · To reheat leftovers, pop the wontons back into the air fryer at 400 ℉ for 2-3 minutes. Freezing: Place cooled wontons on a baking sheet, then set it in the freezer for 1 hour. Transfer the wontons to a freezer …

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WEBFeb 9, 2024 · Combine garlic, white pepper, and cilantro in a small mortar and pestle. Pound into a rough paste. 2. Prepare the Filling. In a large bowl, combine the main ingredients for the filling. These are ground beef, …

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WEBJan 30, 2024 · Place the wontons in a single layer on a baking sheet lined with parchment paper, allowing a little space between each wonton. Freeze for 1-2 hours, until partially frozen. Transfer the partially frozen wontons

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WEBNov 8, 2022 · Step Two - Using a proper thermometor, you want the oil to be at least 300 F / 180 C. Step Three - Start adding your strips to the oil, only do a small handful at a time, …

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WEBSep 5, 2020 · Instructions. In a small bowl add the cream cheese, green onions, garlic powder and salt and beat until creamy. Lay a wonton wrapper on a non stick surface. …

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