DirectionsStep1Combine the soy sauce, Worcestershire, olive oil, and Sriracha in a gallon size plastic sealable bag. Add the steak strips, seal the bag and toss to coat. Marinate in a refrigerator or cooler 12-24 hours (see * N…Step2Heat a 12-inch Dutch oven over medium-high heat, add the olive oil and the potatoes wedges. Cook until the potatoes wedges are golden and tender, stirring occasionally, about 15-20 minutes. Remove the potatoe…Step3Add the butter to the Dutch oven to melt. Then add the garlic, thyme, rosemary and pepper flakes, stirring constantly just until the garlic is fragrant make sure you don’t burn it (it will take less than a minute.)Step4Now shake off the marinade before adding the steak strips to the pot. Stir them as they cook until they are browned, about 5 minutes. Don’t overcook the steak strips here, you just want all sides of the meat to …Step5Add the potato wedges back to the pot, stir with other ingredients, cover with the lid and heat through, about 2 more minutes.Step6Remove the Dutch oven from the heat, top with parsley and serve hotIngredientsIngredients⅓ cupSoy Sauce1 tablespoonWorcestershire Sauce3 tablespoonsOlive Oil1 tablespoonSriracha Hot Sauce1 ½ poundsFlank Steak (fat trimmed and sliced against the grain into thin strips)1 ½ poundsPetite Fingerling Potatoes (quartered)4 tablespoonsUnsalted Butter4 Garlic Cloves (minced)½ teaspoonDried Thyme½ teaspoonDried Rosemary¼ teaspoonRed Pepper Flakes (crushed)add Fresh Parsley (optional)See moreNutritionalNutritional578 Calories31 gTotal Fat132 mgCholesterol33 gCarbohydrate1,330 mgSodium42 gProteinFrom campingforfoodies.comRecipeDirectionsIngredientsNutritionalExplore furtherDutch Oven Flank Steak - Recipes - Cooks.comcooks.comDutch Oven Steak Dinnerbigoven.comCast-Iron Skillet Steak Recipe: How to Make It - Taste Of …tasteofhome.comDutch Oven Steak Recipes - An Off Grid Lifeanoffgridlife.comSimple Swiss Steak in a Dutch Oven - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Camping Dutch Oven Steak Recipe
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WEBDec 6, 2022 · Step 2: Sauté the aromatics. Reduce the heat to medium and add the mushrooms, onion, garlic, and fresh thyme to the pot. Sauté the vegetables for about 5 …
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WEBAug 20, 2022 · Delicious Dutch Oven Steak Recipes. 1. Swiss Steak. A great way to turn an inexpensive cut of meat into a delicious meal, this Swiss steak recipe is easier than …
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WEBHeat a small amount of oil in the Dutch oven over medium-high heat until it begins to shimmer, then place the steak in the pot and sear for 3-4 minutes on each side. This will …
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WEBMar 12, 2022 · Add olive oil to Dutch Oven and turn on high (Sear/Sautee) Once oil is hot, add in the onions and mushrooms. Cook until the onions are translucent. Add the burger patties to the Dutch Oven and cook …
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WEBMay 25, 2021 · How to Cook Round Steak in Oven With a Dutch Oven. The key to cooking round steak in a dutch oven is plenty of liquid and taking it slow. For roughly two …
WEBApr 19, 2021 · Save the unused flour for thickening gravy. Heat half of the vegetable oil in a Dutch oven over medium-high heat. When the oil is hot add 3 steaks and cook until golden brown, about two minutes on each …
WEBMar 15, 2024 · Spread beef cubes out onto a cutting board. Sprinkle flour mixture over top and toss beef to coat. Cover with plastic wrap, then gently but firmly pound the steak with a mallet or the back of a soup ladle to …
WEBJan 6, 2022 · How to bake a brisket in the dutch oven. Pat the brisket dry using a cloth or paper towel. Combine the dry rub ingredients in a small ramekin, then rub over the entire brisket. Heat the dutch oven on the …
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WEBThere is nothing better than watching the ones you love enjoy a slow and easy meal together. The savory goodness and simple, yet outstanding flavors of the Dutch Oven …
WEBStep 4 - Add the onion, the bell pepper, and the mushrooms to the beef and cook for 5 minutes. Step 5 - Reduce the heat to low and add the garlic to the steak and veggies …
WEBApr 2, 2023 · After three minutes, flip the steak, and cook the other side for another three minutes. Afterward, transfer the steak to your enameled cast iron Dutch oven. Then, …
WEBNov 3, 2019 · Preheat oven to 325 degrees F. Season beef chunks with 1 1/2 teaspoons Kosher salt and 1 teaspoon ground black pepper. Heat some olive oil over high heat in a large Dutch oven or a heavy oven-proof …
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WEBMay 29, 2022 · Step by step directions: Step 1. Step 2. Step 1 — 20-30 minutes before you're ready to cook, pull the steaks out to come to room temp, this will allow them to cook evenly. Then pat the steaks dry with …
WEBOct 25, 2023 · Step Four. Saute the onions and garlic. Step Five. Add the beef back to the pot and add the broth and wine and bring to boil and add the seasonings. Step Six. Cook in oven for 2 hours. Step Seven. Add …
WEBOct 2, 2019 · Roast Beef with Peppers. This moist, flavorful entree gets a bit of Italian flair from oregano and garlic. The sauteed peppers not only are a fresh-tasting …
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WEBJan 26, 2020 · Bring the mixture to a simmer, stirring, and return the beef to the pot. Cover the Dutch oven, and transfer to the preheated oven. Cook the stew for 2-2.5 hours, or until the beef is very tender. Remove the bay …
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