Homemade Dairy Free Blended Ice Coffee Recipe

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Web30 Calorie Blended Iced Coffee (Sugar-free, Dairy-free, Paleo, Gluten-free) Treat yourself to this refreshing, low-calorie coffee drink. I’m a little obsessed with it and make it every day..Sometimes a few times a day! It’s light with the subtle flavors of coffee, vanilla, …

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Web1 cup ice. 1 cup Silk almond milk*. 1-2 tsp. dried instant coffee. 1 tsp. cocoa powder leave out the cocoa if you prefer a vanilla flavor. 1/2 tsp. vanilla extract. 2 Tbsp. maple syrup or your preferred sweetener to taste**.

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WebInstructions. Throw all of the ingredients into your blender, and blast on high for 30 to 60 seconds until it is smooth, creamy, and frothy. Add espresso and sweetener to taste. Pour over ice cubes, and enjoy.

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WebAdd the coffee to ice cube trays and freeze until solid (overnight should do it!). For large ice cube trays, this will yield approximately 15 large cubes. Add 5 iced coffee cubes to a large glass or tumbler. Pour your choice of milk over the iced coffee cubes, about 1 cup per …

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WebCombine coffee ice cubes, milk, cold brew concentrate, and collagen in a blender. 1/3 cup chilled cold brew concentrate {instructions below}, 1/4 cup coconut milk, 8 coffee ice cubes {instructions below}, 1 scoop collagen. Blend on high for 1-2 minutes or until the coffee

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WebInstructions. Add the bananas, sugar, cardamom, and vanilla extract to your blender and puree until smooth. With the blender running, slowly add the milk beverage. Pour the banana mixture into a freezer safe container and freeze for 1 hour, or until almost solid. …

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WebWhy I Love This Copycat Starbucks Low Calorie Iced Coffee Recipe. Ingredients Needed. How to Make Low Calorie Iced Coffee. Step 1: Prep. Step 2: Pour in the coffee. Step 3: Add your milk and enjoy. Expert Tips and Recipe Variations to Try. How To Store Iced …

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Web1-2 tablespoons nut butter (such as almond or peanut butter) Ice cubes. Instructions: Combine the chilled coffee, dairy free milk, protein powder, frozen banana, and nut butter in a blender. Blend until smooth and creamy. Pour the mixture over ice cubes in a tall glass.

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WebRefrigerate for up to 2 days and make iced coffee recipe. OR brew and cool down coffee on the counter: Do not pour hot coffee over ice as it will melt it immediately. For less watered down coffee with ice, freeze some coffee in an ice cube tray. Combine and stir …

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WebBlend the coconut milk. I recommend tossing the entire can of coconut milk (solid and liquid portions) for 15-20 seconds in the standard Vitamix container first. This ensures there will not be any lumps when it’s poured into the Aer Disc Container to make the mocha latte! …

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WebInstructions. Combine cold brew concentrate with water, or just use leftover cold coffee. Optional: blend together with Chaga Elixir for an added boost! Pour over ice, add a splash of milk or cream if desired, and enjoy!

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WebStep 2: In a blender add the coffee cubes, cocoa powder, sweetener of choice, vanilla, ice, and creamy liquid of choice. Add milk of choice as needed to achieve bendable consistency. Step 3: In a saucepan over low heat add the chocolate chips and coconut oil. Continue …

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WebLow Calorie Iced Mocha. Lose Weight By Eating. This Low Calorie Iced Mocha is just 33 calories, and has just 0.1g of sugar thanks to my all-natural low calorie chocolate syrup! You can even make this a blended mocha by adding the coffee, chocolate sauce, milk and …

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WebLow fat, dairy free and sugar free too! This fabulous recipe first published on June 5th of 2012 needed some new updated photos! It's only 24 calories! Only 2 grams of fat and TASTES TERRIFIC! It's quick and easy to make in a blender and a whole lot less …

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WebCuisine: Dairy-Free, Egg-Free, Gluten-Free, Grain-Free, Nut-Free, Vegetarian, Whole30. Prep Time: 5 minutes. Total Time: 5 minutes. Servings: 2. Calories: 82 kcal. Author: Steph Gaudreau. Iced Coconut Coffee is the perfect dairy-free coffee treat on a hot day. …

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Web2 cups of ice. 1 cup of coconut milk, or coconut milk tonic (I use coconut milk tonic, which is creamy enough, but for an even creamier version, use it straight). 2 tablespoons honey, or to taste. 1-Brew teeccino. 2-Combine all of the ingredients in a blender and blend until …

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