Homemade Cracklin Oat Bran Recipe

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WebIngredients 1½ cups of oats Pinch of nutmeg 1 cup of oat bran ½ teaspoon of salt 1 teaspoon of vanilla ⅓ cup of maple syrup 1 tablespoon of molasses 1 tablespoon …

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WebIngredients 4 1/2 cups rolled oats 1 cup flour 1/2 cup cornstarch 2 cups shredded unsweetened coconut 2 Tablespoons …

Rating: 4.5/5(47)
Total Time: 40 minsServings: 32Calories: 291 per serving1. Preheat oven to 325F.
2. Whirl the oats in a food processor or blender until they become oat flour. Pour into a large bowl and add the other dry ingredients. Mix everything together, ensuring there are no lumps. You want to make sure that there are no lumps now, because after you add the wet ingredients there will be nothing but lumps.
3. Add the wet ingredients and mix until everything is moistened. It will look like the crumb topping on coffee cake.
4. Spread the mixture onto two large cookie sheets, breaking up any large chunks. You want each piece to be the size of a grape (or smaller) so everything cooks evenly.

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Web1 teaspoon Vanilla ⅓ cups Coconut Oil Preparation Preheat oven to 325 F. Add all of the dry ingredients (oats through baking soda) into the well of a large food …

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WebOat bran cereal without any oats or bran! Recipe: Jay’s Baking Me Crazy Paleo Cracklin Oat Bran Cereal Paleo Chocolate Cereal This chocolatey recipe uses raw almonds as its crispy base. Recipe: A Girl Worth …

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WebHomemade Cereal This CracklinOat Bran Clone recipe is a delicious take on the popular high fiber, whole grain breakfast cereal and is made with oats, flakes of coconut, flax and …

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Web1. In mixing bowl, stir together flour, sugar, baking powder and salt. Set aside. 2. In large mixing bowl, combine KELLOGG'S CRACKLIN' OAT BRAN cereal and milk. Let stand 2 …

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Web2/3 cup vegetable glycerine (omit for unsweetened version--see Recipe Notes for other sweetener options) 2 teaspoons vanilla extract (omit for unsweetened …

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WebLearn How To Make Quick and Easy Low Carb Fettuccine Noodles made with Oat Fiber that gives you the perfect blend of the smooth and flavorful Keto Pasta …

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WebFeb 12, 2016 - This Paleo Cracklin Oat Bran is a healthy version of the popular cereal. Grain, gluten, and dairy free, while still being so delicious!! The perfect breakfast!

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Web2 cup wheat bran 3 cups water Directions Preheat oven to 350 and spray cookie sheet WELL. Mix ingredients and pour onto sheet. Spread (This is very watery, try to get the …

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WebIt's easy to make copycat Cracklin' Oat Bran cereal. This homemade version is filling, nutritious, and so much cheaper than the box. Amazing crumbled over ice cream! Find …

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WebThis easy recipe has a short rise time and fast baking. Just 2 net carbs per serving. Ingredients: 2 cups 1 cup Carb Counters™ All Purpose Low Carb Flour - Economy Size1/3 cup wheat bran2 …

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Frequently Asked Questions

Can you make cracklin oat bran at home?

This homemade version of Cracklin’ Oat Bran is amazing. I’m quite sure making it homemade saves me a nice chunk of change and I know the homemade version is healthier. 1 cup whole grain flour (I used freshly ground wheat, but you can use rice, sorgham, or another gf option if you like.)

Is cracklinoat bran healthy?

Our copycat Cracklin' Oat Bran has plenty of healthy ingredients (oats, coconut, honey) and none of the bad ones in the boxed cereal ( vegetable oil, corn syrup). The only down side is that you don't get the cute little "O" shapes. Although I guess you could stamp them out with a Play-doh tool if you really wanted to...

What is the best way to eat oat bran muffins?

These oat bran muffins are just great. They are simple but have a very pleasant heartiness that is truly very appealing and satisfying. We eat them plain, with Homemade Nut Butter or seed butter and sometimes a little sweetener like a bit of yacon syrup.

Can you make oat flour in a blender?

* It’s very easy to make Oat Flour in your blender. Simply put the 4 1/2 cups of oats in your blender and whirl until the oats become fine. You can read more details about this here. Be sure to use gluten free oats if you need this cereal to be GF!

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