Homemade Chipotle Adobo Sauce Recipe

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WebApr 11, 2017 · Increase salt to ½-¾ teaspoon, add ¼ teaspoon sugar and 1 teaspoon apple cider vinegar (in addition to the lime) and place all in a …

Rating: 4.8/5(80)
Calories: 64 per serving
Category: Condiment
1. If making with Mayo or Veganaise, place all ingredients in a small bowl. Be conservative with the chipotle ( you can always add more). Whisk until smooth with a fork or tiny whisk. ( See notes below if making with silken tofu.)
2. Taste, adjust heat and spices, adding more spices if you like. ( I usually add more salt and chili powder to taste.)
3. Store in a small jar in the fridge, or in a squirt bottle for easy use.
4. Keeps up to 2 weeks.

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WebDec 30, 2023 · Chipotle Ranch Sauce 1/2 cup low-fat mayo (recipe below) 1/2 to 1 whole chipotle in adobo sauce or chipotle powder 2 …

1. Place all ingredients into blender and blend until smooth.
2. Place all ingredients into blender and blend until smooth. This mayo can be used on bean burgers, sandwiches, and in sauces. Store in jar with lid in refrigerator. Will keep up to about 10 days.

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WebDec 20, 2023 · This recipe uses chipotle peppers in adobo sauce. Chipotle peppers are Jalapeño peppers that have been dried and smoked, most commonly found in Mexican and Tex-Mex cuisine. When canned or …

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WebFeb 6, 2024 · Recipe notes. To make a dairy-free and vegan version of this sauce, use this vegan chipotle sauce recipe that’s made with a base of soaked cashews, instead of sour cream. This recipe is naturally gluten …

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WebFeb 24, 2019 · Once the chiles have rehydrated, using a slotted spoon or tongs, place the chiles in a blender with 1 cup of the chile water. Add the peeled garlic, ¼ cup of Apple Cider Vinegar, 2 Tbs of Tomato Paste, and …

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WebOct 6, 2022 · Creamy, thick and spicy, this vegan chipotle mayo is perfect for slathering on sandwiches, tortas and wraps. Low-fat (almost completely fat-free), this whole food plant based chipotle mayo using silken tofu …

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WebJan 24, 2024 · Instructions. In a food processor, place the yogurt, mayo, chipotle pepper, garlic, lime juice, olive oil, and honey. Add a generous pinch of salt and several grinds of pepper and blend until smooth. …

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WebOct 26, 2018 · Pour hot Adobo Sauce into hot jars, leaving ¼-inch headspace. Remove any air bubbles. Wipe rims of jars with a damp paper towel to remove any spill residue. Place a lid on the jar and screw a ring …

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WebMar 6, 2019 · Combine well and simmer for 10-15 minutes or until it has reduced down to your preferred consistency. Take a final taste for seasoning, adding more salt, sugar, or spices if you want. Store in a pint …

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WebUnits: US. 10 chipotle chiles, stems removed and slit lengthwise. 1⁄3 cup white onion, 1/2 inch slices. 5 tablespoons cider vinegar. 2 garlic cloves, sliced. 4 tablespoons catsup. 1⁄4 …

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Web1 day ago · Making the Aioli. All you need to make this homemade aioli is mix everything together and chill! I recommend chilling for at least 30 minutes, ideally an hour, for the …

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WebDec 9, 2021 · Add 1 (7-ounce can) chipotles in adobo sauce with their sauce, 1 large garlic clove, 2 teaspoons kosher salt, 1 teaspoon maple syrup, and 1 teaspoon soy sauce or …

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WebBoil about four cups of water (enough to cover the peppers). Place the dehydrated peppers in a large bowl and cover with the boiled water. Make sure that the peppers are …

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WebApr 27, 2020 · Instructions. To a medium mixing bowl add cashew butter, salt and pepper, adobo sauce, crushed or minced garlic, lime juice, and maple syrup and stir to combine. …

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WebJun 20, 2023 · Preheat: First, preheat your oven to 400 degrees F. Prepare: Meanwhile, wipe off the chiles. with a wet paper towel. Roast: After the oven is ready, roast your peppers for one to two minutes. Soak: Then, leave …

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WebMay 17, 2022 · Tip them into a blender, leaving as much oil in the pan as possible. So we don't want the oil in the adobo, as we want to cook the adobo in the remaining oil later. Drop the ancho and 3 chipotles into the …

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