Homemade Caramel Popcorn Recipe Without Corn Syrup

Listing Results Homemade Caramel Popcorn Recipe Without Corn Syrup

WEBJul 6, 2022 · 1/4 teaspoon baking soda. Instructions. Put the popcorn in a large bowl and preheat the oven to 250F. In a large saucepan, melt the …

Rating: 4.4/5(222)
Total Time: 1 hr 10 mins
Servings: 10
Calories: 97 per serving
1. Put the popcorn in a large bowl and preheat the oven to 250F.
2. In a large saucepan, melt the butter and mix in the sugar, stirring until the sugar is dissolved.
3. Increase heat to medium-high and boil the mixture for 3-4 minutes, stirring constantly. It will change from grainy to smooth and then will begin to thicken and look like…well…caramel!
4. Note: Don’t leave the stove while the caramel is boiling. It takes about .05 seconds for the mixture to overcook and turn brown instead of caramel-colored.

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WEBNov 28, 2016 · Step 1: Make the popcorn by heating the oil just a bit over medium heat in a pan and popping the popcorn. Step 2: In a small pot …

1. Make the popcorn by heating the oil in a pan and air popping (or use a popcorn maker!).
2. Transfer to a large bowl when finished.
3. In a small pot on low heat combine the nut butter, honey, syrup, and salt. Whisk until combined.
4. Toss the chopped nuts in the popcorn.

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WEBOct 27, 2020 · Instructions. Set your popped popcorn in a bowl on the side, being sure to remove and discard any unpopped kernels. Make

1. Set your popped popcorn in a bowl on the side, being sure to remove and discard any unpopped kernels.
2. Make Caramel: To a saucepan, on med-low heat, add in the butter, salt, sugar, and molasses and bring to a low simmer, stirring constantly. Once it begins simmering, stir in your vanilla until fully combined (it will bubble and release some steam). Lower your heat and let it simmer on low, undisturbed for 2 minutes.
3. Once the 2 minutes are up, stir in the baking soda and mix it throughout the caramel, allowing it to froth up.
4. Pour Caramel: Working quickly, pour your caramel over your popcorn and using a rubber spatula scrape the pot and then toss to evenly coat all your popcorn pieces in the caramel. Keep tossing and mixing for a few minutes as your popcorn cools and sets, or you can spread it onto a baking tray in a single layer to allow it to cool.

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WEBNov 29, 2023 · Preheat the oven to 250 degrees Fahrenheit and line two baking sheets with parchment paper. Make your popcorn. Add your coconut oil to a large pot or dutch oven and melt over medium heat. Add …

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WEBJan 26, 2023 · Using a brown paper bag, add 1/4 cup of popcorn kernels and fold the top of the bag down. Cook for 2 to 2 and a half minutes, paying attention to the sounds. Take the popcorn out of the microwave and …

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WEBOct 7, 2023 · Instructions. Set a medium saucepan over high heat and add the oil and 2 popcorn kernels. Cover the pot and wait until both kernels have popped. Add the remaining kernels, cover, and shake the pot …

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WEBDec 15, 2020 · In a small saucepan over medium heat, place 2 tbsp of coconut oil, 1/3 cup maple syrup and 1/2 tsp of salt into the saucepan. Bring the mixture to a boil and stir constantly for 2-4 minutes. After the …

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WEBOct 7, 2023 · Pop the popcorn, discard any unpopped kernels. Make caramel sauce. Prepare the cookie sheet, line with parchment paper or foil, set aside. Pour half caramel mixture in the popped popcorn and mix. …

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WEBMar 19, 2021 · Line a baking sheet with parchment paper and preheat the oven to 250 °F. Step 2: Make the homemade caramel sauce. Melt the butter in a small saucepan over medium heat. Then add the coconut …

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WEBDec 12, 2011 · Pop 1 cup of popcorn and put it into two 8x13 inch baking dishes. Stir together the caramel sauce ingredients, stirring in ½ teaspoon of sea salt. Drizzle the caramel sauce over the popcorn. Stir the …

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WEBAug 20, 2021 · Make the caramel sauce. Melt the butter in a 2-quart saucepan over medium heat. Mix in the sugar until the sugar is completely moistened. Increase the heat to medium high and bring the mixture to a …

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WEBMay 19, 2023 · Jump to Recipe Print Recipe. Sweet and salty caramel popcorn without corn syrup is the perfect treat for movie nights, sports games, and holiday potlucks. …

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WEBDec 20, 2023 · Printable recipe for Caramel Popcorn: https://www.dropbox.com/scl/fi/0k195u31kvdw8ys188a0s/caramel

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WEBHow to make caramel popcorn. Preheat oven at 250F. In a large, heavy-bottom pot, add 2 tbsp of oil or butter and corn kernels. Cover the pot with a lid, turn the heat to high and wait for the kernels to start popping. …

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WEBEasy homemade caramel popcorn recipe on a stovetop with no corn syrup and no brown sugar. Ingredients.• White sugar• Popcorn kernels• Baking powder or baking

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WEBThis caramel popcorn recipe is so delicious and made without corn syrup! It's perfect to serve around the holidays or Christmas time and great for gifting!In

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WEBNov 24, 2021 · Heat butter in saucepan over medium heat until melted. Add the brown sugar and whisk until well incorporated. Continue stirring until mixture comes to a boil. …

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