Homemade Butter Toffee Popcorn Recipe

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DirectionsStep1Preheat the oven to 250 degrees Fahrenheit (95 degrees C). Place popped popcorn in a very large bowl. Stir in the peanuts.Step2Melt the butter in a large saucepan over medium heat. Then stir in the brown sugar, corn syrup and salt. Bring this mixture to a boil, stirring constantly.Step3Then boil without stirring for approximately 4 minutes. Remove from the heat and then stir in the baking soda and vanilla extract.Step4Pour this mixture over the popcorn and stir it to coat all the popcorn with the sauce.Step5Then place the popcorn in two large shallow baking dishes/ or pans and bake in the preheated oven, for approximately 1 hour (stirring every 20 minutes).Step6Remove from the oven and let cool completely before breaking into pieces.Step7Then the popcorn is ready to serve and enjoy!IngredientsIngredients1 cupButter2 cupsBrown Sugar¾ cupDark Corn Syrup½ teaspoonSalt½ teaspoonBaking Soda2 teaspoonsVanilla Extract3 bagsPopcorn Popped2 cupsSalted Peanuts (roasted)NutritionalNutritional882 Calories35 gTotal Fat131 mgCholesterol125 gCarbohydrate656 mgSodium21 gProteinFrom dessertsonadime.comRecipeDirectionsIngredientsNutritionalExplore furtherButter Toffee Popcorn America's Test Kitchen Recipeamericastestkitchen.comFamily Favorite Butter Toffee Popcorn (Easy) - Just A Pinchjustapinch.comHomemade Butter Toffee Popcorn - Mel's Kitchen Cafemelskitchencafe.comToffee Popcorn - Good Housekeepinggoodhousekeeping.comSimple Toffee Popcorn Recipe - Little Cooks Reading Bookslittlecooksreadingbooks.…Recommended to you based on what's popular • Feedback

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    Butter Toffee Popcorn

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  • WEBJul 20, 2023 · It's 100 percent whole grain, a good source of fiber and low in calories. In fact, a 3-cup serving of air-popped popcorn contains less than 100 calories, no cholesterol, just a single gram of fat and only 2 …

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    WEBJun 19, 2020 · Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; cook until toffee syrup temperature …

    1. Pop popcorn in an air popper according to manufacturer's instructions.
    2. Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; cook until toffee syrup temperature reaches 280 degrees F (138 degrees C) using a candy thermometer, about 10 minutes. Remove from heat and stir in vanilla extract.
    3. Mix toffee syrup with popcorn in a large bowl until evenly combined.

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    WEBJan 29, 2021 · Instructions. Step 1: Prepare the oven. Preheat it to 250 degrees. Step 2: Grease a large rimmed baking sheet with butter. Set …

    Rating: 5/5(1)

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    WEBDec 13, 2021 · Set the popcorn and peanuts to the side to the side. Melt the 2 sticks of butter in a medium saucepan on medium heat, add the brown sugar, corn syrup, and salt and constantly stir as it begins to …

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    WEBInstructions. Preheat the oven to 250°F or 120°C. Pop the popcorn if you haven’t already and dump it to a large bowl. Melt the butter in a large saucepan over medium heat. …

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    WEBNov 10, 2011 · Pop the popcorn kernels, in shifts if needed to ensure your popcorn popper doesn’t burn the popcorn, and place the popcorn in a large bowl, sifting through to remove the unpopped kernels. In a large …

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    WEBOct 29, 2014 · Instructions. Preheat oven to 250 degrees F. Place popcorn in a very large bowl. Set aside. In a medium saucepan melt butter over medium heat. Stir in brown sugar, corn syrup and salt. Bring to a boil, …

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    WEBJul 14, 2016 · Pour the toffee mixture over the popcorn and peanuts and use a large spatula to slowly combine the toffee and fully coat the popcorn. Stir carefully so that the popcorn is not broken up. Spread …

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    WEBDec 3, 2010 · In a large saucepan over medium heat, melt the butter. When melted add the brown sugar, corn syrup, and salt. Bring to a boil while stirring. Once the mixture starts boiling, reduce the heat to medium …

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    WEBHow To Make family favorite butter toffee popcorn (easy) Preheat oven to 250 degrees. Butter a large, rectangular roasting pan. Place popped popcorn and nuts in pan. Melt …

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    WEBButter Toffee Popcorn. Desserts or Baked Goods. Appears in Cook's Country October/November 2010. It may be available in the store, but like most things, it's infinitely better made by hand. SERVES 14 (Makes …

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    WEBAug 14, 2014 · 8 c air-popped popcorn*. 1 tsp unsalted butter, melted. ¼ tsp hot water. salt (optional) Spread the popcorn in a single layer on a large sheet of foil or a cookie sheet. Add the melted butter and hot …

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    WEBFeb 20, 2024 · Place 1 Tablespoon coconut oil and 3 kernels of popcorn into a stovetop popcorn maker. Heat the popcorn maker over medium heat and stir to combine the oil and 3 kernels of popcorn. Cook over …

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    WEBApr 15, 2023 · To prepare the butter toffee popcorn, begin by preheating the oven to 250 degrees Fahrenheit. Next, in a large bowl, combine the popcorn and nuts, and set it …

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    WEBMelt the butter in a small saucepan and stir in the sugar until smooth. Add the golden syrup. Simmer over a medium heat, stirring continuously for 3-4 minutes while the …

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    WEBAug 3, 2021 · Evenly spread popped popcorn on the sheets. Preheat oven to 250'F. In a medium sauce pan over medium heat, melt butter, brown sugar, and corn syrup together. Stir regularly to avoid burning. Bring to a …

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