Homemade Blackberry Liqueur Recipe

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Web6 ounces fresh Blackberries (about 1 1/4 cups) 1/2 cup fine Sugar 1/2 cup Water 1 cup Vodka Instructions Thoroughly wash the

Rating: 4.6/5(37)
Total Time: 336 hrs 5 minsCategory: DrinksCalories: 60 per serving1. Stir the sugar and water together in a glass mason jar.
2. Add blackberries and vodka, and gently smash the blackberries as you stir them into the sugar and water.
3. Seal the jar, and store it in a dark, cool place for at least two weeks, preferably up to two months. Shake the jar every few days, if possible.
4. Strain the contents through a fine mesh sieve, and into a new sealable container.

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Web2 cups blackberries 3/4 cup brandy 1 1/4 cups vodka 1/2-inch piece of lime zest without pith (optional) 1 cup simple syrup (see notes) Directions Place the

Rating: 4.8/5(4)
Total Time: 96 hrsCategory: Cocktails, Cocktail, IngredientCalories: 52 per serving

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Web12 ounces Fresh or Frozen Blackberries 6 ounces Distilled Water 4 ounces Simple Syrup Place fresh or thawed blackberries in a …

Estimated Reading Time: 6 mins

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WebHow to Make Blackberry Liqueur. Step 1 - Place two cups of blackberries into a jar. Cover with vodka and brandy. Squeeze in juice from half a lime and drop the lime half into the jar. Put a lid on the jar and …

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Web3 cups 80 proof vodka 3 cups white sugar 3 cups ripe blackberries directions Shake together the water, vodka and sugar to dissolve sugar. Gently mix together with the

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WebInfusing Liquor. One of the top methods for making liqueurs is to infuse vodka, gin or other neutral spirits. You can put herbs, fruit, fruit peels and rinds, and even candy into bottles and leave them to absorb …

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WebIn a gallon screw-top jar, mix all of the ingredients. Cover tightly. Invert the jar and let it stand for about 24 hours. Turn the jar upright and leave it for another 24 hours. Repeat …

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WebOr try your homemade liqueur in the place of creme de cassis in a Diablo, a refreshing combination of tequila, lime, and ginger ale. For a quick and fabulous sangria, …

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WebIn medium saucepan, whisk together the stevia/erythritol granulated sweetener and cocoa powder until cocoa powder is completely combined and no lumps remained. Whisk in instant coffee granules. …

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WebBlackberry Bourbon Lemonade - LOW CARB, perfect for summer! This recipe is low carb! Makes for a perfect guilt free treat. Frozen Blackberry Margarita (2 Ways) Slushies as a kid always made my day. Slushies as …

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Web1 shot your homemade Low-Carb Kahlua (30 ml/ 1 fl oz) ice to taste 2 tbsp heavy whipping cream (30 ml) To make low-carb White Russian cocktail at home, …

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WebMethod STEP 1 Pick over the blackberries and remove any stalks or leaves. Tip into a large ceramic or glass bowl and pour over the wine. Use a potato masher to crush the …

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WebMake a quick raspberry liqueur instead. Start with a raspberry simple syrup by stirring one cup of sugar into one cup of boiling water until dissolved. Add two cups of …

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WebCombine 1/2 cup water and blackberries in a medium saucepan. Bring to a boil, stirring and mashing as berries soften. Reduce heat to medium-low. Simmer for 5 …

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Web1 cup almond flour 4 tablespoons butter, melted 3 tablespoons monkfruit sweetener ½ teaspoon cinnamon Instructions Preheat oven to 375 degrees. Add the

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WebTransfer the defrosted cherries (including any juices) into one sterilized large jar (at least 2 liters capacity), or two smaller jars (each at least 1 liter capacity). Pour half …

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