Homemade Apple Dumpling Crust Recipe

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WEBMay 24, 2021 · Combine the flours, sweetener and cinnamon in a bowl and whisk to remove lumps. Add the dry ingredients, and the egg, to the cheese mixture and mix well until a …

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WEBOct 8, 2005 · Combine sugar replacement and cinnamon in a bowl, sprinkling evenly into apple cavities. Top each apple with one tsp margarine. Bring opposite ends of dough up …

Servings: 4
Total Time: 1 hr
Category: Dessert
Calories: 367 per serving
1. Roll out pie dough and cut into four equal pieces.
2. Peel and core apples and sprinkle with lemon juice.
3. Place an apple in the centre of each piece of dough.
4. Combine sugar replacement and cinnamon in a bowl, sprinkling evenly into apple cavities.

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WEBAug 27, 2018 · Form the dumplings. Roll up the apple in a dough triangle, wrapping to enclose it, and pinch to seal. Transfer to a square baking …

Ratings: 32
Calories: 297 per serving
Category: Dessert
1. Preheat oven to 350 degrees F. Coat a 8x8 baking dish with nonstick cooking spray.
2. Cut each apple into 4 wedges.
3. Separate the crescent dough into 8 triangles.
4. Place an apple wedge near the small end of the dough triangle, then roll up. Pinch the ends to seal. Transfer to the prepared baking dish.

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WEBAug 7, 2019 · Add three tablespoons of butter and stir to melt. For the dumplings, combine the two pie crusts into one big dough ball and roll out into a 12x18 inch rectangle. Then …

Rating: 4/5(5)
Total Time: 55 mins
Category: Dessert
Calories: 586 per serving

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WEBNov 2, 2022 · Check to make sure there are no extra seeds left inside the apple slices. In a small bowl, mix the filling ingredients: granulated sugar, cinnamon, allspice, and ginger. Cut the 3-tablespoon piece of butter into …

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WEBMold the dough around the apple, making sure there are no opening for the filling to escape from. Place the apples in a 13x9 inch baking pan. Spacing them about an inch apart. Pour the sauce over the dumplings , then …

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WEBSep 28, 2023 · Preheat the oven to 350 ℉. Spray two 13×9-inch baking dishes with nonstick spray. On a floured-surface, roll each portion of dough into a 7-inch square. Place an apple on each square. Combine the …

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WEBNov 5, 2023 · Preheat oven to 350 degrees F. Coat a small baking dish with non stick cooking spray and set aside. In a small bowl, combine cinnamon and sugar. Set aside. Roll out pie dough and cut circle in quarters. You …

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WEBApr 2, 2022 · Shape into smooth ball or desired shape. Drop into 5 cups of boiling broth or soup/liquid of choice. Cover and simmer over low heat for 20-30 minutes or until the dumplings are no longer sticky. Use in any …

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WEBFIRST STEP: Preheat an oven to 425F and prepare a baking dish. In a bowl combine ½ cup caster sugar, 2 teaspoon ground cinnamon and 1 teaspoon ground nutmeg, set aside. SECOND STEP: Lay the pie crust

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WEBAug 30, 2019 · Make the dough: In a medium size bowl, combine the flour, baking powder and salt. 2 cups all-purpose flour, 2 ½ teaspoons baking powder, ½ teaspoons salt. Mix in the butter, then add in the milk and mix …

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WEBHow To Make diabetic friendly apple dumplings. 1. Slice apples in 16 slices wrap securely in crescent rolls try not to leave any openings for more even cooking of the apples. 2. …

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WEBDec 11, 2015 · Heat in your microwave until your butter is melted (about a minute in my microwave) and mix well. Pour your mixture on top of all your dumplings. Pour your can of Mountain Dew around the edges and in …

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WEBFeb 6, 2023 · Divide pie crust into 6 equal pieces and roll each into about a 7” square or circle. You want the pie dough to be large enough to wrap completely around your apples. Place an apple on each pie dough with …

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WEBSep 29, 2016 · Combine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or spoon evenly over the top of the apples. Bake the tart for 30 minutes. Remove …

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WEBSep 21, 2021 · Meredith. My favorite method is to dice up the apple and place about 1 tablespoon of it in the middle of a rounded piece of dough (1 biscuit from the canned …

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WEBUsing a fork or spatula, gently mix your crisp topping ingredients. If you did not melt your butter, you can use your hands to directly mix the ingredients. Use your hands to smash the butter together with the other ingredients. …

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