Homemade Apple Cider Recipe

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DirectionsStep1To a large pot, combine the tangerine segments, apples, pumpkin pie spice, brown sugar, and water.Step2Cover and simmer for 2 hours on medium-low to low heat.Step3Use a potato masher to mash up the fruit in the pot.Step4Strain the homemade apple cider through a fine-mesh sieve (discard the solids). Serve the cider hot or cold, tastes great both waysIngredientsIngredients2 Tangerines (or 1 orange, peeled and segmented)3 Honeycrisp Apples (cored and thinly sliced, any sweet apples will work)½ tablespoonPumpkin Pie Spice1 tablespoonDark Brown Sugar1 quartWaterNutritionalNutritional86 Calories0.4 gTotal Fat22 gCarbohydrate2 mgSodium0.6 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalExplore further4-Ingredient Apple Cider Vinegar Drink for Weight Loss …nurturedhomes.com7 Low Calorie Cider (Lite Ciders) You Need To Try …ciderscene.com13 Best Hard Ciders For Weight Loss – Low Cal Apple …generalhealthmagazine.…Sugar Free Apple Cider (Low Carb) — Easy Recipe & Tips …afullliving.com9 Ways to Use Apple Cider Vinegar for Weight Loss - …wikihow.comRecommended to you based on what's popular • Feedback

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    Homemade Apple Cider

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  • WEBOct 12, 2022 · Instructions. Add all ingredients to a large saucepan or pot and bring to medium-high heat. Once simmering, cover, reduce heat to low, and cook for 15 minutes …

    Rating: 5/5(1)
    Total Time: 20 mins
    Category: Beverage
    Calories: 153 per serving

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    WEBOct 24, 2021 · Cover the contents with water, leaving an inch or two of space from the top of the pot. Cover and bring the pot to a simmer over high heat. Reduce the heat to …

    Reviews: 4
    Servings: 8-12
    Cuisine: American
    Category: Drink

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    WEBOct 21, 2021 · Directions. Wash apples, remove stems, and quarter – (no need to peel) In a large stockpot, combine apples, water, orange juice, …

    Cuisine: German
    Total Time: 3 hrs 10 mins
    Servings: 1
    Calories: 112 per serving

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    WEBOct 7, 2020 · Add the 10 cored and halved apples in the bottom of the Instant Pot . Fill will 10 cups of filtered water. Add 5 cinnamon sticks, 2 …

    Servings: 12
    Estimated Reading Time: 6 mins
    Category: Beverage
    Total Time: 30 mins
    1. Add the 10 cored and halved apples in the bottom of the Instant Pot. Fill will 10 cups of filtered water. Add 5 cinnamon sticks, 2 inches peeled ginger root, 1 teaspoon whole cloves, 1 teaspoon whole nutmeg and 1 teaspoon whole allspice.
    2. Place the lid on the Instant Pot and turn the valve to sealed (not venting). Cook on manual high pressure for 20 minutes.
    3. Quick release the pressure and remove the lid. Allow the mixture to cool to room temperature.
    4. Arrange a nut milk bag over a large mixing bowl with a pour spout. Ladle the mixture (with the spices and apples) into the nut milk bag. Use your hands to squeeze and twist the bag in both directions to release the liquid into the bowl. You want to get all the liquid out. You may need to do this in two batches. Immediately invert your nut milk bag to remove the solids. You can separate the apples from the whole spices and save the cooked apples for smoothies if desired (or discard everything). Immediately rinse the nut milk bag with water.**

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    WEBSep 20, 2023 · Place apples, lemon, ginger, cloves, cinnamon sticks and star anise (if using) and brown sugar in a large stock pot. Cover with 12 cups of filtered water. Bring to a boil, then reduce heat to a simmer. …

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    WEBSep 23, 2021 · Prepare all ingredients and transfer the apples, oranges, and spices to the bowl of a large slow cooker. Cover with water, leaving approximately 1-inch of space at the top of the slow cooker. Simmer. …

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    WEBSep 26, 2015 · Cook on low heat for 6-7 hours. (Or high heat for 3.) After 6-7 hours, the fruit will be very soft. Use a large spoon to mash the fruit and release its liquids. Allow the cider to cook on low for 1 more hour. Very …

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    WEBMash apples and oranges with a potato masher or large wooden spoon against the side of the pot. Cover and simmer for about 1 more hour. Carefully strain solids from cider using a cheesecloth or fine mesh …

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    WEBJul 25, 2023 · Step 1: Prep the fruit. Quarter and remove the core from each apple. Quarter the oranges – remove the peel for a sweeter cider, or leave it on for a slightly more bitter cider. Add all of the fruit, cinnamon, …

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    WEBAdd the maple syrup or brown sugar and the vanilla, stirring to combine and heating the cider gently if desired. Taste and adjust the sweetness as desired, adding 1 tablespoon of sweetener at a time (the amount you …

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    WEBOct 2, 2022 · Fill the canner and jars with hot (not boiling) water to 1 inch above the tops of the jars. Boil 10 minutes. If cider has cooled, heat to simmering. Pour into the hot, sterile …

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    WEBNov 20, 2023 · Boil – Bring the pot to a boil then reduce heat and lightly boil uncovered for 1 hour. Reduce heat to medium/low heat, cover, and simmer for 2 hours. Strain – Strain your cider through a fine mesh strainer or …

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    WEBOct 10, 2023 · Slice 10 apples into thirds and place into Dutch oven or large pot. Slice your 1 orange and place with the apples. Add in 4 tbsp ground nutmeg, 3 tsp whole cloves, 5 …

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    WEBMay 3, 2022 · Use 2 to 3 whole cloves per orange slice. Add the apple juice to your slow cooker, leaving space to add the oranges, apples, and cinnamon sticks. Finally, add chopped apple, orange with cloves, and …

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    WEBJun 29, 2021 · The meta-analysis results of the effect of apple cider vinegar administration on lipids profiles. Kondo et al. study administrated apple cider vinegar in 2 different …

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    WEBOct 4, 2020 · Bring to a boil, then reduce to a simmer and cover for 2 to 2.5 hours, until apples are soft. Smash apples with a potato masher, then strain through a metal sieve. Discard fruit and whole spices. Taste, and over …

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