High Altitude Marry Me Cookies Oatmeal Chocolate Chip Pecan

Chewy High Altitude Oatmeal Pecan Cookies Butter & Air

WEBFeb 16, 2019 · Line two baking sheets with parchment paper. In a medium bowl, whisk together flour, baking soda, salt, and spices. In a separate …

1. Prepare the brown butter in advance: In a medium saucepan or skillet, melt butter until foamy and continue to cook, watching carefully, until the solids begin to turn brown and butter begins to smell nutty. Remove from heat, pour into a heat-safe bowl, and place in fridge to re-solidify. This can take a few hours, so feel free to prepare the day before. Prior to baking, remove butter from fridge and allow to soften slightly.
2. When you’re ready to bake, preheat oven to 350 degrees. Line two baking sheets with parchment paper.
3. In a medium bowl, whisk together flour, baking soda, salt, and spices.
4. In a separate bowl or the bowl of a stand mixer, cream the butter and sugars together until light and fluffy (how long this takes depends on the consistency of your butter; softer butter takes less time). Beat in the eggs one at a time, then stir in the vanilla.

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