High Altitude Cookie Dough

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WEBDec 3, 2021 · Reduce the leavening in the cookie recipe by about 25% if you live between 3,000-7,000 ft above sea level, and by about 30% if you’re higher up in altitude. This …

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WEBDec 11, 2023 · How to make the best high altitude chocolate chip cookies. Step 1 Cream Butter and Sugar. Fresh Tip for baking with …

1. Preheat oven to 350-375°F. In a bowl of a stand mixer, cream softened butter in mixer, 2-3 minutes on medium-high until light and fluffy, scrape down edges of bowl.
2. Add cane sugar and brown sugar, beating on medium-high for 2-4 minutes, scraping down sides about half way between. (Beat 4 minutes if using natural cane sugar). Scrape down sides of bowl. Add eggs, one at a time, cream on medium-high 1 minute for each egg addition, scrape down sides in between. Add vanilla and mix well.
3. In a medium bowl, mix together flour, baking soda and salt whisking until combined. With mixer on low/stir, slowly pour in ½ cup of flour mixture at a time, mixing on low until just combined. Add water (high altitude only) in between flour additions, don’t over mix. Add chocolate chips, minis and chunks, stir (with low on mixer or by hand) on low, until just combined.
4. Scoop into dough balls using a 2-tablespoon scoop onto a parchment lined cookie sheet, 2 inches apart. Place in fridge 10 minutes prior to baking, bake 8-10 minutes until just set and slightly golden. Cool on pan 2-3 minutes and then remove to cooling rack to cool completely. Enjoy warm or room temp.

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WEBDec 14, 2021 · Preheat your oven to 350 degrees, and line two large baking sheets with parchment paper. Set aside. In a large mixing bowl, beat together the butter and sugar …

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WEBNov 19, 2023 · Beat butter, white sugar, and brown sugar in a mixing bowl with an electric mixer until smooth. Mix in eggs, one at a time, then stir in vanilla. Add flour mixture and beat just until incorporated. Stir in …

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WEBDec 10, 2021 · Instructions. Preheat your oven to 300, and use unlined, clean, baking sheets. In a large bowl, beat together the butter and cream cheese until smooth. Add in the sugar and vanilla extract, and beat until …

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WEBDec 8, 2017 · Preheat oven to 350F degrees. Line baking sheet (s) with parchment paper or a nonstick baking mat. In a medium bowl, whisk together flour, salt, baking soda, and cream of tartar; set aside. In a …

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WEBApr 8, 2024 · Preheat the oven to 375 F, and line a large baking sheet with parchment paper. Place the chilled dough balls 3 inches apart on the baking sheet and bake on the center oven rack for 8-9 minutes. Cool the …

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WEBDec 17, 2017 · Preheat oven to 350 degrees. In a medium bowl, combine flour, baking soda and powder, and salt. Set aside. Using a stand or handheld mixer, cream butter and sugar on medium-high speed until …

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WEBMar 20, 2022 · Preheat oven to 350 degrees Fahrenheit. Then, chop about ½ cup M&Ms in half or into pieces. In a large mixing bowl, beat melted butter, room temperature butter, and both sugar until completely …

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WEBJul 29, 2022 · Preheat the oven to 350 F, and position a rack in the center of the oven. Line a large baking sheet with a piece of nonstick baking paper or parchment paper. Place …

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WEBMar 6, 2022 · Pre-heat oven to 350 degrees Fahrenheit. In a large mixing bowl, mix butter and sugar together on high for 3 minutes until light and fluffy using a stand mixer or …

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WEBOct 19, 2020 · Preheat the oven to 350F degrees. In a small bowl, sift the flour, salt, cinnamon, and soda together; set aside. Cream the butter and both sugars together. Add flour mixture to butter and sugar and mix well. …

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WEBDec 14, 2019 · 3. Pour in the powdered sugar by the ¾ cup full and blend in, starting at a slow speed and then building up until it's combined each time. 4. Pour in the milk and whip it in, starting slowly and then building …

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WEBPreheat the oven to 350 F, and position a rack in the center of the oven. Space the cookie dough balls 1-2 inches apart on the baking sheet and bake for about 12 minutes, until pale golden brown. Let the cookies

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WEBMar 13, 2022 · Scoop cookie dough using a 1.5-1.6 tablespoons size scoop. Bake for 10-11 minutes. Cool cookies for 5-7 minutes on the tray and then move the cookies to a …

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WEBIncrease 15 to 25°F; use the lower increase when making chocolate or delicate cakes. Since leavening and evaporation proceed more quickly, the idea is to use a higher …

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