Hickory Nut Bread Recipe

Grandmas Nut Bread Recipe Cleverly Simple

WEBJan 18, 2017 · Instructions. Preheat oven to 350 degrees; grease and flour a standard size bread pan. In a large bowl, whisk together 2 1/2 cups all …

Rating: 4.6/5(50)
1. Preheat oven to 350 degrees; grease and flour a standard size bread pan.
2. In a large bowl, whisk together 2 1/2 cups all purpose flour, 1 cup granulated sugar, 1 Tablespoon baking powder, and 1/2 teaspoon salt.
3. In a smaller bowl or cup, whisk together 1 cup milk (any kind) and 1 egg.
4. Stir your milk and egg mixture into your flour mixture until combined.

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Date Nut Bread a Tender, Hearty, Low Fat Classic

WEBJun 19, 2020 · In a medium bowl, whisk together flour, salt and baking powder. In a large mixing bowl, melt butter. Add sugars to melted butter …

1. Preheat oven to 350 and prepare pan of choice - either a 12 cup regular muffin pan, a 1 lb. loaf pan or an 8-well mini loaf pan. Either grease and flour your pan or use a high-quality cooking spray like Vegelene.
2. Chop dates and place them in a medium heatproof bowl. Sprinkle baking soda over dates and pour boiling water over all. Stir and set aside to cool.
3. In a medium bowl, whisk together flour, salt and baking powder.
4. In a large mixing bowl, melt butter. Add sugars to melted butter and stir with a spatula or a Danish dough whisk. Stir in the eggs and vanilla. Add half the cooled water and date mixture and stir gently to combine. Add half the flour and stir gently to combine. Repeat with remaining water/date mixture and flour mixture. Gently fold in nuts.

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