Healthy Waffle Recipes

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4 hours ago Low carb waffles are crispy, full of flavor, and completely grain-free for anyone on a paleo, gluten-free, or low carb diet. Plus they are just plain delicious. …

Rating: 5/5(2)
Total Time: 25 mins
Category: Breakfast
Calories: 301 per serving
1. Whisk together the eggs, almond milk, and vanilla extract. In another bowl stir together the almond flour, coconut flour, cinnamon, baking powder, salt, and Stevia. Add the the egg mixture and stir until combined, The mixture will be slightly thick but you can add more almond milk if you prefer a thinner consistency.
2. Spray a waffle iron with cooking spray. Cook for about 4-5 minutes until crispy and cooked through.

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5 hours ago This low carb waffle recipe is a healthy breakfast or brunch that’s also paleo friendly, sugar free, dairy free and grain free. Includes video with step-by-step instructions. PIN HERE for later and …

Category: Breakfast
Calories: 191 per serving
1. In a large mixing bowl, beat the eggs or egg yolks** then whisk in the almond butter, sweetener, milk, apple cider (if using) and maple or vanilla extract. **FOR extra fluffy waffles - separate the yolks and whites first & whip the whites until stiff peaks then fold into batter after you add the cinnamonAdd the almond flour, coconut flour, baking powder and cinnamon. Mix until smooth and just combined - do NOT overmix.Allow the batter to thicken up 3-5 minutes while you preheat the waffle maker. This allows the baking powder to activate.
2. Preheat the waffle maker and spray generously with pure coconut oil spray (or olive oil spray).Spoon in 1/4 cup of the batter for mini waffles or 2/3 cup for Belgian waffles. Close the lid and cook until waffle light turns green (about 4-5 minutes depending on your waffle maker). For crispier waffles (recommended) , use a silicone spatula to flip the waffle over and cook again for another round (another 4-5 minutes) until the light turns green. Allow to sit for 15 seconds, then transfer the crispy waffles onto a plate.Repeat with remaining batter. This makes about 6 (1/4 cup) waffles or 3 (2/3 cup) Belgian waffles.
3. Serve with your favorite toppings and sides: whipped cream, melted butter, low carb syrup or fresh berries.

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4 hours ago If you want to make your low carb waffles more rich/moist, add 1-2 tablespoons of melted butter to the batter prior to blending in step 1. Serving size: 1/2 …

Rating: 4.7/5(42)
Total Time: 20 mins
Category: Breakfast, Main Course
Calories: 264 per serving
1. Blend all ingredients in a blender or food processor, or in a bowl using a hand mixer, until smooth.
2. Spray or brush the waffle maker lightly with oil of choice or butter. Preheat according to the manufacturer instructions. Once the bubbles in the batter have settled, pour half the batter evenly into the waffle maker and close.
3. Follow manufacturer instructions to finish cooking. (On my waffle maker, I set the temperature to medium and waited until steam was no longer coming out - about 4 1/2 minutes.)
4. Repeat step 2 with the remaining batter.

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6 hours ago These low carb waffles make a great start to a weekend morning, or a quick breakfast from the freezer to the toaster when you’re in a hurry!. Waffles are a must in my house. Our family loves …

Rating: 5/5(1)
Total Time: 30 mins
Category: Breakfast
Calories: 285 per serving
1. Whisk all ingredients together in a medium mixing bowl.
2. Pour or ladle batter onto a heated, oiled, waffle maker and cook as usual.
3. Top with berries or other low carb toppings.
4. Store these in the freezer and pop them in the toaster to re-warm.

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8 hours ago These are plain and simple low carb waffles. Feel free to add some berries, chocolate chips, or nuts into the batter. Do not prepare the batter in advance. The longer it sits, the more the coconut …

Rating: 5/5(125)
Total Time: 10 mins
Category: Breakfast
Calories: 64 per serving
1. In a small mixing bowl, add your coconut flour, sweetener, and baking powder, and set aside.
2. In a separate mixing bowl, add your egg whites, milk, vanilla extract and unsweetened applesauce and mix lightly. Pour into the dry mixture and mix until a thick batter is formed. Add your oil of choice and let the batter sit for 5 minutes.
3. WhHeat up your waffle iron and coat lightly with oil/cooking spray. Once hot, add your batter and cook until crispy on the outside and fluffy on the inside. Repeat until all batter is used up.

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9 hours ago Low calorie waffle recipe that's also high in protein, and gluten free! 5 from 15 votes. Print Pin Rate. Course: Breakfast. Cuisine: American. Keyword: gluten free waffles, greek yogurt waffles, high protein waffles, low calorie waffles, low fat waffles. Prep Time: 5 minutes. Cook Time: 5 minutes. Total Time: 10 minutes. Servings: 2 waffles. Calories: 89 cal. Author: Amy Roskelley. Equipment

Estimated Reading Time: 3 mins

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6 hours ago Top the waffles with a little cultured butter and chives or a dollop of whole-grain mustard and serve with a big green salad. Keep the waffles warm in a 250°F oven between batches, if desired. You can use a 20-ounce bag of shredded fresh potatoes instead of the frozen ones--no need to squeeze them in …

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2 hours ago A single serve, fuel pull, low carb waffle, perfect for when you want a lighter meal. (We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program …

Rating: 5/5(4)
Total Time: 7 mins
Category: Breakfast
Calories: 115 per serving
1. Preheat your waffle maker.
2. In a medium mixing bowl, mix all the dry ingredients together.
3. Add liquid ingredients and mix well with a fork.
4. Spray your waffle maker with non-stick spray, and pour batter into waffle maker. (You may need to spread it out a bit.)

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Just Now In a large bowl, whisk together the yeast, almond milk and applesauce. Let sit 5 minutes. Whisk in the egg, vanilla extract, butter extract and stevia extract. In a small bowl, whisk together …

Rating: 5/5(1)
Total Time: 50 mins
Category: Breakfast
Calories: 250 per serving
1. In a large bowl, whisk together the yeast, almond milk and applesauce. Let sit 5 minutes.
2. Whisk in the egg, vanilla extract, butter extract and stevia extract.
3. In a small bowl, whisk together the coconut flour, ¼ cup of the erythritol, metamucil, baking powder and salt. Dump into the large bowl and fold together (fold dough for 5 minutes).
4. Form the dough into a ball, cover with plastic wrap and let sit in a warm place for 1 hour (I used a warming drawer set to 90 degrees).

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1 hours ago Best recipe ever for a low carb waffle! My first foray into a low carb waffle was like styrofoam so pleased to find a recipe that actually tastes good and has a nice texture!v Thank you! …

Ratings: 1
Calories: 281 per serving
Category: Breakfast
1. Take out a bowl, combine all of your ingredients into it, and mix everything together
2. Let your waffle maker heat up, coat it with some non-stick cooking spray, and pour your mix in
3. Wait and repeat!

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4 hours ago Healthy Waffle Recipe with whole wheat flour that your kids will love! Double the batch, freeze and then toast frozen for easy breakfast.. For more easy grab-n-go …

Rating: 4.9/5(45)
Calories: 131 per serving
Category: Breakfast
1. In a large mixing bowl, lightly beat eggs. Add milk, maple syrup, olive oil, vanilla, baking powder and salt; whisk until well combined. Add whole wheat flour, mix well.
2. Preheat waffle maker. If your waffle maker is cast iron you might have to spray it with cooking spray to prevent waffles from sticking but maybe not since batter has enough oil. Try one and see how it comes out.
3. Make waffles according to your waffle maker's instructions. Amount of batter depends on the size of your waffle maker. I used about 1/3 cup batter per waffle. For crispier waffles, I also cook a bit past the green Ready indicator.

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2 hours ago Healthy Recipes Blog was founded in 2011 by Vered Deleeuw. It features real-food recipes with a focus on low-carb and gluten-free ingredients. All recipes

Rating: 5/5
Calories: 305 per serving
Category: Breakfast
1. Plug your waffle maker in. Set your oven to warm (150°F) and fit a baking sheet with a wire rack. Place the baking sheet in the oven.
2. In a medium bowl, whisk together the eggs, vanilla, stevia, and milk.
3. Gradually add the almond flour, whisking it in until the mixture is smooth.
4. If the batter seems very thick, add a little water. I often add 2 tablespoons.

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Frequently Asked Questions

How to make low carb waffles at home?

Low carb waffles that are packed with protein and easy to make. Preheat a waffle iron and coat with cooking spray. In a medium bowl, mix together the protein powder, coconut flour, baking powder, and coconut sugar. Add the eggs, almond milk and vanilla extract to the dry mixture; stir until thoroughly combined and batter forms.

Can you make waffles on keto for breakfast?

These Keto Waffles are so easy to make and the perfect low carb breakfast when you’re craving crispy and fluffy waffles. This low carb waffle recipe is a healthy breakfast or brunch that’s also paleo friendly, sugar free, dairy free and grain free.

How many carbs are in a keto waffle?

Keto waffles are a delicious low carb breakfast that requires a simple batter and a waffle iron! Made with simple ingredients, these coconut flour waffles are a blank canvas to flavor up any way you like! 1 grams net carbs per serving.

Can you make egg waffles on the paleo diet?

These egg waffles are a quick and easy breakfast you can make with as little as one ingredient and less than 5 minutes. All you need is a waffle maker for a healthy, Whole30, low carb, paleo and keto-friendly recipe that is so simple to customize.

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