Healthy Tuna Pasta Bake Recipe

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WebYou can also use tomato sauce or even store bought pasta sauce instead. Instructions Pre-heat your oven to 400 °F / 200 °C / 180 …

Reviews: 2Calories: 268 per servingCategory: Dinner1. Pre-heat your oven to 400 °F / 200 °C / 180 °C fan oven.
2. Boil pasta in water on the stove top following the instructions on the package. Drain off any excess water, and transfer the cooked pasta to a square 9-inch casserole dish.
3. Add the seasoning, drained tuna, canned diced tomatoes and chopped scallions to the casserole dish, and stir to combine the ingredients thoroughly.
4. Lastly, cover the top of the dish with shredded cheese, and place it in the oven. Bake for 20-30 minutes, or until the cheese on top is melted and slightly golden.

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WebAdd drained tuna, stirring another minute. Remove from heat and add the reduced fat sharp cheddar cheese and mix …

Ratings: 156Calories: 318 per servingCategory: Dinner1. Cook noodles in salted water until al dente, or slightly undercooked by 2 minutes. Set aside.
2. Melt the butter in a large deep skillet. Add onions and cook on medium heat until soft, about 5 minutes.
3. Add the flour and a pinch of salt and stir well, cooking an additional 2-3 minutes on medium-low heat
4. Preheat oven to 375°. Lightly spray 9 x 12 casserole with butter flavored cooking spray.

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WebInstructions. Preheat your oven to 350 degrees Spray a 2-quart baking dish or 9x9 inch baking pan with nonstick cooking spray, …

Rating: 4.9/5(76)
Calories: 390 per servingCategory: Comfort Food, Dinner, Gluten Free, Nut Free1. Preheat your oven to 350 degrees Spray a 2-quart baking dish or 9x9 inch baking pan with nonstick cooking spray, or grease with olive oil or butter.
2. First boil the noodles until al dente, according to the directions on the package. Once done cooking, drain and set aside.
3. Cook your mushrooms: Place a large pot over medium-high heat and add in 1 tablespoon butter. Once butter melts, add in the mushrooms, onions, thyme and salt and pepper. Stir occasionally until mushrooms and onions are cooked down about 4-6 minutes. Transfer to a bowl.
4. In the same skillet you cooked mushrooms, add in 2 tablespoons of butter and place over medium heat. Once butter is melted, whisk in a little bit of the flour and then slowly add in milk, a little bit at a time, alternating with the flour and vigorously whisking away any lumps. Bring mixture to a boil, then reduce heat and simmer for a few minutes stirring every so often, until the sauce thickens up. If it gets too thick, add in ¼ cup more milk.

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WebMix together the tuna, mayonnaise, mustard, ¼ cup cheese, onion, salt, pepper, and cayenne. Transfer the mixture to a small, 1 …

Rating: 5/5
Calories: 465 per servingCategory: Main Course1. Preheat your oven to 400 degrees F.
2. Mix together the tuna, mayonnaise, mustard, 1/4 cup cheese, onion, salt, pepper and cayenne.
3. Transfer the mixture to a small, 1-quart casserole dish. Sprinkle the remaining 1/4 cup shredded cheese on top.
4. Bake until hot, about 15 minutes. Sprinkle with parsley and serve immediately, with cut-up veggies and/or pork rinds for scooping out.

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WebLow Carb Tuna Casserole (With Cauliflower) 4.75 from 8 votes Servings Prep Time 10 minutes Cook Time 30 minutes Total Time 40 minutes Rate Recipe Pin Recipe Print Recipe Ingredients 2 …

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WebHow to Make Keto Tuna Casserole Step by Step Instructions STEP 1: First, heat the olive oil and butter in an extra large ovenproof skillet over medium heat. STEP 2: Next, add the cabbage, …

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WebHow to make Tuna Pasta Bake STEP 1. Preheat the oven 10 180C (350F). STEP 2. Bring a large pot of water to the boil. Add the stock cube and ½ tsp salt and stir to dissolve. Add the pasta and set a …

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WebPlace the broccoli in a baking dish and add in the tuna. Mix together the cream cheese, heavy cream, and butter in a saucepan. Whisk until melted and everything is well combined. Add in the cheddar cheese, garlic, …

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WebHealthy Tuna Bake This low-carb recipe for tuna bake could become your family's favorite at dinner. It's a creamy, cheesy, protein-packed dish that doesn't use …

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WebHere’s how to make tuna casserole the low carb way! 1. Saute. Add butter, mushrooms, onions, salt, and pepper. Saute for 10 minutes. 2. Reduce + cook veggies. Add cream, tabasco, and thyme, …

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Web16 oz Tuna Canned in water, drained 1 cup Frozen Peas 1 serving Keto Butter Crackers optional, crumbled (see alterative in notes) Instructions Preheat the oven …

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WebHow-to-videos Method Preheat the oven to 180C/160C Fan/Gas 4. Bring a large saucepan of water to the boil. Add the stock cube and stir to dissolve. Add the pasta and cook …

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WebInstructions. Preheat the oven to 400°F (200°C). Fry onion, bell pepper and celery in butter in a large frying pan until slightly soft. Season with salt and pepper. Mix tuna, mayonnaise, parmesan cheese, …

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Webdirections Set oven to 350 degrees F. Grease an 11 x 7 or 13 x 9-inch baking dish with cooking spray (or use a casserole dish large enough to hold the mixture). Boil the pasta

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WebPreheat oven to 180 °C/ 355 °F (conventional), or 160 °C/ 320 °F (fan assisted). Chop the broccoli and cauliflower into small florets and steam until just tender. …

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WebMake a bun out of a tomato in this healthy low-carb tuna melt recipe that swaps bread for veggies. You save 23 grams of carbohydrate and get 1 veggie serving while you're at it! …

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WebStir over heat for 5 minutes then whisk in parmesan cheese. Stir in parsley, tuna and spinach. Cook over medium-high heat until bubbly, stirring frequently. Spoon …

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