WebAdd rinsed split peas, broth, water and sage. Increase heat and bring to a boil. Reduce heat to low and cook 30 minutes, or until peas are tender. Purée half the soup in a blender, …
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WebInstructions. Rinse off split peas and add to a pot with 1 quart of unsalted water bring to a boil and simmer for 30 minutes. In a separate soup pot, sauté onion in …
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WebCook until veggies soften about 10 minutes. Add garlic and spices sauté another 5 minutes. Pour broth into pot with sweet potato, …
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WebStir in thyme, bay leaf, and split peas; stir well to fully coat split peas in spices. Add broth and season with salt and pepper. Bring …
WebAdd the garlic and saute for 1 minute. Stir in the split peas, water, stock, and the pepper and bring to a boil. Reduce the heat to low, cover partially, and simmer until the peas are tender, 60 to 65 minutes. …
WebPea Soup . 1 cup dry split peas *soaked overnight ; 2 large carrots, chopped; 2 stalks celery, diced ; 1/2 a large onion, diced ; 1.5lbs of potatoes, chopped (about 8 small or 3-4 …
WebCook, stirring constantly, for 1 minute after adding the meat and marjoram. Add the peas, toss to coat, and then pour in the water. Reduce the heat to a medium-low setting. Cover …
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WebSplit Pea Soup Recipe. All taco lovers can fulfill their cravings with low-carb taco soup. You can use ground chicken, beef, or turkey with some cream rich to make a rich broth. Once you're off keto, you can enjoy …
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WebBring to a boil; cover and simmer until the vegetables are very tender, about 30 minutes. Puree the soup with an immersion blender until smooth. Remove the meat from the bones, cut into bite-size pieces and add to …
Web1/4 tsp. pepper. a pinch of dry thyme (about 1/8 or 1/4 tsp) Instructions: Rinse the dry green split peas under cold water, in fine mesh strainer. Put the peas in a big soup pot with 8 cups of water. Bring to a …
WebIn a large saucepan, combine the first 9 ingredients; bring to a boil. Reduce heat; cover and simmer until peas are tender, about 1 hour, stirring occasionally. Add …
WebFull ingredient & nutrition information of the Split Pea with Smoked Turkey Soup Calories. Very Good 4.5/5. (17 ratings) Split Pea and Sweet Potato Soup. A great vegetarian twist …
WebInstructions. Add olive oil to a large dutch oven or stockpot over medium heat. Add onion, celery, carrots and garlic to the pot. Cook, stirring occasionally until …
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WebDirections. In a Dutch oven, combine all ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until peas and vegetables are tender.
WebAdd peas, stir to coat, and then add water. Reduce heat to medium-low. Cover and simmer, stirring every 5-10 minutes, for 1 hour 15 minutes or until pork is …
Web7 cups water ; 1 package (16 ounces) dried split peas (2 1/4 cups), sorted and rinsed ; 1 teaspoon salt ; 1/4 teaspoon pepper ; 3 medium carrots, cut into 1/4-inch …
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Webdirections. in an 8 quart saucepan, saute onions and carrots in the canola oil with a little salt until onions are soft, about 1-2 minutes. add water, split peas and a bit more salt. bring …
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