Healthy Seafood Chowder Recipes

Listing Results Healthy Seafood Chowder Recipes

WebApr 18, 2024 · Directions. Heat oil in a large pot over medium heat. Add onion and celery; cook, stirring frequently, until softened and beginning …

Rating: 5/5(2)
Total Time: 45 mins
Servings: 6
Calories: 270 per serving
1. Heat oil in a large pot over medium heat. Add onion and celery; cook, stirring frequently, until softened and beginning to brown, 3 to 6 minutes. Sprinkle flour, Worcestershire, Old Bay seasoning, salt and pepper over the vegetables and cook, stirring, for 1 minute more. Add fish (or seafood) stock and milk; bring to a gentle boil, stirring constantly.
2. Stir in potatoes and green beans; bring just to a simmer. Simmer, uncovered, stirring occasionally, until the potatoes are tender, 12 to 15 minutes.
3. Add cod and cook, stirring frequently, until cooked through, 2 to 4 minutes. Serve topped with dill and tomatoes, if desired.

Preview

See Also:

Show details

WebOct 4, 2022 · Increase heat to high and bring mixture to a low boil, stirring frequently. Add shrimp and fish to the pot along with the corn and bring …

1. Melt butter over medium-high heat in a large soup pot. Add onion and cook for 2 minutes before adding in the celery and cooking additional 3-4 minutes or until tender. Sprinkle with a pinch fo salt and pepper.
2. Add potatoes to the pot along with garlic powder, thyme cayenne and another pinch salt and pepper. Cook for about two minutes before sprinkling with flour. Stir flour into the vegetables until it almost dissolves, about 2 minutes.
3. Pour chicken broth, milk and half and half into the pot and, using a wooden spoon, be sure to stir in any flour that may be sticking to the bottom of the pot. Increase heat to high and bring mixture to a low boil, stirring frequently.
4. Add shrimp and fish to the pot along with the corn and bring mixture to a low boil. Reduce to low and let simmer for 30 minutes, stirring occasionally, or until reaches desired thickness. Check for seasoning and adjust accordingly before serving.

Preview

See Also:

Show details

WebMay 26, 2020 · Add flour and stir 1 to 2 minutes. Add the milk, vegetable broth, reserved clam juice, potatoes, bay leaf, thyme and salt & pepper to taste. Bring to a boil, then cover and cook on low until potatoes are soft, …

Preview

See Also:

Show details

WebTilapia Corn Chowder. 45 mins. Salmon Chowder. 30 mins. Seafood Chowder Casserole. 1 hr 45 mins. Southwest Salmon Chowder. 50 mins. Find healthy, delicious fish …

Preview

See Also:

Show details

WebJan 29, 2020 · Instructions. Warm the olive oil in a large pot over medium heat and sauté the onion, garlic and half of the celery until the onion is soft and translucent. Meanwhile, peel and chop 3 of the potatoes (makes …

Preview

See Also:

Show details

WebAug 22, 2022 · Melt the butter in a large pot over medium heat. Add the onion and cook until it softens, about 3 minutes. Add the garlic, celery, carrots, thyme, salt, and pepper and saute for 2 minutes. 1 tablespoon …

Preview

See Also:

Show details

WebJun 9, 2015 · Method. Melt the butter in a large, deep saucepan over a low heat. Add the onion and fry for 5 minutes, then add the garlic, cayenne pepper, bay leaf and mace. Cook for 2-3 minutes. Add the potatoes and …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WebJul 27, 2018 · Heat the olive oil in the bottom of a large saucepan over medium heat. Stir in the onions, carrots, garlic and celery and cook until softened - about 5 minutes. Add the salt and pepper, fresh herbs, wine, …

Preview

See Also: Fish Recipes, Food RecipesShow details

WebDirections: Chop bacon and cook in a large Dutch oven over medium heat until crispy, 3 to 4 minutes. Drain on paper towels. Add oil to the pan. Add celery, leek, salt and pepper and …

Preview

See Also: Fish Recipes, Food RecipesShow details

WebAdd the corn, crab, and half and half. Simmer, uncovered, until the frozen corn is heated through, about 5 minutes. Be careful that it doesn't boil to prevent the half and half from …

Preview

See Also: Crab Recipes, Healthy RecipesShow details

WebJan 29, 2019 · 2 large bell peppers, chopped in small chunks (I used a combination of red, yellow, orange and green peppers for this recipe) 1-1/2-2 cups of green onions, …

Preview

See Also: Food Recipes, Sausage RecipesShow details

WebMeanwhile, in a large pot or Dutch oven, combine Low-Fat White Sauce Master Mix and milk. Cook over low heat, stirring constantly, for about 15 minutes or until smooth and thickened. Add clams, undrained cooked …

Preview

See Also: Share RecipesShow details

WebApr 22, 2024 · Directions. Heat oil in a large saucepan over medium heat. Add bacon and cook until crispy, 4 to 6 minutes. Transfer half of the cooked bacon to a paper towel-lined plate with a slotted spoon. Add onion, …

Preview

See Also: Share RecipesShow details

WebInstructions. In a large pot, melt butter over medium heat; sauté celery, onion, bay leaf, dill, 1/2 tsp (2 mL) salt and 1/4 tsp (1 mL) pepper for about 5 min or until onions start to …

Preview

See Also: Food Recipes, Seafood RecipesShow details

Web1 day ago · Add potatoes and corn, simmer for about 8-10 minutes until potatoes are tender. Add cream, dill and thyme and bring back to a simmer. In a small bowl combine …

Preview

See Also: Share RecipesShow details

WebAdd the flour. Cook, stirring, 2 minutes. Add the corn (and cobs if corn is fresh), the potatoes and stock. Raise heat to high and bring to a boil. Once boiling, reduce heat to medium, …

Preview

See Also: Fish RecipesShow details

WebFeb 8, 2023 · How to make fish chowder. Place a heavy pot over medium-high heat. Heat the olive oil, then add the chopped onion, mushroom, and celery. Sauté, stirring for 4-5 minutes or until the vegetables soften. Add …

Preview

See Also: Fish Recipes, Healthy RecipesShow details

Most Popular Search