Healthy Salted Dark Chocolate Chip Oatmeal Cookies

Listing Results Healthy Salted Dark Chocolate Chip Oatmeal Cookies

Web2 cups quick oats 3/4 cup dark chocolate chips, I use Lily's sugar free Instructions Preheat oven to 350°F; line two baking sheets …

Ratings: 54Calories: 190 per servingCategory: Dessert, Snack1. Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat.
2. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon.
3. In a large bowl, with a mixer, cream together the butter and the sugars on medium speed.
4. Add the egg, followed by the applesauce and vanilla extract.

Preview

See Also: Keto oatmeal chocolate chip cookiesShow details

WebIn a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt. In a medium bowl, combine the

Rating: 4.7/5(184)
Calories: 111 per servingCategory: Dessert1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

Preview

See Also: Low carb oatmeal raisin cookiesShow details

WebThese dark chocolate chip oatmeal cookies are: Gluten-free Naturally sweetened (without brown sugar) Easily adapted to be …

Rating: 5/5(1)
Category: DessertCuisine: AmericanTotal Time: 22 mins1. Preheat the oven to 350F. Line two large baking sheets with parchment paper (I use and LOVE these baking sheets) or with re-usable Silpat mats (I have these mats).
2. Add the wet ingredients to the food processor: almond butter, maple syrup, vanilla extract, and egg. Process until everything is well combined and smooth.
3. Add the wet ingredients: oats, almond flour, salt, and baking soda. Pulse until the oats are broken up and the ingredients are blended together about 10 to 15 pulses.
4. Fold in the chocolate chips.

Preview

See Also: Best low calorie oatmeal cookiesShow details

WebThese healthy oatmeal chocolate chip cookies are a simple and delicious dessert that uses simple ingredients! No eggs or …

Ratings: 255Category: DessertCuisine: AmericanTotal Time: 12 mins1. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside. Alternatively, use two baking trays, to avoid cookies from overspreading.
2. In a large mixing bowl, add your coconut sugar, white sugar, coconut oil, applesauce and vanilla extract, and mix until fully combined. Then, add your flour, baking soda, and salt, and mix well. Finally, fold through your oats and chocolate chips, until just combined. Do not overmix. Refrigerate the dough for 30 minutes.
3. Remove the dough from the refrigerator. Using a cookie scoop or large spoon, drop balls of cookie dough onto the lined trays, about 2 inches apart.
4. Bake the cookies for 15-17 minutes, or until just beginning to go golden brown around the sides. Remove from the oven and let cool on the tray for 10 minutes, before transferring to a wire rack to cool completely.

Preview

See Also: Easy low carb oatmeal cookiesShow details

WebKeto Oatmeal Chocolate Chip Cookies Recipe 4.5g Net Carbs Prep Time: 30 Minutes Style: American Cook Time: 30 Minutes Phase: Phase 2 Difficulty: Difficult * Any …

Preview

See Also: Toll house oatmeal chocolate chip cookiesShow details

Web1 cup old-fashioned rolled oats ½ cup semisweet chocolate chips Directions Step 1 Preheat oven to 350 degrees F. Lightly coat a baking sheet with cooking spray. Step 2 Whisk flour, baking powder and salt in …

Preview

See Also: Keto chocolate oatmeal cookieShow details

WebThis healthy oatmeal cookie recipe is chewy and has a chocolate chip in every bite. Make a batch and eat them right away or freeze them for later. Prep: 10 minutes Cook: 12 minutes Fat 5 Carbs 18 …

Preview

See Also: No carb oatmeal cookiesShow details

WebLine 2 large baking sheets with parchment. Combine the oats, flour, baking soda, cinnamon, and 1 teaspoon of the salt in a medium bowl; set aside. Beat the butter, …

Preview

See Also: Low carb cookie recipesShow details

WebWith a large, sturdy spoon, mix the butter-sugar mixture into the oat-flour mixture until just combined. Add the chocolate chips and continue to gently stir the …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebThese are no store-bought treat made of low-quality carbs and unhealthy fats stripped of nutrients during processing and preservation. No! The first ingredient alone, oats, is considered to be one of the …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebKeto Oatmeal Chocolate Chip Cookies Recipe Serves: 24 oatmeal cookies Ingredients: 1 cup almond flour, 112g 9 tbsp hemp seeds OR hemp hearts, 90g …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebPlace mounds on a large plate or tray, cover with plasticwrap, and refrigerate for at least 2 hours, up to 5 days. Do not bake with unchilled dough because cookies will …

Preview

See Also: Chocolate RecipesShow details

WebIn a large bowl using a hand-held or stand mixer fitted with a paddle attachment, beat the butter, granulated sugar, and brown sugar together on medium high speed until fluffy and light in color, about 2-3 …

Preview

See Also: Baking Recipes, Chocolate RecipesShow details

WebPreheat the oven to 350 F. Line 2 baking sheets with parchment paper and set aside. Place the butter and sugars in a stand mixer fitted with a paddle attachment. …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebThese no-butter cookies are thick, chewy, and low in sugar. Pillowy soft with melt-in-your-mouth centers and brimming with dark chocolate chips, these healthy

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebFor a full printable recipe, see the recipe card below. Step 1 - Preheat the oven to 350F and line 2 large cookie sheets with parchment paper or a silicone baking …

Preview

See Also: Chocolate Recipes, Chocolate Chip RecipesShow details

WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Most Popular Search