DirectionsStep1Preheat your oven to 300°F. Line a rimmed baking sheet with parchment paper.Step2Place the nuts in a large bowl. Add the olive oil, salt, garlic powder, smoked paprika, chili powder, and cayenne pepper.Step3Use a rubber spatula to mix everything together until the nuts are well coated.Step4Spread the nuts on the parchment-lined baking sheet.Step5Bake the nuts in the preheated oven until fragrant and browned, for 25-30 minutes.Step6Remove the pan from the oven. Leave the nuts on the baking sheet and let them cool and crisp up, undisturbed, for about 20 minutes.Step7Transfer the nuts to a bowl and serveIngredientsIngredients4 cupsRaw Nuts (about 16 ounces total - see note below)2 tablespoonsOlive Oil½ teaspoonSea Salt½ teaspoonGarlic Powder½ teaspoonSmoked Paprika½ teaspoonChili Powder¼ teaspoonCayenne PepperNutritionalNutritional188 Calories18 gTotal Fat6 gCarbohydrate73 mgSodium5 gProteinFrom healthyrecipesblogs.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Roasted Nuts Recipes Yummlyyummly.comSpicy Mixed Nuts Recipe: How to Make It - Taste Of Hometasteofhome.comSweet and Spicy Roasted Nuts Recipe Food Networkfoodnetwork.comSpiced Nuts Recipe Food Network Kitchen Food Networkfoodnetwork.comSweet & Spicy Roasted Party Nuts Recipe - Cookie and Katecookieandkate.comRecommended to you based on what's popular • Feedback
Healthy nut roast
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WEBFeb 2, 2018 · Serving size: ~1/3 cup. Seasoning. 1 tablespoon smoked paprika; 1/2 teaspoon chili powder; 1 teaspoon mustard; 1 teaspoon garlic powder; 1/2 teaspoon cinnamon
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