Healthy Raisin Bran Muffins Recipe

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WebInstructions. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well. Combine flour, baking powder, baking soda, …

Rating: 5/5(3)
Total Time: 40 minsCategory: Breakfast, MuffinsCalories: 191 per serving1. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well.
2. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside.
3. Combine shortening and sugars with a hand mixer on medium until fluffy. Add molasses and eggs and beat until incorporated.
4. Stir in milk and bran. Add dry ingredients and mix just until moistened.

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WebInstructions. In a large bowl, combine the buttermilk, eggs, maple syrup, oil, and applesauce by whisking together. In another large …

Rating: 5/5(4)
Calories: 187 per servingCategory: Breakfast1. In a large bowl, combine the buttermilk, eggs, maple syrup, oil, and applesauce by whisking together.
2. In another large bowl, stir together the flour, baking soda, salt, and cinnamon.
3. Gradually stir in the flour mixture into the wet mixture until well incorporated. Use a rubber spatula to gently fold in any flour residue from the sides or bottom of the bowl into the batter along with the raisin bran cereal.
4. Transfer to a large air-tight container fitted with a lid and store in the refrigerator for eight hours before baking the batter (this softens the bran cereal).

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WebHow to make bran muffins Start by gathering all of the ingredients. In a large mixing bowl, cover the bran flakes with the milk of choice, and let it sit for half an hour. …

Rating: 5/5(235)
Calories: 100 per servingCategory: Breakfast, Snack

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WebOur mission: Bring the bran muffin back into balanced territory with 100% whole grains and no refined sugar—but still keep it moist and packed …

Estimated Reading Time: 2 mins

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Web1⁄2 teaspoon salt 1 teaspoon baking powder 1⁄2 teaspoon baking soda 1 cup raisins 2 teaspoons oil directions Preheat oven to 350. Spray a large six-miffin tin with non-stick …

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WebRaisin Bran Cereal, raisins, flour, baking soda, buttermilk, vegetable oil and 4 more Magickal Banana Apple Raisin Oatmeal Bran Muffins Food.com unbleached all purpose flour, cinnamon, Raisin Bran

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Websugar, baking soda, bran, eggs, bran flakes, boiling water, butter and 3 more Speedy Bran Muffins In the Flours egg, bran, boiling water, salt, light brown sugar, …

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WebHealthy Carrot Cake Muffins (Low-Carb, Vegan, Gluten-Free) These healthy carrot cake muffins are low-carb, vegan-friendly, and super easy to make. Not only are they delicious, but they also come …

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WebInstructions. Preheat oven to 400 degrees F. Line a 12 cup muffin tin with only 10 liners and spray the inside of them with nonstick cooking spray -- DO NOT SKIP THIS. In a large bowl mix together brown …

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Webdirections Preheat oven to 400 degrees. Spray muffin tins with Pam and set aside. Mix all dry ingredients, including raisins, in a large bowl. Blend egg whites, buttermilk, water, …

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WebRaisin Bran Muffins are made with whole wheat flour, coconut oil, bran flakes and raisins for a sweet, healthy start to your day. Servings Prep Time 10 minutes …

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WebThese keto high fiber muffins make a tasty treat and are low in carbs yet high in fiber. Print Ingredients 1 cup golden flax meal , regrind in clean dry coffee grinder 1 …

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WebIn a large bowl, mix the dry ingredients, then add the wet ingredients and stir until well incorporated. Cover and refrigerate overnight. 6 cups raisin bran cereal, 2 ½ cups plain …

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Web1 cup wheat bran 1 - 1/2 cups whole wheat flour 1/2 cup raisins 1 teaspoon baking powder 1 teaspoon baking soda 3/4 cup milk 1/2 cup molasses, or honey or equivalent non-sugar …

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WebWhisk the bran, flour, baking powder and salt together in a medium bowl. In a separate large bowl, whisk all the remaining ingredients. Add the dry ingredients into …

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WebAdvertisement. Step 2. Sift almond flour, coconut flour, baking powder, baking soda and salt together in a large bowl. Add blueberries and toss to coat. Whisk eggs, milk, brown …

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Frequently Asked Questions

Is raisin bran healthier cereal than cheerios?

Raisin Bran is at most 5% healthier than Cheerios. And only because it has bran and natural raisins in it. Both are highly processed and have sugar. I wouldn’t even compare them. I would just say they are both unhealthy. Find a minimally processed cereal that does not have all the nutrients stripped, artificially added back in and a bunch of sugar.

How to make classic bran muffins?

Instructions

  • Preheat oven to 375 degrees F (190 degrees C). Grease muffin cups or line with paper muffin liners.
  • Mix together wheat bran and buttermilk; let stand for 10 minutes.
  • Beat together oil, egg, sugar and vanilla and add to buttermilk/bran mixture. ...
  • Bake for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. ...

What is the nutritional value of raisin bran?

What is my Recommended Daily Intake (RDI)? There are 180 calories in 1 cup of Raisin Bran. Calorie breakdown: 7% fat, 84% carbs, 10% protein. Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen.

How do you make bran muffins?

Instructions

  • Preheat oven to 400˚F.
  • In a large mixing bowl pour boiling water over 1/2 cup bran cereal, mix in oil and set aside. ...
  • To the wet bran mixture add sifted flour, baking soda, salt and remaining dry cup of bran. ...
  • Stir in apple butter, nuts and raisins. ...
  • Scoop into 12 muffin (paper lined), or greased muffin pan or baking stoneware and bake for 16-18 minutes.

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