Healthy Pumpkin Oatmeal Cookies

Listing Results Healthy Pumpkin Oatmeal Cookies

1 ½ cups old-fashioned rolled oats ½ cup raisins Directions Step 1 Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. …

Rating: 4.5/5(3)
Total Time: 50 minsCategory: Healthy Fall Cookie RecipesCalories: 93 per serving1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Combine pumpkin, brown sugar, almond butter, egg and vanilla in a small bowl; set aside. Whisk oat flour, cinnamon, baking soda, baking powder, salt, nutmeg and ginger in a medium bowl. Stir the pumpkin mixture into the flour mixture. Fold in oats and raisins.
2. Drop 10 heaping tablespoonfuls of dough about 1 inch apart on the prepared baking sheet. Slightly flatten, if desired. Bake until lightly browned, about 10 minutes. Let cool on the pan for 3 minutes before transferring to a wire rack to cool completely, about 20 minutes. Repeat with the remaining dough.

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½ cup pumpkin puree ¼ cup melted coconut oil or butter 1 large egg 2 teaspoon vanilla extract ½ cup chocolate chips or to taste Instructions …

Rating: 4.8/5(38)
Total Time: 1 hrCategory: DessertCalories: 165 per serving1. Preheat oven to 350℉ and line a large baking sheet with parchment paper. Set aside.
2. In a medium bowl, combine flour, oats, salt, baking powder, cinnamon, and pumpkin pie spice. Whisk together and set aside.
3. In another bowl, combine pumpkin puree, egg, oil, applesauce, vanilla, and syrup. Whisk together.
4. Pour wet ingredients into the bowl with the dry ingredients and mix until everything is combined and dough has an even consistency.

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Preheat oven to 350 degrees. Spray cookie sheets with non stick cooking spray In a medium bowl, combine flour, oats, baking soda, cinnamon and salt In a large bowl beat butter and sugars until creamy and smooth Add egg, pumpkin and …

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directions Spray baking sheet with cooking spray. In a large bowl combine pumpkin and egg whites. In a separate bowl combine sugar, flour, baking soda, cinnamon, …

Rating: 4.5/5(11)
Total Time: 35 minsCategory: Drop CookiesCalories: 49 per serving1. Spray baking sheet with cooking spray. In a large bowl combine pumpkin and egg whites. In a separate bowl combine sugar, flour, baking soda, cinnamon, nutmeg, cloves, oats, and raisins. (Batter will be very dry at first.) Mix ingredients together just until moistened.
2. Drop cookies by tablespoonfuls onto prepared baking sheet, 2" apart. You can leave the cookies in the shape of a ball (the baked cookie will still be a ball) or flatten them out with the bottom of a glass before baking.
3. Bake at 350 degrees for 15 minutes.

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Yes, these low carb pumpkin cookies are healthy! Not only are they low in carbs (3 grams net carbs), they are also pretty low calorie (110 calories each). And, they are made with nutritious ingredients. The keto …

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Low Carb Pumpkin Oatmeal Cookies Print This is the type of cookie all ages can make together and have a wonderful time. Prep Time 8 minutes Cook Time 10 minutes …

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Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener together in a large bowl …

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Pumpkin Cookies: Preheat oven to 350. Line two cookie sheets with parchment paper. Cream together the butter and sweetener in a stand mixer until light and fluffy. Add the remaining cookie ingredients. Mix well, scraping …

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How to Make Healthy Pumpkin Oatmeal Cookies Prep: Preheat the oven to 350°F. Line two baking sheets with parchment paper. Whisk: In a large bowl, whisk together …

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DIRECTIONS. Preheat oven to 350°; line an 8 by 8-inch baking pan with parchment paper. In a medium bowl, combine the oats, hemp hearts, almond flour, whey protein (23g =1/4 cup), …

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These pumpkin cookies are easy to make and just 3 ingredients. They are also low carb and keto-friendly. The cookie dough can be easily mixed by hand, no electric mixer …

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Instructions. Add the water, hemp hearts, pumpkin, flax, chia seeds, brown sugar substitute, pumpkin spice, and salt to a small saucepan over medium heat. Bring to a low

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3. Almond butter and coconut oil melt together to bind these stovetop cookies without using any eggs. To take the flavor to the next level, try subbing in your favorite nut butter. Boot Tracks. …

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3. Low Carb 40 Calorie Pumpkin Protein Cookies – Simply Taralynn. 4. Chocolate Frosted Pumpkin Cookies Low Calorie. 5. Best 30 Low Calorie Pumpkin

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Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper. Use a hand mixer or stand mixer to cream the butter and sweetener. Add the cream cheese …

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Frequently Asked Questions

Are pumpkin oatmeal cookies sugar free?

Sugar free, healthy pumpkin oatmeal cookies are perfect for a tasty, healthy treat any time of year! And the little pop of white chocolate chips add a yummy, creamy burst of additional flavor. My kiddos love these pumpkin oatmeal cookies, and I love that they’re full of healthy oats, pumpkin, and sugar-free!

Are low carb pumpkin cookies healthy?

Yes, these low carb pumpkin cookies are healthy! Not only are they low in carbs (3 grams net carbs), they are also pretty low calorie (110 calories each). And, they are made with nutritious ingredients. The keto pumpkin cookies almond flour base adds a dose of healthy fats and protein and of course, we use real pumpkin puree in this recipe.

How do you make a pumpkin pie with oats?

Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Combine pumpkin, brown sugar, almond butter, egg and vanilla in a small bowl; set aside. Whisk oat flour, cinnamon, baking soda, baking powder, salt, nutmeg and ginger in a medium bowl. Stir the pumpkin mixture into the flour mixture.

How to make low carb oatmeal cookies?

Low carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener together in a large bowl and cream together. Then mix in the molasses, eggs, and vanilla. Combine until they are well incorporated.

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