Healthy Pumpkin Cranberry Oatmeal Cookies

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WebIn a medium bowl whisk the oats, flour, baking soda, salt, cinnamon, and pumpkin pie spice together. Preheat oven to 350°F (177°C). Line two large baking …

Rating: 5/5(26)
Calories: 157 per servingCategory: Breakfast, Dessert

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WebIn a large bowl, cream together the butter, sugar, and brown sugar. Beat in the eggs one at a time. Slowly beat in the vanilla and …

Rating: 5/5(1)

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WebMakes 12 cookies Preheat oven to 350 F. Line a baking sheet with parchment paper. In a small bowl add the coconut oil and honey. Heat in a microwave for …

Cuisine: AmericanTotal Time: 30 minsCategory: BreakfastCalories: 162 per serving

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WebMix in the egg, vanilla, and pumpkin. Add the dry ingredients and stir gently until blended. Stir in cranberries or tart …

Rating: 5/5(1)
Total Time: 30 minsCategory: DessertCalories: 227 per serving1. Heat oven to 350°. Lightly grease baking sheets or line with parchment paper or reusable parchment sheets.
2. In a medium bowl, mix together dry ingredients and set aside. (If you don’t want to dirty a bowl for this, you can dump them straight onto the top of your wet mixture, but this ensures they are thoroughly mixed.)
3. Cream the butter and sugars in a large bowl until well blended. Mix in the egg, vanilla, and pumpkin.
4. Add the dry ingredients and stir gently until blended. Stir in cranberries or tart cherries and chopped nuts.

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WebYes, these low carb pumpkin cookies are healthy! Not only are they low in carbs (3 grams net carbs), they are also pretty low calorie (110 calories each). And, they are made with nutritious …

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WebStir in the ½ cup of pumpkin puree. Next, add dry ingredients to the wet mixture, and combine until fully incorporated. Fold in the fresh cranberries. Although you can use frozen cranberries, you will …

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WebDirections: 1. Preheat oven to 350. 2. Mix all dry ingredients in one bowl and wet ingredients in another. Then combine the two. 3.Stir in chocolate/cacao and …

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener …

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WebPumpkin Cookies: Preheat oven to 350. Line two cookie sheets with parchment paper. Cream together the butter and sweetener in a stand mixer until light and fluffy. Add the remaining cookie ingredients. …

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Webdirections. Spray baking sheet with cooking spray. In a large bowl combine pumpkin and egg whites. In a separate bowl combine sugar, flour, baking soda, cinnamon, nutmeg, …

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WebThese keto oatmeal cranberry cookies look and taste like traditional oatmeal cookies, except they have zero oatmeal and therefore low in carbs. Using a …

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WebHeat oven to 375 degrees. Line two baking sheets with parchment paper or silicone liners. In a large bowl beat together the sugar, pumpkin, shortening (or butter), egg and vanilla until well blended. Stir in the flour, baking …

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WebInstructions. Preheat oven to 350 degrees F (180 C). Spray cookie sheets with cooking spray, and set them aside. Or place a non-stick silicone mat over your baking sheet. Use …

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WebInstructions. Preheat the oven to 350 degrees F. Grab a cup of pumpkin puree (See note 1). Add stevia and pumpkin spice. Mix it. Add old fashion oats and mix …

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WebThese healthy cranberry oatmeal cookies taste just like regular oatmeal cookies except contain no oatmeal or sugar. They're made with almond flour and …

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WebPreheat oven to 375°F. Cream together the butter and the sugars. Beat in the egg, pumpkin and vanilla. Mix dry ingredients together and then add to the wet ingredients and blend …

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