Healthy Pumpkin Chocolate Chip Oatmeal Breakfast Cookies

Listing Results Healthy Pumpkin Chocolate Chip Oatmeal Breakfast Cookies

WEBSep 17, 2017 · 2 ½ tbsp (35g) miniature chocolate chips, divided. Preheat the oven to 325°F, and line a baking sheet with a silicone baking mat or parchment paper. In a …

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WEBApr 15, 2020 · Prepare a baking pan with parchment paper or place cookies directly on the pan. Bake for 10 minutes. Remove from oven …

Rating: 4.7/5(105)
Total Time: 20 mins
Category: Snack
Calories: 79 per serving
1. Pre-heat oven to 350 degrees.
2. Mix all ingredients in a bowl to form a thick dough. Start with 2 tbsp of sweetener and adjust sweetness as desired. I use 3 tbsp of maple syrup.
3. Use your hands to create 12 cookie shapes. The cookies will not spread or change shape during baking so be sure to create the shape you want before baking.
4. Prepare a baking pan with parchment paper or place cookies directly on the pan. Bake for 10 minutes.

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WEBOct 9, 2017 · Pumpkin Chocolate Chip Oatmeal Breakfast Cookies (V, GF): An easy fall recipe for soft, chewy pumpkin oatmeal cookies

1. Preheat the oven to 350°F. Line a large baking sheet with parchment paper or greased foil. Set aside.
2. Add the wet ingredients to a large bowl: pumpkin, coconut oil, peanut butter, sugar, maple syrup, flax egg, and vanilla. Whisk until well incorporated.
3. Add the dry ingredients: oats, oat flour, baking soda, baking powder, cinnamon, cloves, nutmeg and salt. Whisk together until just thoroughly combined. When it gets difficult to whisk, switch to folding with a rubber spatula, until no flour patches remain. Fold in Add-in Ingredients.
4. Using a 2-tablespoon cookie scoop, scoop and drop cookie dough onto prepared baking sheet, evenly spaced apart. Press Toppings into the top of each cookie. Using a fork, flatten cookies to desired thickness—they will not spread during baking. Periodically clean the fork off between flattening—the dough is sticky.

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WEBOct 22, 2019 · Combine ingredients in large bowl. Stir until well combined. Scoop out by rounded tablespoon. Place spoonful of dough in hands and work into a ball to ensure that ingredients are well incorporated, then …

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WEBWhisk the dry ingredients together in one bowl. In a separate bowl, beat the butter and sugar together. Add the pumpkin, egg, and vanilla to the butter mixture, beating until blended. Add the dry ingredients to the wet …

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WEBOct 2, 2019 · Line a large baking sheet with parchment paper. In a large deep bowl, beat together the butter and sweetener, until fluffy. Beat in the pumpkin puree, egg, and vanilla. Beat in the almond flour, cinnamon, …

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WEBSep 10, 2019 · Preheat the oven to 350F. While the oven preheats, measure out the pumpkin puree and squeeze out any excess moisture. Once the pumpkin is dried out somewhat, simply combine all the …

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WEBSep 11, 2022 · Add the egg, pumpkin puree, and vanilla extract. Mix on medium speed until combined. Add the dry ingredients: Stir in the flour, oats, baking powder, baking soda, pumpkin pie spice, cinnamon, and …

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WEBSep 10, 2022 · Preheat the oven to 350 F. Line a rimmed baking sheet with parchemnt paper or silicone mat. Stir together the oat flour, oats, cinnamon, pumpkin pie spice, baking soda, and salt in a large bowl until …

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WEBNov 22, 2019 · Preheat oven to 350F and line baking sheet with parchment paper. In a large bowl, whisk together egg and coconut sugar. Stir in almond butter, pumpkin puree, and vanilla. Add in almond flour, baking …

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WEBSep 22, 2020 · Spray a 9″ x 9″ baking dish with cooking spray and cover with parchment paper. (this will help you remove the bars more easily later) To a medium bowl add oats, 1:1 baking flour, baking powder, baking …

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WEBNov 25, 2023 · Add the remaining ingredients: almond flour, sliced almonds, shredded coconut, salt, baking powder, and cinnamon. Beat again until the cookie dough is thick, and consistent. Use a small cookie

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WEBFall is finally here and the mornings are colder and dark, but that doesn't mean you can't brighten your day with a delicious breakfast. Make a big batch of these Pumpkin

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WEBHow to Make Skinny Pumpkin Cookies: Preheat oven to 325 degrees and line a baking sheet with parchment paper. To a large bowl combine the flour, sugar, baking soda, salt, and pumpkin pie spice. Mix well. In a …

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WEBNov 29, 2023 · Preheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and cinnamon. In a large bowl, with a …

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WEBMar 24, 2020 · Preheat oven to 325F and line a large baking sheet with parchment or a silicone liner. In the bowl of a food processor, combine the flaked coconut and sliced almonds. Process until mixture resembles …

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