Healthy Pie Crust Recipe Oatmeal

Oatmeal Pie Crust Namely Marly

WebInstructions. Generously grease the bottom and sides of a 9-inch pie pan with vegan butter or coconut oil. Preheat oven to 375°F. …

Rating: 5/5(3)
Total Time: 1 hrCategory: DessertCalories: 1180 per serving1. Generously grease the bottom and sides of a 9-inch pie pan with vegan butter or coconut oil. Preheat oven to 375°F.
2. Place oats, flour, cinnamon, sugar, and salt together in a food processor or blender. Pulse until the oats resemble a course flour consistency.
3. Cut the cold vegan butter into cubes and add that to the food processor with the course oat flour mixture. Pulse in short bursts until the fat is distributed throughout.
4. Add the water, one tablespoon at a time, and pulse until the dough is moist. You should be able to pinch it between your fingers and it holds its shape. If not, add another tablespoon of cold water and pulse again. I find 3 tablespoons works best.
Rating: 4.6/5(100)
Total Time: 20 minsCategory: DessertCalories: 129 per serving5. Combine the oats, flour, sugar and salt.
6. Using a pastry cutter, cut in the butter until the mixture is crumbly.
7. Press it firmly on the bottom and sides of lightly greased 9" pie plate.
8. Bake at 375 for 13-15 minutes or until the crust is lightly browned.

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Flaky Low Carb Pie Crust Recipe Low Carb Maven

Web2 tbsp low carb powdered sugar Instructions Preparation: Preheat oven to 350 F and place the rack in the middle position. Place a …

Rating: 5/5(28)
Total Time: 35 minsCategory: DessertCalories: 159 per serving1. Preheat oven to 350 F and place the rack in the middle position. Place a 9- inch pyrex pie plate in the freezer. Mix egg white with water.
2. Measure the dry ingredients into the bowl of a food processor and pulse to combine. Add the cubed cold butter and pulse until the butter is pea-sized. Drizzle the egg white around the bowl of the crust ingredients and pulse until the dough comes together.
3. Place a new piece of cling film on the counter. Unwrap the pie crust dough and place it on the center. Place another piece of cling film on top of the dough. With a rolling pin, and starting at the center, roll the dough away from yourself. Give the dough a quarter turn and roll away from your self again. (If the cold dough crumbles a bit, don't worry, the rolling will warm it up and it will press back together.) Do this several times, flipping the whole pie crust over and proceeding with the other side until you have a 12 inch round disc. Place the crust in the freezer for 3-5 minutes or the refrigerator for 15 minutes.
4. Remove the pie plate from the freezer and place on your work surface. Remove the rolled crust from the freezer or refrigerator and peel-off the top piece of cling film. If the dough is stiff as a board, let it sit for a minute on the work surface.

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Low Carb Keto Pie Crust 3 Ingredients! Joy Filled Eats

WebThis low carb pie crust has only 3 ingredients, takes about 5 minutes, and works well for both and for sweet or savory recipes on a keto meal plan. Low carb pumpkin pie, pecan pie, cheesecakes, …

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The easiest healthy pie crust ever Delicious Living

Web1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons organic corn or canola oil and 2 1/2 tablespoons …

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Healthy Pie Crust Naturally oilfree & vegan A Virtual …

WebPreheat a large metal baking tray in your oven and place the pie crust on it to bake. The heat from the metal on the bottom of the crust helps ensure it becomes crisp and won't get soggy when you add the …

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Healthy Pie Crust Recipes EatingWell

WebButter Pastry Dough. 1 hrs 10 mins. Lemon Icebox Pie with Coconut-Graham Cracker Crust. 3 hrs 55 mins. Master Pie Dough. 45 mins. Walnut Pastry Dough. 15 mins. Gluten-Free Pie Crust.

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Keto Low Carb Pie Crust Recipe

WebThis low carb pie crust recipe is the perfect replacement for regular pie crust! 4.25 from 16 votes. Print Pin Rate. Course: Dessert. Cuisine: American, Gluten-Free, Keto, Low Carb. Keyword: Keto Pie …

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Light piecrust Recipes WW USA Weight Watchers

WebPreheat oven to 400ºF. Combine flour and sugar in a large bowl or food processor. Add margarine and process, or mix together with your fingers, until mixture resembles coarse meal. Add cold water, one tablespoon at …

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Healthier Pie Crust Recipe

WebDirections. Preheat oven to 425 degrees F (220 degrees C). In a medium bowl, mix together oats, flour, and coconut. Stir in oil and water. Press dough into a 9 …

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Keto Pie Crust Just 5 Ingredients! The Big Man's World

WebInstructions. In a small bowl, combine your dry ingredients and mix well. Add the melted butter and egg and mix until combined. Using your hands, shape the dough into a smooth ball and cover it with plastic …

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Amazing Healthy Oatmeal Pie (Vegan/Gluten Free/Low Calorie)

WebFor crust: 1/4 cup chickpea flour or white whole wheat flour 2 tablespoons erythritol or sugar pinch salt 1 tablespoon unsweetened applesauce 1/4 teaspoon vanilla …

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This is how to make an easy Sugar Free Low Carb Pie …

WebPreheat your oven to 400. Prep a pie pan for nonstick. Preferably greased with softened butter. Start by combining the coconut flour and the eggs together in a bowl. Add the eggs one at a time and then stir in the vanilla …

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Easy Low Carb Keto Oatmeal Recipe – 5 Ingredients

WebChocolate Peanut Butter Keto Oatmeal Stir in peanut butter and extra milk, then simmer for another minute. Stir in chocolate chips. Strawberries & Cream Keto Oatmeal Stir in strawberries, coconut …

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Low Calorie Pie Crust {GF, Vegan, Low Cal} Skinny …

WebPrepare a 9-inch pie dish by greasing with olive oil. Blend the oats in a blender or food processor 2-3 minutes until it becomes a flour mixture. Transfer blended oats to a mixing bowl and stir with sugar and …

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Walnut Pie Crust Recipe (Keto, GlutenFree) – Melanie Cooks

Web9-Inch Pie Dish Measuring Cups Food Processor Instructions Preheat the oven to 350F. Put walnuts and butter in a food processor and process until combined …

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Healthy Pie Crust Recipe The Diet Chef

WebInstructions. Add all of your dry ingredients to a large bowl and mix well. Add your liquid ingredients to the bowl and mix until crumbly. Once crumbly use your hands …

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