Healthy Pasta Dough Recipes

Keto Pasta Noodles (Al Dente, 3 Ingredients!) Wholesome Yum

WEBDec 15, 2021 · Remove the top piece of parchment paper and use a knife or pizza cutter to slice the dough into noodles, about the width of fettuccine. Chill. Carefully transfer the …

Rating: 5/5(43)
1. Start by preparing your pasta as designated on the package and cooking your meat or turkey. Drain the pasta before using it in this recipe as well. Prep your casserole for nonstick. Preheat your oven to 325.
2. Combine together the pasta, mushrooms, and pasta sauce in a large bowl. Then stir in the meat and then 1 1/2 cups of the cheese.
3. Evenly distribute the combined ingredients to your casserole dish. Top this with the remaining cheese. Bake this dish for 20-25 minutes or until it begins to bubble.

Preview

See Also:

Show details

Homemade Keto Pasta Just 3 Ingredients!

WEBJan 14, 2021 · Transfer the cheese mixture onto one side of a greased sheet of baking paper. Fold it over, and gently start pressing over the …

1. In a small bowl add the gelatin powder and water. Whisk then let it sit to absorb. It will be very thick.
2. Using a microwave safe bowl, add the cheese, and microwave for 20-30 seconds until all the cheese is melted. Whisk the melted cheese to make sure that there are no solid cheese pieces, then quickly add in the egg yolk and whisk until the mixture is homogenous. Careful not to cook the egg yolk.
3. Next microwave the bowl with the gelatin in 10 seconds interval until all the gelatin granules are dissolved, usually 20 seconds total.
4. Once the gelatin mixture is ready, pour it over the cheese mixture and whisk quickly until it's properly combined. The mixture will start looking like a soft dough. (If the cheese mixture has cooled, microwave it for 10 seconds before you add the gelatin.)

Preview

See Also:

Show details