Healthy Oatmeal Applesauce Cookies Recipe

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Web2 cookies Preheat oven to 375°F. Combine shortening, applesauce, egg, and vanilla with mixer. Add flour, oats, 3/4 cup …

Rating: 5/5
Total Time: 20 minsCategory: DessertCalories: 166 per serving

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WebHow to make healthy oatmeal cookies with applesauce from scratch Step 1: Preheat the oven to 180C/350F. Line a large baking …

Ratings: 159Category: Breakfast, SnackCuisine: AmericanCalories: 150 per serving1. Preheat the oven to 180C/350F and lightly grease a baking tray and set aside.
2. In a large mixing bowl, combine the oats, pumpkin, applesauce and granulated sweetener of choice and mix well. If desired, add 2 tablespoons or so of your favorite nut butter.
3. Using your hands, form12 balls and place on the baking tray and press each ball into a cookie shape. Sprinkle lightly with cinnamon and bake for 12-15 minutes, depending on desired consistency.
4. Remove and allow to cool completely.

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WebSoft and chewy healthy oatmeal cookies with applesauce, honey, raisins, and chocolate chips. No sugar! The best healthy cookie …

Rating: 4.8/5(181)
Calories: 111 per servingCategory: Dessert1. In a large bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
2. In a medium bowl, combine the applesauce, butter, egg, vanilla, and honey. Whisk until blended. Pour the liquid mixture into the flour mixture and stir just until combined. The dough will be wet and sticky. Fold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days.
3. When ready to bake, place a rack in the center of your oven and preheat the oven to 350 degrees F. Line a large rimmed baking sheet with parchment paper or a silicone baking sheet. Remove the dough from the refrigerator (if it is very stiff, you may need to let it sit out for 5 to 10 minutes). With a cookie scoop or spoon, drop the dough into 1 1/2-inch balls and arrange on the baking sheet, leaving 1 inch of space around each. With your fingers, gently flatten each cookie to be about 3/4-inch thick.
4. Bake until the cookies are golden and firm around the edges and set on top, about 9 to 10 minutes. Place the baking sheet on a wire rack and let the cookies cool on the baking sheet for 2 minutes, then transfer the cookies to the rack to cool completely.

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WebThis low carb oatmeal cookie recipe is ready-to-eat in just 30 minutes! Here’s how to make them: Beat butter and brown sugar. In a large bowl, beat the butter and Besti Brown, until fluffy. Beat in eggs and …

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WebIn a bowl, combine the coconut oil with the applesauce. Place the bowl into the microwave to warm it for about 20 seconds. Add in the coconut sugar, egg, and vanilla. Beat well with an electric mixer on …

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WebInstructions. Preheat oven to 350F. Line a baking sheet with parchment paper, foil or silicone baking mat and set aside. In a large bowl, whisk the honey, coconut oil, egg, and vanilla. In a medium bowl whisk, all the dry …

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener …

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WebAdding applesauce to a recipe to reduce fat has been used for years, in this apple cookie it just brings out the flavor even more. Print Ingredients ½ cup light brown sugar ½ cup granulated sugar 1 large egg …

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Web1 cup unsweetened applesauce ¼ cup melted coconut oil 1 large egg ⅓ cup honey 1 cup uncooked oats 1 cup whole wheat flour ½ teaspoon baking soda ½ …

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WebPreheat oven to 350°F; line two baking sheets with parchment paper or use a silpat. In a medium bowl, whisk together flour, baking powder, baking soda, salt and …

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WebDirections Preheat oven to 350 degrees F ( 175 degrees C ). Grease a cookie sheet. In a medium bowl, stir together the brown sugar, white sugar, and applesauce. …

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WebThe classic oatmeal raisin cookie made low carb and diabetic friendly by using honey instead of sugar. Prep Time: 10 minutes Cook Time: 12 minutes Resting …

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WebStir in (chopped to an "oatmeal" sized grain) almonds (1 1/2 cups) and freeze dried blueberries (1/2 cup) (if using). Use a tablespoon to scoop the dough into balls and …

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Web3 1/4 cups gluten free rolled oats (sub with medium square-shaped coconut flakes for low carb, paleo) 2/3 cups freeze-dried strawberries. 1/4 cup no sugar added …

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WebPreheat the oven to 350 degrees F. Line the baking sheets with a silicone mat or parchment paper. Set aside. In a large bowl, cream together the sugar and butter. Mix …

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WebIn a large bowl or the bowl of stand mixer, mix together the 2 bananas, 1/3 C. peanut butter, 2/3 C. applesauce, 1 Tsp. vanilla, 1/2 Tsp. salt, 1/2 Tsp. ground …

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Frequently Asked Questions

How do you make oatmeal cookies with applesauce?

Oatmeal Applesauce Cookies Recipe

  • Make sure one of your oven racks is placed in the center or your oven. ...
  • In a medium-size mixing bowl, whisk together the flour, baking soda, salt, and spices and set aside.
  • In a large mixing bowl beat the butter with an electric mixer on medium speed until it is creamy.
  • Add the sugars and beat until light and fluffy. ...

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What are some easy recipes for oatmeal cookies?

Instructions

  • Preheat the oven to 325 degrees and line your baking sheets with parchment paper.
  • Add the butter and the brown sugar to the bowl of your stand mixer and beat on medium speed until the mixture is light and fluffy, around 5 minutes.
  • Add the egg and vanilla and beat for another minute.
  • Add the flour, sprinkle in the baking soda, baking powder, and salt. ...

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How to make soft and chewy oatmeal cookies?

Instructions

  • Preheat oven to 300ºF.
  • In a medium bowl, combine flour, soda, salt and oats. ...
  • In an electric mixer bowl, combine sugars and mix to combine. ...
  • Scrape down sides of bowl then add honey, vanilla and eggs. ...
  • Add the flour mixture, dates and pecans and blend at low speed until just combined. ...
  • Drop by rounded tablespoons onto ungreased cookie sheets. ...

How to make oatmeal cookies without eggs?

Instructions

  • Preheat the oven to 350°F (180°C) for at least 10 minutes.
  • Line two baking sheets with parchment paper. ...
  • In a bowl, take dry ingredients (all purpose flour, baking soda and ground cinnamon). ...
  • In another large bowl, take softened butter, white sugar and brown sugar. ...
  • Then add vanilla and water. ...
  • Add flour mixture and rolled oats. ...
  • Now add raisins. ...

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