Healthy Leftover Turkey Chili Recipe

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WebJul 2, 2022 · Bring chili to a low boil. Once boiling, reduce heat and cook over medium heat for 20-30 minutes on low-medium heat, stirring occasionally. You can simmer this on the …

Rating: 5/5(9)
Calories: 381 per serving
Category: Main Course

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WebApr 29, 2024 · Stir in the turkey meat until well-coated in the spices. Add the tomatoes, bay leaves, the remaining salt, and the black pepper. Add …

Rating: 5/5(84)
Calories: 282 per serving
Category: Main Course
1. In a small bowl, with a fork, mix together the seasoning ingredients to create a paste.
2. Heat the oil in a large, heavy-bottomed skillet over medium-high heat, about 2 minutes. Add the onion, bell peppers, and 1/2 teaspoon kosher salt and cook, stirring occasionally, until the vegetables are soft, about 5 minutes.
3. Reduce the heat to medium. Add the seasoning mixture (use a small spatula to scrape it off the bowl) and cook, stirring, 30 seconds.
4. Stir in the turkey meat until well-coated in the spices.

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WebMar 1, 2018 · Set Instant Pot to sauté mode and add olive oil. When hot, add ground turkey and brown for about 5 minutes until no longer pink. …

Rating: 4.5/5(2)
Total Time: 45 mins
Category: Dinner
Calories: 380 per serving

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WebDec 22, 2022 · Dump the vegetables in and sprinkle part of the spice blend on top. Stir it up well to coat everything with the seasoning and then let it cook for a few minutes until the …

Cuisine: French
Category: Main Course
Servings: 1.5
Total Time: 2 hrs 30 mins

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WebMar 3, 2024 · In a large pot, heat the olive oil over medium-low heat. Add the ground turkey and brown until cooked through. Add the chopped onion and garlic and cook for 3-4 …

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WebOct 27, 2021 · This healthy white turkey chili recipe is gorgeous, with flecks of green from zucchini, oregano and green chiles. To keep the saturated fat low, we use one pound of ground turkey and add whole …

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WebJun 24, 2017 · For the Chili: Brown the turkey, onion, and garlic in a large skillet over medium high heat for 7-10 minutes until brown and crumbled. Add the turkey mix, crushed tomatoes, corn, peppers, beans, sauce, …

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WebNov 25, 2019 · This turkey chili makes excellent leftovers. Store in the fridge for 3-4 days in an airtight container, and the flavors will meld even more. Reheat in a saucepan over a low heat, giving it the occasional …

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WebIn a skillet brown the ground turkey seasoning with black pepper. Add onions and stir until turkey and onions are fully cooked. Transfer to a large pot and add chicken (or veggie) …

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WebNov 6, 2023 · Crockpot. Heat a large skillet over medium heat. Add onions and carrots, and cook for 4-5 minutes, stirring occasionally, until the onions begin to soften. Add the garlic and cook for about 30 seconds, stirring …

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WebNov 1, 2023 · Sauté the onion and garlic in a large Dutch oven. Add the remaining ingredients to the pot except for the turkey and corn. Bring to a boil, then reduce the heat to low. Cover and simmer for 1 hour, stirring …

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WebMay 2, 2024 · Sauté for 7-9 minutes or until meat is cooked and no longer pink. Add the chili powder, cumin, tomato sauce, crushed tomatoes, beans, frozen corn, and the water or broth. Bring to a boil over medium-high …

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WebJan 31, 2024 · Place oil in a large pot and place over medium high heat. Add in onion, garlic and red pepper and saute for 5-7 minutes, stirring frequently. Add in ground turkey and break up the meat; cooking until no …

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WebIn a Dutch oven, heat the oil over medium-high heat, swirling to coat the bottom. Cook the chopped onion for 3 minutes, or until soft, stirring occasionally. Reduce the heat to …

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WebOct 24, 2023 · Method. Sauté the vegetables: In a large, 8-quart, thick-bottom pot, heat the olive oil on medium high heat. Add the onions and green peppers and cook, stirring, until golden, about 5 minutes. Add the …

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WebSep 18, 2023 · Add turkey, stirring to crumble. Add beans, chipotles and salt; bring to a simmer over medium-high heat. Reduce heat to medium to maintain a simmer; cover …

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WebOct 16, 2022 · Preheat large 5-6 quart Dutch oven, heavy bottom pot or ceramic non-stick skillet on high heat and add ground turkey. Cook until small pieces form or about 5 minutes, stirring and breaking into small …

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