Healthy Flourless Oatmeal Raisin Cookies

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Web1/2 cup butter (at room temperature) 1/2 cup gluten free oats 1/2 cup almond meal 1 scoop Bob's Red Mill vanilla protein powder …

Reviews: 9Servings: 24Cuisine: AmericanCategory: Cookies, Dessert1. Preheat oven to 375F.
2. Mix together ingredients and drop dough onto a parchment lined cookie sheet by heaping tablespoonful (makes 24).
3. Bake 12-15 minutes.
4. Cool on pan then store in an airtight container.

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WebWhy this healthy oatmeal raisin cookie recipe will be a cookie staple- 4 Ingredients. Just oats, banana, almond butter, and …

Ratings: 349Category: DessertCuisine: AmericanTotal Time: 12 mins1. Preheat the oven to 180C/350F. Line a large baking tray with parchment paper and set aside.
2. In a large mixing bowl, combine all of your ingredients, except for your raisins, and mix well. Fold through your raisins using a rubber spatula.
3. Using a cookie scoop or your hands, form 12 balls using the cookie dough. Transfer them onto the lined tray and place around 1-2 inches apart. Press down on each cookie to form a cookie shape (they will not spread, so make them your desired size and thickness). Place them in the oven and bake for 10-12 minutes, or until

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WebEasy and healthy oatmeal raisin cookies that don't contain flour, refined sugar, eggs or butter. 5 from 7 votes Print Pin Rate …

Rating: 5/5(7)
Total Time: 20 minsCategory: Breakfast, SnackCalories: 78 per serving1. Preheat oven to 350F. Line a large baking sheet with silicone baking mat or parchment paper.
2. In a large bowl, add almond butter (if using), applesauce, syrup and cinnamon. Stir until completely blended and everything is evenly mixed.
3. Stir in oats until all oats are completely incorporated and coated. Stir in raisins until they are evenly incorporated.
4. Using a 1.5 tbsp cookie scoop, scoop cookie dough and place onto prepared baking sheet, spacing cookies 2 inches apart.

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WebInstructions. Preheat your oven to 350ºF (176ºC) and line a large baking sheet with parchment paper or a non-stick baking mat. Set …

Rating: 4.9/5(33)
Total Time: 18 minsEstimated Reading Time: 7 mins1. Preheat your oven to 350ºF (176ºC) and line a large baking sheet with parchment paper or a non-stick baking mat. Set aside.
2. In a large mixing bowl, combine the oats, almond flour, sugar, cinnamon, and baking soda. Add the egg, coconut oil, molasses, and vanilla, and mix until all the ingredients are fully combined and a sticky dough forms. Add the raisins.
3. Using a rounded tablespoon, scoop out the dough and roll it into a ball between your palms. Drop the dough onto your prepared baking sheet and gently flatten it with your fingers. The cookies will spread a little bit, so leave about 2 inches of room between them and don’t flatten them too thin.
4. Bake for 7 – 9 minutes, until the edges begin to turn golden brown.

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WebA quick and easy recipe that produces healthy soft and chewy oatmeal cookies. 4.77 from 21 votes Print Pin Rate Ingredients 1 cup mashed ripe bananas (approximately 3 small bananas) 1/2 cup natural …

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WebHow to make No sugar added oatmeal and raisin cookies Preheat your oven to 350 and prep your cookie sheets for nonstick. I like to use Parchment Paper . In a medium bowl, whisk together the flour, baking …

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WebLow carb keto oatmeal cookies are wonderful for dinner parties, gifts, or whenever you want a special treat. First Step: Heat up the oven to 350 degrees. Second Step: Put the butter and sweetener …

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Web1 cup quick oatmeal 1 cup rolled oats 1⁄2 cup raisins 2 tablespoons flax seed meal (optional) directions Stir together butter and honey. Add eggs, beat well. Blend together …

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WebInstructions. Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone liner. Set aside. In a large bowl, whisk almond flour, cinnamon, …

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WebInstructions. In a large bowl, whisk together the oats, baking powder, baking soda, cinnamon, and salt. In a medium bowl, combine the peanut butter, egg, vanilla, and honey. Whisk until blended. Scrape the liquid mixture …

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WebMix in the peanut butter and brown sugar with a large rubber spatula until combined. Pour in the dry ingredients and slowly mix until everything is combined. Depending how thick and/or cold your

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WebFold through your raisins. Cover the bowl, and place in the fridge for an hour, to chill. Once chilled, form into 16-20 balls of cookie dough. Preheat the oven to 180C/350F and line a large baking tray with …

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WebHow to Make Keto Oatmeal Cookies, Step-by-Step Photos So stikin’ easyyy! Here’s how you throw these bad boys together: 1. Combine dry ingredients. 2. Cream …

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WebFlatten it out between your palms and place it in the greased baking dish. Repeat until you use up all of the cookie dough. Bake the Cookies @350F or 180C for …

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WebInstructions. Preheat your oven to 350. Prep your cookie tray with parchment paper or similar item. In a mixing bowl, combine together the oats and the mashed bananas. Now …

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Frequently Asked Questions

How to make the best oatmeal raisin cookies?

How to make the BEST Oatmeal Raisin Cookies: In a mixing bowl, cream together butter, brown sugar, and sugar for 4 minutes until light and fluffy. This allows the butter to wrap around the sugars and to create a creamy texture. It also whips air into the cookie dough which allows the cookies to rise more once the cookies hit the oven.

How do you make homemade oatmeal cookies?

Method 2 Method 2 of 3: Crunchy Oatmeal Chocolate Chip Cookies Download Article

  1. Preheat the oven to 375 degrees.
  2. Beat the butter and sugars. Place the butter and the white and brown sugar in a bowl. ...
  3. Add the egg and vanilla. Keeping the mixer running, crack in the egg and pour in the vanilla. ...
  4. Mix the dry ingredients. ...
  5. Add the dry mixture to the wet mixture. ...
  6. Stir in the chocolate chips. ...
  7. Scoop the cookies. ...
  8. Bake the cookies. ...

How many calories in low carb peanut butter cookies?

Calories per serving of Low-Carb, Sugar-Free Peanut Butter Cookies. 91 calories of Peanut ...

What is the recipe for oatmeal and raisin cookies?

  • Preheat oven to 350 F. ...
  • Add the softened butter, brown sugar, and granulated sugar to a large mixing bowl. ...
  • Add flour, baking powder, cinnamon, and salt and beat again until a cookie dough forms. ...
  • Scoop heaped tablespoons of cookie dough onto the prepared baking sheets. ...
  • Bake the cookies for 10-12 minutes or until golden brown on the edges.

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