Healthy Egg Breakfast Muffin Recipe

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DirectionsStep1Preheat oven to 350 degrees F and generously grease a standard non stick 12-slot muffin tin with cooking spray. Set aside.Step2Heat a large non stick skillet over medium heat.Step3Once hot, add in oil, red pepper, green pepper, and onion, then cook for 5-7 minutes, or until peppers are tender, stirring regularly.Step4Add in spinach and mushrooms and cook for an additional 2 minutes.Step5In the last 30 seconds, add in minced garlic.Step6Season with salt and remove from heat.Step7Crack eggs/egg whites into a large 4 cup measuring cup, whisk together until smooth, then stir in the cooked vegetables.Step8Pour the egg/veggie mixture evenly into the prepared muffin pan, then bake for 15-30 minutes, or until the tops are firm to the touch and eggs are cooked.Step9Cool slightly and serve!IngredientsIngredients1 tablespoonOlive Oil1 cupRed Pepper (diced)1 cupGreen Pepper (diced)1 cupYellow Onion (diced)2 cupsBaby Spinach (packed, roughly chopped)1 cupMushrooms (diced)2 clovesGarlic (minced)add Salt4 Large Eggs4 Large Egg Whitesadd Hot Sauce (optional for drizzling on top!)See moreNutritionalNutritional50 Calories2 gTotal Fat62 mgCholesterol3 gCarbohydrate47 mgSodium4 gProteinFrom showmetheyummy.comRecipeDirectionsIngredientsNutritionalExplore furtherEasy Breakfast Egg Muffins - Allrecipesallrecipes.com10 Best Healthy Breakfast Egg Cups Recipes Yummlyyummly.comHealthy Egg Bites Recipe : My Crazy Good Lifemycrazygoodlife.comHealthy Breakfast Egg Muffins The Mediterranean Dishthemediterraneandish.c…Fluffy Egg Muffins (7 flavors; not wet!) - Sweet Peas and Saffronsweetpeasandsaffron.comRecommended to you based on what's popular • Feedback

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    Healthy Egg Muffin Cups

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  • WebApr 5, 2024 · Whisk. Combine the eggs, egg whites, herbs, and spices. Fill. Carefully pour in the egg mixture, then crumble feta over the top. Cook. …

    Ratings: 48
    Calories: 70 per serving
    Category: Breakfast
    1. Place a rack in the center of your oven and preheat to 350 degrees F. Lightly coat a standard 12-cup muffin tin with nonstick spray. Divide the spinach, red bell pepper, green bell pepper, and tomatoes among the cups (they will be about two-thirds of the way full).
    2. In a large bowl or large measuring cup with a spout (my favorite because it makes the mixture easy to pour), briskly whisk together the eggs, egg whites, salt, basil, oregano, and pepper until well combined. Carefully fill each muffin cup three-quarters of the way to the top with the egg mixture. Sprinkle the feta evenly over the tops of the cups.
    3. Bake for 24 to 28 minutes, until the egg muffins are set. Let cool for a few minutes, and then run a butter knife around the edges of each muffin to loosen it. Remove them from the pan and enjoy immediately, or let cool on a wire rack and refrigerate or freeze for later (see notes for more details).

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    WebAug 14, 2023 · Oven: Bake, covered, in a 350°F (177°C) oven for 5–10 minutes, or until warmed through. Air Fryer: Air fry at 375°F (191°C) for 3–4 minutes, or until warmed …

    Reviews: 18
    Calories: 159 per serving
    Category: Breakfast

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    WebJan 2, 2018 · In a large bowl whisk together eggs, almond milk, salt and pepper until well combined. Fill each muffin about 3/4 way full with egg

    Rating: 4.9/5(11)
    Calories: 131 per serving
    Total Time: 35 mins
    1. Preheat oven to 350 degrees Fahrenheit. Spray a muffin tin with nonstick cooking spray.
    2. Divide spinach, tomatoes, mushrooms, and jalapeño evenly between 12 muffins in the tin.
    3. In a large bowl whisk together eggs, almond milk, salt and pepper until well combined.
    4. Fill each muffin about 3/4 way full with egg mixture, pouring over the veggies already in each tin. If using cheese, add 1 tablespoon on top of each egg muffin.

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    WebMar 11, 2022 · Saute peppers, shredded carrots and onion in a skillet over medium heat until tender. In a large mixing bowl crack the eggs and lightly beat with a whisk. (don’t overbeat them if you want to have fluffy egg

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    WebFeb 26, 2019 · Divide mixture between holes. Bake 20 minutes or until the top is light golden and the centre springs back when touched. Served immediately. Or allow to cool, then store in an airtight container in the …

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    WebFeb 19, 2019 · In a large mixing bowl, combine the eggs and egg whites, and whisk together. Add the cottage cheese, shredded cheddar cheese, cooked and cooled quinoa, chopped raw broccoli, sea salt, black pepper, …

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    WebJan 3, 2017 · Preheat the oven to 350°F. Grease a muffin pan with cooking spray. In a large bowl, whisk together the eggs, nonfat milk and ½ teaspoon pepper. Stir in the spinach, tomatoes and onions. Divide the mixture …

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    WebMay 1, 2021 · Remove from heat and let cool. In a medium bowl, whisk together eggs. Add mustard, sea salt, pepper and paprika and whisk to combine. Add cooled bacon/veggie mixture to the beaten eggs and stir …

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    WebNov 19, 2023 · Fill the muffin tray with ingredients. First, add in your vegetables and meats, then pour the egg mixture into each muffin until it reaches about 90% full. Bake at 350°F (175°C) for 20 to 25 minutes. The …

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    WebFeb 14, 2024 · Instructions. Preheat your oven to 375°F. Line six muffin pan cavities with silicone cups and spray them with oil. In a large spouted measuring cup, whisk together the eggs, black pepper, garlic powder, …

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    WebHealthy Breakfast Muffins. Take out a blender or food processor. Blend or process your Eggs, Cottage Cheese, Garlic, Pepper, and Salt until smooth. Evenly distribute that mix into your pan. Top with whatever you want like …

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    WebMay 4, 2014 · Liberally spray a non-stick muffin pan with baking spray. Then, toss together the veggies in a mixing bowl and fill each muffin cup 3/4 full with the mixture. Crack the eggs into a measuring cup, season …

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    WebNov 1, 2023 · Oats . Oats are one of the top 39 foods to lower cholesterol levels. They contain two types of dietary fiber, soluble and insoluble. Soluble fiber is essential to lower …

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    WebJan 2, 2018 · Instructions. Preheat the oven to 350°F. Spray a 12-cup muffin pan with oil spray. Divide the veggies and protein among the muffin cups. In a large bowl, whisk …

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    WebJan 16, 2024 · Simple Ingredients. large eggs; garlic pepper – to taste; Colby Jack Cheese – mild or sharp cheddar cheese, mozzarella cheese, parmesan cheese, feta cheese, or Mexican cheese blend all work great …

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    WebJul 8, 2021 · Prep for Baking: Preheat the oven to 400°F. Line a 12-count muffin pan with silicone liners or coat with non-stick cooking spray. Set aside. Make Batter: In a large 4 …

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