Healthy Corn Fritter Recipe

Healthy 5 Ingredient Low Carb Keto Friendly Corn Fritters

WEBApr 30, 2017 · Instructions. In a medium sized saucepan, mix flour, corn, egg, shallot and milk until well combine. Add a pinch of salt and pepper. …

Rating: 4.9/5(22)
1. In a medium sized saucepan, mix flour, corn, egg, shallot and milk until well combine. Add a pinch of salt and pepper
2. Heat a non stick frypan on medium heat and spoon out batter, placing 3 at a time in the pan. Each one will take a minute or two, then flip to the other side.
3. Heat another frypan and add the bacon and cook until crisp. Meanwhile make the rest of the fritters.
4. Plate up the fritters 3 to a plate with 2 pieces of bacon, rocket, sweet chilli sauce and sour cream.

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Corn Fritters with YogurtDill Sauce EatingWell

WEBApr 19, 2024 · Stir corn, scallions, eggs, flour, cornmeal, 1/2 teaspoon salt and 1/2 teaspoon pepper together in a medium bowl. Heat 1 tablespoon …

1. Stir corn, scallions, eggs, flour, cornmeal, 1/2 teaspoon salt and 1/2 teaspoon pepper together in a medium bowl.
2. Heat 1 tablespoon oil in a large nonstick skillet over medium heat. Using 2 tablespoons of the corn mixture to make each fritter, drop 6 fritters into the pan and flatten into 2-inch disks. Cover and cook until browned on the bottom, 2 to 3 minutes. Carefully flip and continue cooking, covered and adjusting heat as needed, until browned on the second side, another 2 to 3 minutes. Transfer to a plate and cover to keep warm. Repeat 2 more times with the remaining mixture and oil.
3. Meanwhile, whisk yogurt, dill, milk, vinegar, garlic powder and the remaining 1/8 teaspoon each salt and pepper together in a small bowl. Serve the sauce with the fritters.

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