Healthy Chocolate Frosting Recipes

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To prepare Frosting #2, add the dark chocolate to a microwave-safe bowl. Microwave on HIGH for 20 seconds. Stir and microwave for another 20 seconds. Stir for at least 1 minute, or until the chocolate is completely melted. (If necessary, return the bowl to the microwave for an additional 5-10 seconds).

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TIP: Make sure to properly beat the butter until it’s light in color and creamy – this is the key to fluffy, light sugar-free frosting! Beat in dry …

Rating: 4.6/5(21)
1. Using a hand mixer in a bowl, beat the butter for about 1 minute, until fluffy.
2. Beat in the cocoa powder, sweetener, and vanilla extract, starting at low speed and increasing to high once it gets incorporated. Beat for 30 seconds on high.
3. Beat in heavy cream. (You can add more to thin out as needed.) Start low, then beat for 30 seconds on high again, until smooth and fluffy.

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Keyword Best keto frosting, Keto chocolate frosting, Keto cream cheese frosting, low carb chocolate frosting Prep Time 15 minutes Total …

Rating: 4.8/5(6)
1. In a medium mixing bowl, using a hand mixer at low speed, blend the cream cheese by itself until softened. Then add the 1/4 cup sweetener and cocoa power and blend until combined. Next, increase the speed to high and blend until the mixture is smooth.
2. In a separate small mixing bowl, using a hand blender with clean beaters, whip together the heavy whipping cream and 1 tsp sweetener until stiff peaks form.

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Print Recipe Total Time 5 minutes Yield 1 1/4 cup 4.9 from 25 votes Ingredients 1/2 cup almond butter (or peanut butter, or allergy friendly sub) 4 – …

Rating: 4.9/5(27)

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sour cream, Bailey's Irish Cream, butter, chocolate, light corn syrup Milk Chocolate Frosting Mirth Made heavy cream, chocolate, butter, powdered sugar Nourish Protein Chocolate Frosting iFIT cocoa powder, honey, skim …

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Today I am here with a Healthy Chocolate Frosting recipe made without butter and refined sugar (no powdered sugar.) It is also dairy-free (no …

Rating: 5/5(2)
1. Place ingredients in the bowl of a food processor fitted with the blade attachment.
2. Pulse 8-10 times, in 1-second increments, or until it is creamy and spreadable. You may have to stop the machine and scrape down the sides a once or twice to make sure that everything is throughly mixed.

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Beat eggs, in a bowl large enough to hold all of the ingredients. Add xylitol and milk and combine. Add all of the other ingredients and combine …

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90g (1 cup) Chocolate Whey Protein Powder 70g (½ cup) Powdered Erythritol 15g (3 tbs) Unsweetened Dark Cocoa Powder Instructions In a stand …

Rating: 5/5(1)
1. In a stand mixer bowl fitted with a whisk attachment, add the yogurt, cream cheese, vanilla paste, and stevia extract. Mix on medium speed until completely smooth. Scrape down the sides of the bowl and mix again.
2. In a small bowl, whisk together the protein powder, erythritol, and cocoa powder. Turn off the stand mixer and add the dry ingredients. Mix on low speed until incorporated, then increase mixer speed to high. Scrape down the sides of the bowl. Mix on high speed for 3 minutes.
3. Scoop into an airtight container and refrigerate to store. Refrigerate for 4+ hours (preferably overnight) before frosting. Enjoy!

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Mix until a glossy liquid chocolate texture remains. Add your unsweetened applesauce. Start with 1 cup and depending on what texture

Rating: 5/5(331)
1. In a large mixing bowl, combine your coconut oil, sticky sweetener of choice and cocoa powder. Mix until a glossy liquid chocolate texture remains.
2. Add your unsweetened applesauce. Start with 1 cup and depending on what texture you are after, increase.
3. Refrigerate for at least 20 minutes, to thicken slightly. If you need to use it immediately, add a tablespoon or two or coconut flour/cornstarch.

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Healthy; Events. Christmas Thanksgiving Spring Winter Summer Fall Search. Low Carb Chocolate Frosting Recipes LOW-CARB CHOCOLATE COCONUT FROSTING. This decadent and rich keto chocolate frosting, made with coconut cream and cocoa powder, is ideal for your low-carb and dairy-free baking. Provided by Fioa. Categories Desserts Frostings and Icings …

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In a stand mixer add whipping cream and vanilla extract. Beat on medium high speed until thickened. Set aside. In a microwaveable bowl melt …

Rating: 4.4/5(5)
1. In a stand mixer add whipping cream and vanilla extract.
2. Beat on medium high speed until thickened. Set aside.
3. In a microwaveable bowl melt chocolate and coconut oil together for 1 minute, stir and continue to melt in 1 minute intervals until fully melted.
4. Whisk cocoa powder and chocolate stevia into melted chocolate.

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Healthy Chocolate Frosting. You can use any chocolate frosting of choice. While I often use a healthy frosting made with applesauce, to keep the sugar and calories down, I …

Rating: 5/5
1. Preheat the oven to 180C/350F. Line an 8-inch springform pan with parchment paper and set aside.
2. In a large mixing bowl, combine your flour, granulated sweetener,cocoa powder, baking soda, and salt, and mix well.
3. Add your vanilla extract, apple cider vinegar, and unsweetened applesauce and mix well. Pour the water over the top and mix until fully combined.
4. Transfer the cake batter into the lined pan and bake for 25-30 minutes, or until a skewer comes out just clean.

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What To Serve With Sugar-Free Chocolate Frosting. Need a cake recipe to go with the frosting? You could try it with my low-carb yellow cake recipe or my chocolate

Rating: 4.4/5(44)
1. Cream butter with electric mixer.
2. Add powdered sweetener and cocoa powder, mix until combined.
3. Slowly add unsweetened milk while beating until incorporated.
4. Blend in vanilla and stevia until desired consistency is reached.

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This low carb chocolate frosting recipe keto friendly. 1/10 serving is 2 net carbs and about 200 calories. This can be frozen. Take out and allow …

Rating: 4.9/5(10)
1. Mix butter and cream cheese together until smooth.
2. Sift confectioner's sugar, and unsweetened cocoa
3. Add both to butter mixture. Add salt.
4. Add vanilla. Mix well.

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On medium low heat bring water to a boil to melt the chocolate, stirring occasionally until chocolate is smooth and all clumps are gone. If you don't have a double broiler you can create one by filling a small saucepan with an 1-2 inches of water and placing a glass or heat-safe bowl over the pot with the coconut cream and chocolate chips in it. You can also …

Rating: 3.1/5(33)

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Desserts Low Carb Recipes. Easy Chocolate Buttercream Frosting (Keto, Sugar-Free) by The Harvest Skillet December 10, 2018. written by The Harvest Skillet December 10, …

1. Add sweetener to a blender or food processor. If granulated, pulse on its own until powdered.
2. Add in room temperature butter and cocoa powder. Pulse again until well-incorporated. Scrape down sides of blender or food processor, if necessary.
3. If necessary, add in water or milk one tablespoon at a time to achieve desired consistency.
4. Use immediately, or store in fridge for up to 3 days.

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Directions. Whisk butter, cocoa powder, sweetener, and vanilla extract in a bowl with an electric mixer until well combined. Beat in coconut cream, 1 tablespoon at a time, until desired frosting consistency is reached.

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Frequently Asked Questions

How do you make a low carb frosting?

Complete your low carb cake with a delicious chocolate frosting. They’ll never know this chocolate buttercream is low carb and sugar free! Cream butter with electric mixer. Add powdered sweetener and cocoa powder, mix until combined. Slowly add unsweetened milk while beating until incorporated.

Is there a sugar free low carb chocolate frosting?

This Sugar-Free Low Carb Chocolate Frosting can compete with any whipped cream sugary frosting around and win hands down! Creating a sugar-free low carb chocolate frosting is no easy feat. This recipe may be without sugar and low in carbs, but texture and flavor is not sacrificed!

Is there keto chocolate frosting?

Every keto kitchen needs a keto frosting recipe. And this keto chocolate frosting recipe is the one to keep in your back pocket at all times. Low carb frosting that actually tastes like deliciously sweet frosting? YES INDEED.

What is the best frosting for a sugar free cake?

This is the frosting that will make any cake or cupcake a sugar free dessert without compromise. Make sure the butter and cream cheese are both softened and the powdered sugar and cocoa powder are sifted. These two tips should make it all come out nice and smooth. Taste your low carb chocolate frosting.

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