Healthy Chilaquiles Recipes

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WebApr 19, 2023 · Instructions. Preheat the oven to 400ºF. Heat avocado oil in a large skillet with sides over medium/high heat. When the avocado oil is …

Rating: 5/5(2)
Total Time: 45 mins
Category: Breakfast
Calories: 342 per serving

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WebDec 13, 2019 · Pre-heat oven to broil or 400F. Lightly grease the bottom and edges of a large skillet with oil, place over medium-high heat and …

Rating: 5/5(17)
Calories: 407 per serving
Category: Vegetarian

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WebApr 22, 2024 · Directions. Preheat oven to 400 degrees F. Lightly coat a 9-by-13-inch baking pan with cooking spray. Heat oil in a large nonstick …

Rating: 4.8/5(79)
Total Time: 45 mins
Servings: 10
Calories: 238 per serving
1. Preheat oven to 400 degrees F. Lightly coat a 9-by-13-inch baking pan with cooking spray.
2. Heat oil in a large nonstick skillet over medium-high heat. Add onion and cook, stirring often, until starting to brown, about 5 minutes. Stir in zucchini, beans, tomatoes, corn, cumin and salt and cook, stirring occasionally, until the vegetables are heated through, about 3 minutes.
3. Scatter half the tortilla pieces in the pan. Top with half the vegetable mixture, half the enchilada sauce and half the cheese. Repeat with one more layer of tortillas, vegetables, sauce and cheese. Cover with foil.
4. Bake the casserole for 15 minutes. Remove the foil and continue baking until the casserole is bubbling around the edges and the cheese is melted, about 10 minutes more.

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Web6 days ago · Add the blended salsa to a hot frying pan with a teaspoon of olive oil and cook for 5 minutes, adding additional chicken stock if …

Rating: 4.7/5(11)
Total Time: 30 mins
Category: Breakfast
Calories: 336 per serving

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WebMay 18, 2023 · How to make Chilaquiles Rojos: Preheat the oven to 375°F. Cut the tortillas into triangles and place them in a single layer on a baking sheet. Bake for 10-12 minutes, or until they are crispy and lightly …

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WebOct 20, 2020 · Step 2: Heat olive oil in a large nonstick skillet over medium-high heat. Add onion and bell pepper and cook, stirring often, until starting to brown, about 5 minutes. Step 3: Stir in beans, tomatoes, corn, cumin …

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WebLet lightly brown for 3-4 minutes, stirring once or twice. Then add seasonings (chili powder, salt, garlic powder and cumin) and stir. Cook for another 2 minutes, then remove from pan and set aside. Add chips to …

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WebStir in the tortilla squares and 1/2 cup queso fresco. In a small bowl, stir together the beans and chipotle powder. Fold into the egg white mixture. Set aside so the tortillas can …

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WebJul 28, 2021 · Taste for seasoning and add salt, pepper, and cayenne to taste. When the chips and sauce are ready, prepare the avocado, radishes, and queso fresco, then set aside. In a small non-stick pan fry the eggs. …

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WebJan 24, 2023 · 3. Add the cooked chiles and vegetables, the ½ cup reserved cooking liquid, and salt to a blender container. Blend until very smooth. 4. Fill a large skillet with oil to cover the bottom by ½-inch and heat the oil …

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WebSep 26, 2022 · Make sauce: Heat oil in a large skillet over medium-high heat and sauté garlic until fragrant (about 1-2 minutes). Add chipotle peppers, adobo sauce, tomato sauce, oregano, chili powder, cumin, …

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WebBrown ground turkey in a large skillet over medium-high heat. Drain, remove from pan and set aside. Melt 1 tablespoon of margarine in the skillet.

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WebStep 2. Heat oil in a large skillet (12-inch works well) over medium-high heat. Add remaining onions and garlic and season with salt and pepper. Cook, stirring occasionally until they are tender and starting to brown, …

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WebPreheat oven to 350°F Heat a large non-stick skillet over medium-high heat. Add 1 tablespoon canola oil to coat the bottom of the pot. Add the ground turkey to the hot oil …

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WebApr 18, 2024 · Arrange tortillas on the prepared pans. Coat with cooking spray and sprinkle with 1/8 teaspoon salt. Bake, swapping the pans from top to bottom rack halfway …

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WebOct 16, 2023 · Make the salsa roja. Place the tomatoes, onion, jalapeño, and garlic in a blender or food processor fitted with the blade attachment. Pour in 1 cup of the broth. Blend until smooth. Cook the salsa. Heat 2 …

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WebJan 7, 2013 · 1 teaspoon salt. Instructions. Preheat oven to 325 degrees. Cut tortillas in half and then slice into ½ inch strips. Coat in olive oil and sprinkle with a little salt. Spread …

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