Healthy Chicken Fajita Bowl Recipe

Listing Results Healthy Chicken Fajita Bowl Recipe

DirectionsStep1Marinate the chicken with lime juice, and season with chile powder, salt, pepper, garlic powder and cumin.Step2Season vegetables with salt and pepper and toss with olive oil.Step3To grill the onions and peppers outside on the grill, use a cast iron skillet and grill covered over medium heat until tender, about 15 minutes. Or, to cook them indoors, you can use a large skillet on the stove ov…Step4Heat an outdoor grill or indoor grill pan over medium heat; grill chicken until cooked through, about 8 minutes on each side.Step5Transfer to a cutting board when done and cut into strips. Once cooked, combine with the peppers and onions.Step6Serve immediately with warmed tortillas, cheese and toppingsIngredientsIngredients16 ouncesBoneless Skinless Chicken Breasts1 Red Bell Pepper (cut into strips)1 Poblano Pepper (or green, cut into strips)1 Medium Onion (cut into strips)3 tablespoonsLime Juice1 teaspoonGround Cumin1 teaspoonGarlic Powderadd pinchMexican Chili Powder (or ancho)add Salt And Pepper2 teaspoonsOlive Oil8 Reduced-Carb Whole Wheat Flour Tortillas (or corn tortillas for GF)½ cupMexican Cheese (reduced fat shredded)add Reduced Fat Sour Cream (optional)add Guacamole (optional)See moreNutritionalNutritional299 Calories10 gTotal Fat8 mgCholesterol27 gCarbohydrate423 mgSodium39 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalExplore furtherSheet Pan Chicken Fajitas - Eat Yourself Skinnyeatyourselfskinny.com10 Best Low Calorie Chicken Fajitas Recipes Yummlyyummly.comLow Calorie Chicken Fajitas - Simply Low Calsimplylowcal.comLow Sodium Sheet Pan Chicken Fajitas - Nourished Simplynourishedsimply.comSheet-pan chicken fajitas with the works Recipes WW …weightwatchers.comRecommended to you based on what's popular • Feedback

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  • WEBMay 13, 2024 · Toss the chicken, red onion, and bell peppers with the olive oil, lime juice, and fajita seasoning and marinate for up to 30 minutes. …

    Cuisine: Mexican, Southwestern
    Total Time: 50 mins
    Category: Dinner, Lunch
    Calories: 355 per serving

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    WEBSep 19, 2023 · Transfer 1 tsp. of the spice mixture to a medium bowl and set aside. Whisk 1 Tbsp. oil into the remaining spice mixture in the large …

    Rating: 4.7/5(30)
    Total Time: 40 mins
    Servings: 4
    Calories: 343 per serving
    1. Place a large rimmed baking sheet in the oven; preheat to 425 degrees F.
    2. Combine chili powder, cumin, 1/2 tsp. salt, garlic powder, paprika, and ground pepper in a large bowl. Transfer 1 tsp. of the spice mixture to a medium bowl and set aside. Whisk 1 Tbsp. oil into the remaining spice mixture in the large bowl. Add chicken, onion, and red and green bell peppers; toss to coat.
    3. Remove the pan from the oven; coat with cooking spray. Spread the chicken mixture in an even layer on the pan. Roast for 15 minutes.
    4. Meanwhile, combine kale and black beans with the remaining 1/4 tsp. salt and 1 Tbsp. olive oil in a large bowl; toss to coat.

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    WEBMar 2, 2022 · Warm a large, non-stick skillet with oil to medium high heat. Once the oil is heated, add the chicken to a single layer in the skillet. …

    1. Start the rice cooking first, as it will take the longest. Use my Cilantro Lime Rice recipe or another favorite rice. Cilantro Lime Cauliflower Rice works great too for a lower carb option.
    2. If not using raw chicken tenders, ground chicken breasts to even, thin pieces or slice large breasts evenly in 2 halves. Salt and pepper the chicken pieces. In a bowl, stir together the taco seasoning and white flour. Generously dredge each piece of the chicken breasts in this mixture.
    3. In a small bowl, large glass measuring cup or jar, add dressing ingredients and whisk to combine.
    4. Chop or slice the cooked and cooled chicken.

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    WEBSep 19, 2023 · Directions. Combine chili powder, cumin and 1/4 teaspoon salt in a small bowl. Place sweet potatoes on one side of a large …

    1. Preheat oven to 425 degrees F.
    2. Combine chili powder, cumin and 1/4 teaspoon salt in a small bowl. Place sweet potatoes on one side of a large rimmed baking sheet. Drizzle with 1 tablespoon oil and sprinkle with 1 teaspoon of the spice mixture. Toss to coat. Combine chicken, bell pepper, and onion on the other side of the pan. Drizzle with the remaining 1 tablespoon oil and sprinkle with the remaining spice mixture. Toss to coat. Spread into an even layer.
    3. Bake until the vegetables are tender-crisp and the chicken is no longer pink inside (165 degrees F), 18 to 20 minutes. Drizzle with 2 tablespoons lime juice. Stir gently, keeping the sweet potatoes and the chicken mixture separate.
    4. Meanwhile, cook bulgur according to package directions. Add the remaining 1 tablespoon lime juice, 2 tablespoons cilantro, and the remaining 1/8 teaspoon salt and stir with a fork. Warm beans in a small saucepan.

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    WEBJan 29, 2021 · Instructions. Preheat a large skillet to medium high heat and add oil. Season chicken, onions, and peppers with half of the fajita seasoning. When skillet is hot, add the chicken, peppers, and onions. …

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    WEBJun 7, 2021 · Make rice by sautéing onion and rice. Add spices, chicken broth, and beans. Simmer for 20 minutes. Remove rice from heat, add lime, and rest for 5-10 minutes. Fluff with fork. Cook chicken in a large skillet …

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    WEBDec 11, 2023 · In a large shallow bowl, combine lime juice, oil, garlic, cumin, salt, chili and cilantro; mix together. Add the chicken thighs and If time allows, let marinate for 30 minutes. Heat a large skillet or pan (12 …

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    WEBJan 16, 2024 · Step One: whisk all the ingredients for the marinade in a bowl until smooth. Step Two: Add the chicken breast to the marinade, and sir to make sure the strips are fully coated. Let the chicken marinate for …

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    WEBApr 14, 2023 · Remove lid and fluff with a fork. Sauté veggies: While quinoa is cooking, heat a large skillet with 1 teaspoon oil over medium-high heat. Add onions, garlic, red and yellow bell pepper, salt and chili powder. …

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    WEBApr 30, 2024 · Step 1: Combine all the spices in a small bowl. In a cast iron skillet over medium high heat, sauté the bell peppers and onion until softened. Add garlic and half the seasoning mix and cook for a few more …

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    WEBOct 29, 2021 · Heat 1 tablespoon of the oil in a large, deep skillet over medium-high heat. Add the bell peppers, onions, and half the seasoning mix. Cook, stirring often, until just tender, about 5 minutes. If the bottom …

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    WEBApr 27, 2022 · Get a delicious Mexican dinner on the table in less than 30 minutes with this easy chicken fajitas recipe. Made from scratch with a homemade fajita seasoning, the chicken and bell peppers are loaded …

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    WEBFeb 15, 2023 · Place a large rimmed baking sheet in the oven; preheat to 425 degrees F. Combine chili powder, cumin, 1/2 tsp. salt, garlic powder, paprika, and ground pepper in a large bowl. Transfer 1 tsp. of the spice …

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    WEBMay 7, 2024 · Preheat oven to 400°F. Coat a large rimmed baking sheet with cooking spray. Cut chicken breasts in half horizontally, then slice crosswise into strips. Combine oil, chili powder, cumin, garlic powder …

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    WEBApr 8, 2024 · 1. Preheat the oven to 400 degrees F. Dry the chicken, peppers and onions well with a paper towel then cut them all into thin slices. Add them all to a rimmed baking sheet. 2. Drizzle the olive oil and lime …

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    WEBMay 7, 2024 · Once the chicken is marinated, heat 1 tbsp. olive oil over medium-high heat in a large skillet until hot. Add the marinated chicken, cooking on both sides until cooked through, about 4-6 minutes per side. …

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