DirectionsStep1Preheat oven to 400F. Spray a large sheet pan with oil.Step2In a large bowl, toss the carrots with the olive oil.Step3Add the herbs, garlic, salt and pepper to taste and toss to evenly coat.Step4Spread the carrots in an even layer on the prepared sheet pan and roast in the oven for 35 to 38 minutes, tossing every 10 minutes, until the carrots are browned on the edges and tender.Step5Transfer to a serving platter and garnish with fresh parsleyIngredientsIngredientsadd Olive Oil Spray2 poundsCarrots (peeled and cut into 1/2-inch pieces on an angle, 6 heaping cups)2 tablespoonsExtra-Virgin Olive Oil1 tablespoonFresh Thyme Leaves (minced)¼ cupFresh Italian Parsley (chopped, plus more for garnish)3 Garlic Cloves (minced)2 teaspoonsKosher Saltadd Black Pepper (freshly ground)NutritionalNutritional106 Calories5 gTotal Fat15 gCarbohydrate480 mgSodium2 gProteinFrom skinnytaste.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Carrot Side Dish Recipes
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WEBFeb 15, 2021 · These Low Calorie Roasted Carrots are just 53 calories per cup! Best of all, this healthy roasted carrot recipe takes just 25 minutes …
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WEBFeb 3, 2018 · And if needed, half the halves again (I hope that makes sense). Combine olive oil, honey, sea salt and pepper in a bowl. Toss …
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WEBSep 20, 2023 · Instructions. Preheat the oven to 400F. Peel and slice the carrots diagonally into about 2-inch pieces. Place the carrots to a large …
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WEBMar 22, 2018 · Instructions. Preheat oven to 425°F (220°C). Lightly grease a large baking sheet with nonstick cooking oil spray; set aside. Trim ends of carrots and cut into thirds. Melt butter in a pan or skillet over medium …
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WEBNov 8, 2018 · Instructions. Preheat the oven to 400 degrees Fahrenheit. Line a large rimmed baking sheet with parchment paper for easy cleanup, if desired. To prepare your carrots, peel them and then cut them on the …
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WEBMar 17, 2024 · It takes between 20-25 minutes to roast carrots if you have set your oven to 475 degrees and cut them in half and then into 1 1/2-inch-long pieces. The key is to cut the carrots as evenly as possible; …
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WEBSep 16, 2020 · Preheat the oven to 400 degrees F. If the carrots are thick, cut them in half lengthwise; if not, leave whole. Then slice the carrots diagonally in 1 1/2-inch-thick pieces. Toss them in a bowl with the olive …
WEBApr 12, 2021 · Return carrots to the oven, rotating the position of the baking sheets, and continue roasting for about another 8-12 minutes (the exact timing will depend on how thick your carrots are), until the …
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WEBMay 16, 2023 · Drain the carrots well in a colander. Add the drained carrots back to the warm saucepan, set on medium-low heat. Add the butter, honey, ¼ teaspoon kosher salt, black pepper, and dried thyme. …
WEBApr 22, 2024 · Combine carrots, water, honey, butter and salt in a large skillet. Bring to a simmer over medium-high heat. Cover and cook until tender, 5 to 7 minutes. Uncover and cook, stirring often, until the liquid is …
WEBJan 6, 2023 · Turn your stove to medium-high and bring the pan to a boil. Cover the lid and cook the carrots for 3 minutes, stirring once. Take the lid off and continue to cook the carrots until the water evaporates. 2 lb …
WEBOct 12, 2022 · Transfer carrots to a large 13×9 baking dish. Mix the mayonnaise, Dijon mustard, garlic powder, onion powder, herbs de Provence, salt, and pepper in a small bowl. Add the 1/2 cup of reserved …
WEBFeb 25, 2022 · How to make roasted curry carrots. Step 1: Preheat the oven to 400°F. Spray a rimmed baking sheet with nonstick cooing spray and melt the coconut oil in the …
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WEBFeb 14, 2024 · Carrots 30 min – Roast the carrots for 30 minutes, tossing halfway, until they are tender and caramelised on the edges. Yogurt Sauce – Mix the ingredients in a bowl and set aside for at least 20 minutes to …
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